Mysterious husband: Domineering and domineering little princess
Chapter 254 Tricked?
Chapter 254 Tricked?
The only direct disciple of Taoist Master Jiuxun is naturally well-informed, and he must have seen these things before following Taoist Master Jiuxun.
However, seeing that he was embarrassed by the black truffle, it didn't take long for Taoist Master Jiu Xun to find out.
Xu Junluo breathed a sigh of relief after observing the chef Zhuang Jin and Nan Zhou. They each had ingredients they didn't know, so it was an advantage for her.
"Steward Li, why is the ingredients Mr. Fang got so different? They won't be tampered with, right?"
In the crowd of onlookers, just in case, Li Zhong brought the masters of the ancient building there, and couldn't help but frowned after seeing this scene.
Li Zhong is well-informed, but he also has ingredients he doesn't know. He glanced at Xu Junluo again, shook his head and said, "You can't do anything wrong. Taoist Jiuxun's character is trustworthy, and she chose the food herself. There will be no mistakes. Besides, it may not be a good thing to choose the other two ingredients, and several of them are not so easy to handle!"
As the chief steward of the ancient building, Li Zhong naturally sees farther.
These three ingredients seem to be very different, but in fact they have their own advantages and disadvantages, which are relatively fair.
Xu Junluo's ingredients are simple, only Chinese toon is relatively rare, but as a cook, I must have seen it before, and there is little chance of making mistakes.
After the exposure of the three ingredients, Taoist Jiuxun looked at the three of them with a light smile, "According to the requirements, all the ingredients must be used, the quantity can be directly grasped, and the cooking time is half an hour."
Half an hour is more than enough for Xu Junluo, and he can finish it easily.
Nanzhou's cooks have enough time to cook seafood, but Zhuang Jin's cooks are a bit more difficult, and the bear's paws take a little longer to cook.
After Master Jiu Xun finished speaking, the three of them started at the same time, and they had already thought about what to do when they saw the ingredients.
Because the ingredients are stipulated, the ingredients are different, and there are a few ingredients that have not been seen before, which arouses the enthusiasm of the onlookers. They really want to know how to do it, and who will win in the end.
After the last round of competition, many people were full of expectations for Xu Junluo, but after seeing her ingredients, they believed that Zhuang Jin would win.
The cook in Nan Zhou tensed up a little, his brows were furrowed, his expression was solemn, and he was cooking the ingredients in his hands seriously.
Xu Junluo's ingredients are too simple, it doesn't take long to cook eggs and tofu, so don't worry, watch Zhuang Jin and the chef cook while processing the ingredients.
I have to say that it takes real skills to get to this point. Although there are ingredients that I don’t know, I can definitely eat them. There are only a few cooking methods in general. Just choose what you are best at.
And Zhuang Jin made Xu Junluo look up to him again.
Zhuang Jin didn't know black truffles, so he cut a small piece and tried it, smelled it, tasted it carefully, and then cooked it in several ways to taste its taste again.
In fact, the best way to cook unfamiliar ingredients is to try and try in several ways.
After he tried a few times, the size of the black truffle shrunk by half. He finally showed a relaxed smile, turned his head to look at Xu Junluo, and a smile of unknown meaning appeared on the corner of his lips.
After Zhuang Jin determined the ingredients, he began to concentrate on cooking, and this was the most exciting part.
His culinary skills are deeply passed down by the Taoist Master Jiu Xun, and he has his own innovation, high internal strength, and the way of cooking is more gorgeous.
(End of this chapter)
The only direct disciple of Taoist Master Jiuxun is naturally well-informed, and he must have seen these things before following Taoist Master Jiuxun.
However, seeing that he was embarrassed by the black truffle, it didn't take long for Taoist Master Jiu Xun to find out.
Xu Junluo breathed a sigh of relief after observing the chef Zhuang Jin and Nan Zhou. They each had ingredients they didn't know, so it was an advantage for her.
"Steward Li, why is the ingredients Mr. Fang got so different? They won't be tampered with, right?"
In the crowd of onlookers, just in case, Li Zhong brought the masters of the ancient building there, and couldn't help but frowned after seeing this scene.
Li Zhong is well-informed, but he also has ingredients he doesn't know. He glanced at Xu Junluo again, shook his head and said, "You can't do anything wrong. Taoist Jiuxun's character is trustworthy, and she chose the food herself. There will be no mistakes. Besides, it may not be a good thing to choose the other two ingredients, and several of them are not so easy to handle!"
As the chief steward of the ancient building, Li Zhong naturally sees farther.
These three ingredients seem to be very different, but in fact they have their own advantages and disadvantages, which are relatively fair.
Xu Junluo's ingredients are simple, only Chinese toon is relatively rare, but as a cook, I must have seen it before, and there is little chance of making mistakes.
After the exposure of the three ingredients, Taoist Jiuxun looked at the three of them with a light smile, "According to the requirements, all the ingredients must be used, the quantity can be directly grasped, and the cooking time is half an hour."
Half an hour is more than enough for Xu Junluo, and he can finish it easily.
Nanzhou's cooks have enough time to cook seafood, but Zhuang Jin's cooks are a bit more difficult, and the bear's paws take a little longer to cook.
After Master Jiu Xun finished speaking, the three of them started at the same time, and they had already thought about what to do when they saw the ingredients.
Because the ingredients are stipulated, the ingredients are different, and there are a few ingredients that have not been seen before, which arouses the enthusiasm of the onlookers. They really want to know how to do it, and who will win in the end.
After the last round of competition, many people were full of expectations for Xu Junluo, but after seeing her ingredients, they believed that Zhuang Jin would win.
The cook in Nan Zhou tensed up a little, his brows were furrowed, his expression was solemn, and he was cooking the ingredients in his hands seriously.
Xu Junluo's ingredients are too simple, it doesn't take long to cook eggs and tofu, so don't worry, watch Zhuang Jin and the chef cook while processing the ingredients.
I have to say that it takes real skills to get to this point. Although there are ingredients that I don’t know, I can definitely eat them. There are only a few cooking methods in general. Just choose what you are best at.
And Zhuang Jin made Xu Junluo look up to him again.
Zhuang Jin didn't know black truffles, so he cut a small piece and tried it, smelled it, tasted it carefully, and then cooked it in several ways to taste its taste again.
In fact, the best way to cook unfamiliar ingredients is to try and try in several ways.
After he tried a few times, the size of the black truffle shrunk by half. He finally showed a relaxed smile, turned his head to look at Xu Junluo, and a smile of unknown meaning appeared on the corner of his lips.
After Zhuang Jin determined the ingredients, he began to concentrate on cooking, and this was the most exciting part.
His culinary skills are deeply passed down by the Taoist Master Jiu Xun, and he has his own innovation, high internal strength, and the way of cooking is more gorgeous.
(End of this chapter)
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