One Piece of Food

Chapter 214 Preserved Egg Factory

At noon on July 7, the official Weixin public account of Mae Tan Yipinju released the news again that Yipinju will launch preserved egg and lean meat porridge on the morning of July 28, a bowl of 7 yuan, only one pot per day, and more than 29 bowls , while supplies last.

As soon as the news came out, it immediately caused a stir among Weixin netizens.

"Happy Puben, Yipinju has launched a new food!"

"After the fried shrimp was launched last time, it has been more than a month since we launched a new delicacy, right? Now that we have launched a new delicacy, it proves that our boss Rao has not given up on researching new delicacy. It is worthy of praise."

"Not bad, go try it tomorrow!"

"100 yuan a piece, not expensive at all, go try something new tomorrow!"

"Ah! Are you all so close? I'm sorry I'm not from Qianzhou, so I can't taste Yipinju's new delicacies in the first place!"

"Sympathy upstairs!"

"Sympathy upstairs +1!"

On July 7th, Yipinju officially launched the chef's level preserved egg and lean meat porridge.

The so-called preserved egg and lean meat porridge is actually just porridge, and it only costs three to five yuan a bowl in other places.However, it costs 100 yuan a bowl in Yipinju, which is definitely a sky-high price.

However, even so, on July 7th, Rao Mingyang’s chef-level preserved egg porridge cooked early in the morning was sold out in less than an hour, and before 29:1.

Some people were not enough to eat one bowl, and they wanted to add another bowl. They were so addicted to it, and praised it as the best porridge they had ever eaten.

Afterwards, Rao Mingyang began to teach the cooks in the kitchen this god-level porridge cooking skill.

Xiao Hongxing, Huang Jianhua, and Tian Weizhen have all learned chef-level gourmet cooking skills, only Han Qin hasn't learned it yet.

Therefore, this time, I taught Han Qin the God of Cooking Grade Preserved Egg and Lean Pork Porridge.

Just when Rao Mingyang was teaching Han Qin the skills of cooking congee with preserved eggs and lean meat, the Taili Songhua Preserved Egg Factory in Meitan County also began a change of management between two generations.

Taili Preserved Egg Factory, born in the 70s, is the first official preserved egg factory in Zunyi area.

The founder, Hu Taili, carefully studied various technologies such as the production, taste, and formation of preserved eggs, and produced Taili brand preserved eggs, which are popular with consumers.

In the 90s, Taili Songhua Preserved Egg Factory reached its peak of glory.The preserved eggs they produce are exported to all parts of the country. They are major taxpayers in Mae Tan County. They were interviewed by reporters and published in the People's Daily. Hu Taili also won the title of King of Southwest Preserved Eggs.

However, after entering the new century, Hu Taili passed away, competitors increased, several children and heirs scrambled for power, and management was chaotic. Taili Songhua Preserved Egg Factory turned from prosperity to decline, and its business gradually shrank.

Today, this famous brand preserved egg factory, which was once featured in national newspapers and exported to the whole country, has fallen into the brink of bankruptcy.

The main reason, in addition to the increase in competitors, is that Hu Taili's children put their minds on fighting for power and profit.Everyone doesn't think about how to maintain or even expand the factory. Instead, they live on their laurels and don't think about making progress. They think their preserved eggs are famous brands and they don't worry about sales. They have been waiting for the dealers to come to pick up the goods.

In the more than ten years after Hu Taili's death, his children have never taken the initiative to launch an advertisement except for fighting for power and profit. As a result, the reputation of Taili's preserved eggs has become weaker and weaker.

Now that there are more competitors and convenient transportation, the market is filled with countless famous and unknown preserved eggs from all over the country. Consumers outside Mae Tan do not know the brand of Taili preserved preserved eggs.

Today, even many Mae Tan people have forgotten this once glorious Mae Tan local famous brand preserved egg.They even needed to open a store of preserved egg direct sales on Mae Tan Street in order to sell the preserved eggs produced.

When Rao Mingyang was teaching Zhuo Yu's cooking god-level preserved egg and lean meat porridge, the Taili Songhua preserved egg factory was also undergoing a change of management rights of the factory.

After Hu Taili's death, the position of factory director fell to Hu Yansong, Hu Taili's eldest son.Then, Hu Taili's second son Hu Yanbo and daughter Hu Yanxue served as deputy directors respectively.

When Hu Taili was alive, the factory was developing steadily and flourishing day by day, and everyone didn't feel much about it.

After Hu Taili's death, Hu Yansong monopolized all the power, relying on his status as the eldest son of the family and his position as the factory director, he firmly grasped all the power of the Taili Preserved Egg Factory.

However, Hu Yanbo and Hu Yanxue are not vegetarians either. The two joined forces to fight for power and profit with Hu Yansong, and put benefits in their pockets one after another.

The misbehavior of the three, plus other relatives in the factory taking advantage of troubled waters, made the factory more and more decayed.Today, it finally reached the brink of bankruptcy.

After countless suggestions, debates, games, and confrontations, today, Hu Taili's grandchildren can no longer bear the disappointment and anger towards the three elders. Get off stage.

Such a rebellious behavior naturally made the three brothers and sisters of Hu Yansong very angry.However, even the middle-level managers and workers in the factory all stood on the side of their children, saying that if the leadership was not changed, they would go on strike. Hu Yansong and the three eventually became polished commanders.

If outsiders come to seize power, they are absolutely right, and no one can take away their power.

However, it was their own children who made the move. It was just that they could not tolerate the bankruptcy of the foundation created by their grandfather, and no one stood by them at all.

In the end, the three elders were knocked down by a group of juniors, and their face was greatly lost.The top management of Taili Songhua Preserved Egg Factory, which was on the verge of bankruptcy, has been replaced by young people in their twenties and thirties.

Among them, the factory director is Hu Zhensheng, the son of Hu Yanbo, who is unanimously recognized by everyone.He is 30 years old this year, and graduated from a famous university with a major in business administration. Before that, he worked as a workshop director in a factory along the coast.

Therefore, a group of young people, who couldn't bear the collapse of the foundation created by their grandfather, kicked out the three elders who fought for power and misbehavior, and elected Hu Zhensheng to be the director of the factory, trying to make the Taili Songhua Preserved Egg Factory come back.

Although it is suspected of being unfilial to drive one's father or mother out of the factory, it is better than closing down the factory created by grandpa.Therefore, everyone did it without hesitation.

The management change of the Taili Songhua Preserved Egg Factory lasted for a few days, and then with the support of Hu Zhensheng and all the middle and low-level managers and workers of the factory, it was completely stabilized.

The next step is to discuss how to get Taili Songhua Preserved Egg Factory out of the trough and make a comeback.

["Yipin Gourmet" signed-contract-first-published-at-start-point-chinese-wen-net, please book friends who have the conditions to come to Qi-click-chinese-wen-net to subscribe to support the author "Ming Qiao" ,thanks! 】

　The second update on April 1rd
　　
　
(End of this chapter)