Chapter 47 Cooking Meat Together

It even looks like one that has lost its hair everywhere.

Thinking of his only animal skin skirt, which was broken the day Qian Sisi came, Xing looked at the animal skin in his hand.Thinking about asking Qian Sisi to teach him how to soak animal skins.When his animal skin is dry, I want to ask Qian Sisi to help him sew an animal skin skirt.It doesn't matter even if Qian Sisi can't sew well.

In the past, it was normal for orcs not to wear them in the tribe.But Qian Sisi always wanted to mate with him.

He really didn't like it, so even if Qian Sisi was not good at sewing animal skin bags, he still wanted to ask Qian Sisi to sew them for her.

The two returned to the cave one after the other.

As soon as I entered the cave, I saw that there was only half of the burning water, and the firewood in the fire had almost been burned, leaving only coals.

Qian Sisi hurriedly added some firewood, and blew vigorously on her knees.

Wait until Xingzai went to bring her two pots of meat before blowing the fire.

Pinch the brows to relieve the tingling pain from excessive force.He took a basin and wanted to scoop out the boiling water.

Seeing Xing opened the big leaf, crushed a piece of salt and sprinkled it on his meat slices, kneading it continuously.

In an instant, Qian Sisi knew why Xing wanted to cut the meat into slices.

Xing wants to cook and eat.

It's just that the slices of meat she cuts will be too big.

Yesterday, the sliced ​​meat she cooked was a little marinated on the surface, but the meat inside was still tender.She cut it thin again.After salting enough, quickly blanch, the meat is still very tender.

It's just that the meat slices that Xing cut today can be said to be pieces of meat.On Earth, the beef bought in the city will be cooked in about an hour and a half.And it takes more than three hours to buy in the village.

The cows here are wild, and it may take longer to cook them.

When the pieces are cooked, Xing is afraid that he will be hungry.

Kanxing carefully kneaded the meat.Qian Sisi put the bamboo pot where the meat was boiled yesterday on the rack, and brought a few pots of water in to boil it.

Xing's food intake is really too large. It is too slow to eat more than a catty of meat at a time, just in a bamboo pot.Star may not be able to wait.Fortunately, the stone pier for Xingjia meat roasting is long enough to support two cooking pots.

There was no cutting board, so Qian Sisi pulled a few big leaves to lay it out, picked up a knife and sliced ​​Xing's meat.

He was still muttering: "The firewood is almost used up. It should be cut and dried early, or it won't burn. When you go to chop firewood, you can help me chop a chopping board and cut two pieces of wider wood to make a bench. This wooden stick is really good. not easy to sit”

"..."

Xingjian Qian Sisi chattered endlessly.She also thought that Qian Sisi felt that the slices of meat he cut were too big, so she pulled a few big leaves and began to slice the meat.

Watch for bird eggs in pots while pulling large leaves.He swallowed.

I thought that he would pick some up and cook tomorrow.It was so delicious.

Watching how Qian Sisi sliced ​​meat, Xing finally cut a piece of meat after many failures. Compared with Qian Sisi who is good at cutting meat for the first time, it was really slow .

However, Qian Sisi could relax more with the help of multiple people. You must know that her hand holding the handle of the knife hurts every time she cuts it.

But after eating, she can only bear with it.

Enduring the pain, Qian Sisi put the slices of meat that should have been cut into a bamboo basin, and put the messy cuts of Lianxing into the basin together.When the pot was almost full, I took two eggs and cracked them whole.The salt star has been kneaded, now knead an egg.

Seeing the egg cracked by Qian Sisi, Xing's eyes flashed unknown.He thought these eggs were so soft and delicious.

···It turned out not to be.

"Xing, you knead it" indicates that Xing is doing kneading movements in his hands.After watching Xing put down the knife and knead it in the meat basin.She grabbed another bamboo pot and began to cut the meat.

While looking at the meat kneaded by Xing, when I found that the meat kneaded by Xing was obviously moist.

She stopped: "Okay, okay"

When she was a child, she was used to eating the dishes made by her uncle and the others.She likes any meat tender.When she went out to eat, she would dislike meat that had been scooped up from firewood, or meat that was cooked a bit too old.

And because it was the two chefs in the family who taught her how to cook.As for marinating pork, I taught her several methods.And what she uses the longest is not marinating with tender meat powder and cooking wine, but egg white and salt.Just use these two to knead the meat out of oil and water, whether it is fried meat or boiled sliced ​​meat, it is very tender.

It's just that although there are many eggs, she didn't bring back many, so she used all the eggs.

Now that I think about it, fortunately, in order to please the scumbag, she learned to cook.

And because she is a Gemini, she can't be idle.After learning to cook, she also fell in love with cooking.When she went out to eat something new, she would study and make it when she was free.Otherwise, it would be difficult to cook and eat now.

Neither of the two who lowered their heads to cut the meat spoke.Think about each other.Qian Sisi occasionally raised her head to add firewood.

In Jingyi's cave, there is a different kind of tacit tranquility.

By the time the boiling water was boiling, Qian Sisi, who was fast with his hands and feet, had already cut the meat in half, and there were two pots of marinated meat, who told me there were no more pots.So these two have to be boiled and marinated.

Qian Sisi got up and put the hollowed-out inner bamboo pot into the boiling water, let the orc slowly pull in a pot of sliced ​​meat, and she was releasing the connected ones with chopsticks.

Then put two pots of marinade in it.In this pot of hers, about a dozen or twenty catties of meat were marinated at one time, and they were cooked in one pot and one pot.It is estimated that Xing's meat will be cooked five or six times in two pots together.

The first pot went down quickly.The fire was heated up again, and it swelled in less than 10 minutes. Qian Sisi instructed Xing to carefully take out the inner pot, and put the blanched meat slices into a large bamboo basin.

The heat was pervasive, and the air was full of the smell of meat. Qian Sisi couldn't help but picked up a piece and put it into his mouth.

"Um...hot, hot, hot."

"It's so fragrant, so sweet." Squinting her eyes to feel it, Qian Sisi was extremely satisfied.

The salt is just right, neither salty nor bland, the beef is silky, tender and fragrant.

Seeing Xing swallow her saliva, Qian Sisi twisted a few slices and fed them to Xing regardless of the heat.

Xing, who had been used to Qian Sisi feeding him for a few days, opened his mouth and rolled a few slices of meat into his mouth.

"..." So soft and delicious.

"Is it delicious? Is it delicious?" Watching the orcs swallow the slices of meat in their mouths with a blank expression.Qian Sisi frowned and asked.

If she didn't see him swallowing, she wouldn't know that he would also be greedy.But after eating such delicious meat, why is he still expressionless.

Thinking of Xing's expressionless face when he ate candy, Qian Sisi comforted herself.

Primitives are fine as long as they can fill their stomachs.They don't know what is good and what is bad.

After all, he was expressionless eating such a bitter herb.

After twisting and eating two slices, I put it in a pot.

After she boiled all the cut pieces, she handed the bowl and spoon to Xing.

"I'm really hungry! Eat quickly"

After taking the bowl, Xing saw Qian Sisi squatted down to cut the meat again.

Frowning.

"Ji Li Gu Lu" you don't eat.

"I'm stuffed"

I don't know if it's when the chicken and the duck are talking, or when they are catchy, or if Qian Sisi can see Xing's heart from Xing's expression.

While answering, Qian Sisi pointed to the egg and belly.

(End of this chapter)

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