One Piece of Food

Chapter 131 Shocked as a Heavenly Man (for subscription)

However, when Manager Gao turned his head and saw the price list behind the cashier of Yipinju, he was immediately startled.

"Mung bean powder 100 yuan, miscellaneous sauce noodles 200 yuan, fried rice 400 yuan, Boss Tian, ​​why are the things in your cousin's restaurant so expensive?" Manager Gao asked in surprise.

Even if he is a project manager, he has never eaten such an expensive light meal!
Tian Laosan smiled and said, "Manager Gao, look at those medals!"

Following the direction of Tian Laosan's fingers, Manager Gao moved his gaze over, and saw the honorary certificate that Rao Mingyang Crispy Meat Mung Bean Noodles won the first prize of provincial, city and county third-level famous snacks next to the price list.

In particular, the medal of "Rao Famous Crispy Meat Mung Bean Noodles, the Third Platinum Award for Famous Snacks of Qianzhou Province", with red letters on a gold background, dazzles the eyes, and makes people feel a sense of high-end atmosphere and high-grade at first glance.

Within a province, there are as many delicacies and snacks as crucian carp crossing the river, innumerable. Rao Mingyang was able to win the first prize in the province's famous snack competition among so many delicacies, which is indeed a real skill.

Seeing these medals, Manager Gao knew that he might be underestimating Boss Tian's cousin.It must be reasonable for Yipinju's food to be so expensive.

At this time, it was already dinner time, and there were already seven or eight people eating in the restaurant.When Manager Gao saw these diners eating with gusto, he knew that although Yipinju's food was expensive, it must be delicious.Otherwise, those diners would not eat with such relish.

As for the boiled cabbage made by Rao Mingyang, Manager Gao also gained some confidence.Come to think of it, even if it is not as good as those masters of Sichuan cuisine, it is not at the level of fooling passers-by!
Afterwards, the three of Manager Gao were ushered into the box by the waiter, who poured tea for everyone, while Tian Laosan came to the kitchen window and greeted Rao Mingyang to serve the dishes.

Originally, it was enough for the waiter to inform the kitchen about this matter, but Tian Laosan was a little worried, so he came to the kitchen in person to ask Rao Mingyang.

"Ming Yang, is it okay? That senior manager is from Tianfu, he said he has eaten boiled cabbage." Tian Laosan asked worriedly.

Rao Mingyang smiled and said: "Don't worry! He will definitely be satisfied!"

Tian Laosan nodded and said, "Then let's serve the food!"

Then, Tian Laosan turned and went back to the box, greeted Manager Gao and the others, and Rao Mingyang ordered the waiter to start serving Tian Laosan.

In addition to the most important boiled cabbage, there are eleven home-cooked dishes such as fried pork with green peppers, shredded pork with bean sprouts, and sauerkraut dumpling soup, for a total of twelve dishes.

The first ones served are those home-cooked dishes.

Seeing the ordinary-looking home-cooked dishes served one by one, Manager Gao and his two subordinates started to murmur.

"Why are they all home-cooked dishes? Is this the only thing that cousin Tian Laosan only knows?" Manager Gao thought in his heart.

Although he is not a person who particularly pursues delicious food, it is obvious that the level of Tian Laosan's treats also shows how much Tian Laosan attaches importance to contracting the bridge.

Tian Laosan takes care of his cousin Rao Mingyang's business, Manager Gao understands.However, if Rao Mingyang only knows about these ordinary home-cooked dishes, Manager Gao will be disappointed.

However, when the last big soup bowl was served with boiled cabbage, seeing the dozen tender cabbage hearts in the clear clear soup and smelling the scent that he hadn't forgotten for many years, Manager Gao finally got a little excited.

It was really the time when Manager Gao accompanied the president of the company to have dinner in Chengdu, the capital of Tianfu Province, many years ago. After tasting boiled cabbage once, he would never forget it again.

Among the vegetables, Manager Gao has never eaten anything better than boiled cabbage.Once you taste it, you will remember it forever.

The boiled cabbage cooked by Rao Mingyang, the owner of this pinju, looks exactly the same, but I don't know what the taste is like inside. You have to taste it to know.

After the dishes were served, Tian Laosan poured a glass of wine for each of them first, and toasted Manager Gao.Others raised their glasses together, and everyone drank the first glass of wine.

Then, Tian Laosan greeted everyone to eat food.

The boiled cabbage was placed in the middle of the table, and the distance was a bit far away. It was not good to pick it up when you stretched out your chopsticks for the first time. Everyone ate other home-cooked dishes on the periphery first.

Although Rao Mingyang is only a high-level chef now, not as good as those super chefs in star-rated hotels, the home-cooked dishes he cooks are not bad, at least at the level of ordinary hotel chefs.

The flavors of these dishes are pretty decent.

After all, Manager Gao and the others are just part-time workers, guarding the project department and construction site every day, and they are not rich people who often eat in star-rated hotels.The dishes cooked by senior chefs taste pretty good.

Therefore, Manager Gao said to Old San Tian while eating the dishes: "Boss Tian, ​​your cousin's cooking skills are pretty good. Although they are all common home-cooked dishes, they taste pretty good."

Manager Gao's two subordinates also smiled and nodded in agreement.

Tian Laosan felt relieved after hearing this.

Then, after drinking another glass of wine, Tian Laosan pointed to the bowl of boiled cabbage in the middle, and greeted Manager Gao, "Manager Gao, try this boiled cabbage, I don't know how Rao Mingyang's craftsmanship is."

Manager Gao nodded, and he was not polite, so he reached out and picked up a tender white cabbage heart, put it in his bowl, and tasted it.

Manager Gao also wanted to see if Tian Laosan's cousin could really make authentic boiled cabbage.Therefore, Tian Laosan asked him to taste it, but he was not polite.

Then, when he peeled a leaf with chopsticks and put it in his mouth, he was shocked when he tasted the boiled cabbage.

Seeing Manager Gao's shocked expression, Tian Laosan's heart skipped a beat, and he asked anxiously, "Manager Gao, how does it taste?"

Manager Gao came back to his senses, chewed the cabbage in his mouth twice before swallowing it.Suddenly, a more delicious taste than the boiled cabbage that he had eaten in Chengdu a few years ago spread from his throat and stomach to his internal organs.

Then, Manager Gao looked like he had seen a ghost, and said to Tian Laosan in a shocked tone: "Boss Tian, ​​I really didn't expect that your cousin would have such a skill. The one I ate in Chengdu a few years ago was even more delicious and memorable!"

Tian Laosan's eyes lit up, and he asked in surprise: "Is it true? Manager Gao, don't worry about my face, it doesn't matter if you tell the truth."

Manager Gao shook his head and said, "I'm not concerned about your face. The boiled cabbage dish cooked by your cousin is really delicious. If you don't believe me, just try it and you'll know."

Then, Manager Gao invited everyone to have a taste.He himself couldn't wait to eat the cabbage heart in the bowl in two bites, and then showed a very enjoyment and aftertaste expression on his face.

[This book is signed-appointed-first-published-at-start-point-chinese-wen-net, if you want to see the latest chapter content as soon as possible, please come to start-point-chinese-wen-net for genuine subscription to support the author, Thanks! 】

　The second update on April 12rd
　　
　
(End of this chapter)