Changshui Village Farming Notes

Chapter 293

So Gu Kuangyun didn't urge them, but just posted the menu on the kitchen cabinet.

Master Yang has been in the restaurant for most of his life, and he is very aware of the importance of the timing of serving dishes, so Master Yang showed his professional level and served the dishes in the first time.

Gu Kuangyun went in occasionally to take a look, and found that the fire inside was so bright that it dazzled the eyes. He really deserved to be a chef for decades, and his battles were bigger than others.

The menu of Moon Bay is written by Gu Jianping and Gu Kuangyun after discussing it. Most of the above are their home-cooked dishes. There are no ones with complicated procedures and delicate shapes, so today, Master Yang still follows the menu. made.

After finishing the lunch of the guests, all three people in the kitchen came out.

Master Yang is in front, Gu Jianping is behind, followed by Yang He who is carrying a plate, on which is today's lunch made by Master Yang.

The employees were already sitting at a big round table. Master Yang came for the first time today, and Luo Qingyang also came.

His daily job now is to observe the growth of crayfish, and he is also responsible for the rice field fish in the rice fields.

The lotus root in the field has begun to germinate, and occasionally a few crisp, tender green poles are exposed in the pond, which are very small and cute.

Master Yang didn't cook a few dishes, but the portions were big enough for a dozen of them to eat.

Coming out of the kitchen, Gu Jianping's face was full of red.

Lin Shuhua felt a little apprehensive when he saw it. Her husband looked like he had taken a stimulant. With his appearance, Lin Shuhua could only see his expression when they were first married.

Unexpectedly, Master Yang came, so happy.

But Gu Jianping didn't notice anything unusual about his wife. He is still immersed in what Master Yang taught him just now, with a simple and honest smile on his face.

"Shu Hua, you don't know, Master Yang is really good. He taught me several cooking skills just now, and he also said that he will teach me other dishes in the future."

Even though Lin Shuhua was jealous, she still didn't want to dampen her husband's enthusiasm, and smiled at him gently, "That's good, Master Yang will be in our Changshui Village from now on, so you can ask him for advice."

Encouraged by his wife, Gu Jianping became even more passionate, "Don't you like to eat light food? I couldn't cook it well before. If Master Yang can teach me, I can cook it for you in the future."

What a beautiful love, this is it!
Lin Shuhua was very upset. Her husband had been caring and caring to him for so many years, and he had never fought against her. Now that he could cook with her appetite in mind, the little jealousy just now disappeared immediately.

She raised her hand to straighten her husband's collar, and patted the non-existent ashes on it, "Then you should study hard, I'll wait for you to do it for me!"

Braised pork trotters, pork ribs with fried sauce, stir-fried asparagus, chicken in tomato sauce, stir-fried razor clams with green onion and ginger, mushrooms and greens, and stir-fried beef.

The delicious food easily captured people's hearts, and everyone treated Master Yang and his apprentices more enthusiastically.

Grandpa sat at the main seat, and Master Yang sat next to him.

He picked up a chopstick and fried asparagus, and then unexpectedly wanted to have two drinks with Master Yang for the first time.

"Master, the doctor said that you can't drink." Yang He looked at the light brown liquid in the wine glass, and leaned into his master's ear and said hesitantly.

Master Yang waved his hand, "It's okay, just have a drink and you'll be fine."

"Then you, remember to take the medicine later!" Yang He asked worriedly.

(End of this chapter)