One Piece of Food

Chapter 66 Yipinju opens (recommendation ticket requested)

Being in the food industry, Pan Xinpei paid more attention to the Qianzhou Famous Snack Competition than ordinary people.He knew that Rao Mingyang Crispy Meat Mung Bean Flour had set a record score, and the organizer specially added a platinum award.

In addition to the honor of the Platinum Award, the price of one or two hundred yuan a bowl of Rao Mingyang Crispy Meat Mung Bean Noodles has also aroused a lot of heated discussions in the province, and its popularity is extremely wide.

Originally, Rao Mingyang sold crispy mung bean flour, which had nothing to do with the noodles he produced.However, now that he heard that Rao Mingyang was going to use his hollow noodles to make mixed sauce noodles, Pan Xinpei immediately became excited.

It's very simple, he wants to use Rao Mingyang's fame to open up new sales outlets for Chenyue Xuyang Hollow Noodles.

He has no money to advertise, but Rao is famous.If his Chenyue brand hollow noodles become a regular supplier of Rao's famous Yipinju, those diners who come to Yipinju from all over the country will definitely be interested in the main ingredient of Yipinju mixed sauce noodles.Needless to say, some orders will come out.

Therefore, when he heard that Rao Mingyang wanted to order his hollow noodles, Pan Xinpei went directly to Mae Tan to talk in person, and confessed the plight of his factory.

After hearing Pan Xinpei's sincere statement, Rao Mingyang felt that there was nothing wrong with helping him.Therefore, Rao Mingyang agreed to put Pan Xinpei's Chenyue brand hollow noodles and Wang's mung bean noodles together, and introduce them to the diners who came to Yipinju for dinner.

As a thank you to Rao Mingyang, Pan Xinpei finally offered the wholesale price of noodles at 22 yuan per catty, and the bill was settled once a month.At this price, Pan Xinpei really couldn't earn a penny.

However, to become a supplier of Rao's famous Yipinju, Pan Xinpei didn't care about making money.As long as Yipinju's reputation spreads, opportunities to make money will always come.

After finalizing the cooperation matters, Rao Mingyang and Zhou Xianying treated Pan Xinpei to a meal, and then Pan Xinpei returned to Xuyang County to arrange for people to deliver goods to Rao Mingyang.

As the opening was approaching, Rao Mingyang asked the owner of the facade on Huayuan Street to refund the facade and rent.As a result, it was rejected by the homeowner.

In the past few months, I have seen Rao Mingyang have such an expensive breakfast, and so many guests come in and out every day.Although I don't know the specific turnover, but I think Rao Mingyang made a lot of money.As a result, the homeowner suffered from pink eye.

Therefore, it is okay to refund the appearance, but the rent is not refundable.Anyway, the original contract still had more than half a year to expire, so it was up to Rao Mingyang to do whatever he wanted.

Rao Mingyang was also angry. The rent for more than half a year was only ten thousand yuan, and he would not refund it unless it was refunded.

Moreover, Rao's well-known crispy mung bean noodles have already gained a reputation. In fact, this store has become a geomantic treasure in the eyes of some businessmen.The landlord refunded Rao Mingyang's rent, and if he took it back and rented it out again, the price would definitely be higher than Rao Mingyang's rent.

Since the landlord didn't want to make this money, Rao Mingyang didn't bother to remind him.It happens that he can use it to post advertisements and tell some customers who don't know that his store has moved.

Therefore, Rao Mingyang posted two notices on the door, explaining that "Rao Mingyang Crispy Meat and Mung Bean Flour" had been moved to Bishuiwan Community. After changing its name to Yipinju, the facade was left idle there.

On November 11th, after spending hundreds of thousands on decoration, purchase of high-end kitchen utensils and tableware, and advance payment of half of Zhou Xianying's annual salary, everything was ready, and Rao's famous Yipinju finally officially opened for business.

After 5 o'clock, Rao Mingyang arrived at the store, opened the door, entered the kitchen and began to boil two kinds of chicken soup and stir-fry the imperial chef's miscellaneous sauce.

At 6 o'clock, Zhou Xianying and other staff members arrived one after another and began to go to work.One of the waiters arranged by Zhou Xianying to purchase them also brought fresh shallots.

After more than half a month of publicity, Rao's famous Yipinju has become well-known throughout the city.Many old and new customers are waiting for the opening of Yipinju to try Rao's famous new noodles with mixed sauce.

Lou Xiaozhen is a salesman with a monthly income of around 5000.At the same time, he is also a foodie.

Since he ate Rao's famous crispy mung bean noodles for the first time, his sense of taste has been completely conquered.However, with his income, he couldn't afford to eat every day.But it’s okay to have a good meal once in a while.

Therefore, when he was in Huayuan Street, Lou Xiaozhen basically maintained the habit of eating Rao Mingyang Crispy Meat Mung Bean Noodles once a week.Of course, most of the time, he eats the classic version at 100 yuan a bowl, and only occasionally orders an upgraded version.

Knowing that Rao Mingyang's shop will be moved to Bishuiwan and adding mixed sauce noodles, Lou Xiaozhen is looking forward to the mixed sauce noodles that Rao Mingyang said.

It's not that I'm tired of Rao's famous crispy meat and mung bean powder, but a kind of expectation for new delicacies.In his mind, the crispy mung bean noodles made by Rao Mingyang are so delicious, the miscellaneous sauce noodles are definitely not bad.

So, on November 11th, Lou Xiaozhen didn't sleep in at all, woke up early, took a taxi after washing up, and went straight to Bishuiwan community.At this time, the genius was dim, and there were not many pedestrians on the road.

With four facades side by side, the signboard of Yipinju is very large and eye-catching, surrounded by colorful lights, so it is easy to see.Lou Xiaozhen asked the driver to stop the car on the side of the road, paid the money, then got out of the car and walked towards the gate of Yipinju.

As soon as he entered, Lou Xiaozhen was taken aback by the decoration and layout of the hall.He is in business and has a lot of experience. He can tell at a glance that the decoration of this Yipinju has cost a lot of money.Those tables and chairs are all high-end goods and expensive.

At the same time, he also saw the waiter in uniform, and he sighed in his heart that it was so eye-catching.Then, a waiter came up to say hello: "Hello, welcome, do you want to eat?"

Lou Xiaozhen nodded and said, "Yes!"

The waiter nodded, pointed to the cashier next to him, and said with a smile: "Here is the price list. If you want to eat, you must first print a ticket at the cashier, then take the meal ticket to the kitchen to order, and give the meal ticket to the chef. After that You can find a seat and sit down, and after the chef cooks your breakfast, the waiter will bring it to you."

Lou Xiaozhen nodded and looked at the price list on the wall.

The first one is the classic version of Rao Mingyang Crispy Meat Mung Bean Noodles (famous work), 100 yuan a bowl; followed by the upgraded version of Crispy Meat Mung Bean Noodles (Platinum Award for Famous Snacks in Qianzhou Province), 200 yuan a bowl.Dried mung bean powder with miscellaneous sauce, 100 yuan; classic version of mung bean powder with miscellaneous sauce and soup, 200 yuan; upgraded version of mung bean powder with miscellaneous sauce and soup, 300 yuan.Dry mixed sauce noodles, 100 yuan; classic version of mixed sauce noodles, 200 yuan; upgraded version of mixed sauce noodles, 300 yuan.

The total number of all upgraded versions of noodle soup is limited to 25 bowls per day.

Next to the price list, there are the honorary certificates of Rao Mingyang's first prize and platinum award for three-level famous snacks in provinces, cities and counties, as well as the introduction of mung bean flour and noodles.

　October 10 reward list:
　　"Chasing shadows in the wind" rewards 500 starting coins

　　"Soy Sauce Diving Party" rewards 100 starting coins

　　"Ants who want to be immortal" reward 100 starting coins

　　Thanks to the above book friends for their reward and support! ——Mingqiao/2016.10.24
　　
　
(End of this chapter)