Splendid blessing girl has space

Chapter 201 Little Money with Wings
Xu Lele thought that he would have to wait for two more days, but he didn't know that Uncle Zhou from Shizi Village came with a large cart of apples in the afternoon of the next day.

"You were in a hurry last time, girl, and I forgot to let you inspect the goods first, so I will weigh more for you, girl, and you will be sure to weigh it!"

Uncle Zhou secretly rejoiced that he agreed quickly. Now that the apples in the village are all available, they can only be sold for eight renminbi at most. Those who are in a hurry to sell are sold for five renminbi, which is just enough.

Xu Lele thanked him, and helped Uncle Zhou and the people he brought pile the apples into the woodshed. After finishing all this, he settled the remaining fruit money, and sent Uncle Zhou and the others out.

"There are so many apples, what are you going to do?" Mrs. Li asked worriedly, looking at the apples piled up like a hill in the woodshed.

There are so many apples, even if the price is not cheap, it would be a crime to waste them later.

"Mother, don't worry!" Xu Lele comforted her confidently, and picked one up casually. The apples just picked from the tree were different, full of texture and bright in color.

Thinking that there was no pesticide spraying in this ancient time, she just pinched up her cuff and wiped the apple peel casually, then held it to her mouth and took a big bite.

Although it is not as crisp and sweet as those improved varieties in later generations, it has a sweet and sour taste from childhood, and it is full of the apple fragrance in memories.

Xu Lele gnawed on it by herself, and handed one to Mrs. Li, "Mother, try it too, it tastes good!"

"Really?" Li's throat moved, and he took it with a slight desire in his eyes.

She hasn't eaten fruit for many years, since Xu Qingshan disappeared, how can she have the spare money to buy these fresh products, at most, she can go up the mountain to pick some wild fruits to satisfy her cravings.

"Really, I'll take some out later and let grandma and aunt try it too!" After Xu Lele finished speaking, she put a few in her bosom and gave them to Zhang Xiaohu.

This can be regarded as the taste of his hometown, let him taste it too, so as not to be too homesick, and it seems that he has no mood to eat for the past two days.

After sending it over, Xu Lele couldn't help comforting him a few more words, telling him not to miss home too much anyway, he can go back in a few days anyway.

Unexpectedly, the more she comforted her, the more unhappy this guy seemed to be, so she didn't dare to say anything, for fear that this guy would cry out for her on the spot!
Well, she should do what she should do!
I went to the firewood house and picked up a lot of apples, squatted in the yard to wash the apples, and then took them to the kitchen and cut them into pieces.

She figured it out, some of the apples were directly soaked in rice vinegar, while the other part was made from koji to make apple puree, that is, apple cider, and then after secondary fermentation, it was finally made into apple vinegar.

Yes, that's what she wanted to make, apple cider vinegar.

Even if it is a later generation, it has only emerged in the last ten years, let alone ancient times, and it must have never even been heard of.

The more Xu Lele thought about it, the more excited she became, as if countless little money with wings were waving in front of her.

In the end, she was so distracted that she almost cut her own finger, which startled Li Shi who was watching her busy work, and hurried over to help her.

With Li Shi's help, the apple cutting speed was much faster, and the pile of washed apples was quickly finished.

Xu Lele carefully wiped the small pot that had been washed before with a dry and clean cloth.

Make sure there is not a single drop of water remaining in it, then spread a layer of rock sugar smashed into small pieces on the bottom of the jar, and then spread the apple slices on top of the rock sugar.

In this way, a layer of rock sugar and a layer of apple slices are piled up, and finally rice vinegar is poured in, and the cover is tightly closed, so you can put it in a cool place and leave it alone.

(End of this chapter)