Tibetan play style
Chapter 71
Chapter 71
Nasen took a few sips of tea while holding his own teacup. Seeing Wen Ru's nervous expression, Nasen smiled and patted her on the shoulder reassuringly, before saying, "Xiao Ru, don't worry, it's not a family matter." , something happened to the guests of the inn, Gesang and the others took the police upstairs to investigate."
Dai Xiaobei clapped his hands and made an expression that I already knew the truth, "I see, Aunt Sen, someone lost something."
Xu Yunhan had black lines on his face. Conan has been watching this guy too much recently, so he must have been poisoned.
Nasen shook his head and said in a low voice, "He's dead."
Dai Xiaobei's face immediately turned pale, and he put his arms around Xu Yunhan and Wen Ru, who were sitting on her left and right, and pulled her closer, "Dead...dead?!" Dai Xiaobei had never expected this trip to XZ, It started with such horrifying news, and suddenly thought of a very important question, she trembled and asked,
"Aunt Sen, did the guest die in the inn?" She had already thought about it, if she really died in this inn, she must change to a place to live, touched her arm, why, she had already begun to feel a little It's cold, bleak and bleak.
"Of course not." Na Sen's face turned cold, and he was a little unhappy to say that to Dai Xiaobei. If she really died in her inn, her business this season would be difficult, and he continued,
"A few days ago, someone found a dead body in the forest of Yaowang Mountain. According to the ID card on the body, it was found that he had stayed in our inn, so the police came to the inn to check. The specific situation is like this. Hey, I hope it will not affect Just go to the store and do business."
Regarding this kind of unlucky case, Nasen didn't want to talk any more, "Xiao Ru, take these two girls home to rest, and Gesang and the others will come to find you later. Don't run around, we'll have dinner right away." .” After the confession, Nasen walked into the kitchen through a small door and went to work.
Xu Yunhan waited for Na Sen to leave, and then slapped Dai Xiaobei on the forehead, "Why are you so frizzy, the question of whether my aunt died in the inn just now, should not be asked at all. "
"Oh, I see." Dai Xiaobei, who was in pain, rubbed her forehead. In fact, she regretted it after asking, but she was always so impatient.
"It's okay, my aunt is very kind and doesn't care about it. Now she is just worrying about this bad thing that came to her door. Let's go, let's not stay here foolishly, we'd better go back and wait for Gesang and the others to come back and ask. "Knowing that the accident was not caused by family members, Wen Ru was relieved.
They returned to Zhuoma's house and waited for about an hour. Gesang, Najib and a Tibetan man in his 50s came back together with their uncle Gonpo.
After Gesang introduced the two parties to each other, Dai Xiaobei couldn't wait to ask about the news of the case, and asked several questions in one breath,
"Uncle Gonpo, what is going on with this case? Was the dead man murdered? Are there any suspects now? By the way, by the way, there is another important point I don't know, the dead man was a man Is it a girl?" Although Xu Yunhan and Wen Ru didn't ask any questions, it can be seen from their bright eyes and expressions of listening carefully that they listened very seriously.
Gonpo was already dazed by the question, and his smile froze. He thought to himself, did this little girl speak without panting? He replied helplessly, "The deceased was a man. I didn't remember the other questions just now." Hold on, alas~ When people get old, their memory becomes bad, that Gesang, and Najib, come and talk to Xiaobei.” Uncle Gonpo had no choice but to find foreign aid to rescue the soldiers and ask for support.
Gesang sat without moving but looked straight at Najib. Najib sighed, so he had to say,
"Analysed by the police at the scene where the body was at the time, the man should have been murdered to death, and from the check-in information, it can be seen that he did not enter Tibet alone, but there were five other people with him. They checked in at the same time , and then left at the same time. There is no other information, after all, they only stayed for one night and then left, the stay time was very short, and they did not communicate with people too much, so there is no useful information left. "
"Then this case is likely to become an unsolved case forever. After all, there are no effective clues." Xu Yunhan had tracked and reported several similar cases, but they were all settled in the end. There has been no progress, and the police resources can never be enough. Has been spent on a case.Under many realistic and objective issues, there are countless examples of cases being shelved or hastily closed. In short, the reality is so realistic.
Several people were discussing. Nasen walked in carrying a large bamboo basket with a flat bottom, which was full of food. Seeing that several people were still discussing the case, he frowned dissatisfiedly and said,
"Why are you still talking about that? It's unlucky. There's nothing to discuss about it. It's getting dark. Putting the table on the table for dinner is a serious matter. Najib, come and help my aunt open the table. "
The dinner is very rich, with many types and sufficient quantity, including tsampa, beef, mutton, highland barley wine, and buttered tea.Zanba is a common staple food in farming and pastoral areas.It uses stone mills to process fried highland barley into flour, also known as "fried noodles".Highland barley wine, called "Qiang" in Tibetan, is made from highland barley, a major grain grown on the Qinghai-Tibet Plateau.
Brewing highland barley wine does not require complicated procedures, and almost every household in the snowy area can make it.Before brewing, first select high-quality highland barley with plump grains and luster, wash it clean, soak it in water overnight, then put it in a large pan with water and boil it for two hours, then remove the cooked highland barley and let it dry After removing the moisture, grind the fermented koji cake into powder and sprinkle it evenly and stir it, and finally put it into jars and seal it for storage.If the temperature is high, it can be taken out for drinking in a day or two.
Highland barley wine has the characteristics of mellow fragrance, sweetness and cleanliness, and the unique style of no headache and no thirst after drinking, which is unique in the alcohol industry with strong competitors.
Butter tea is a good drink that Tibetans generally like to drink, and it is also the best drink for entertaining guests.When making ordinary butter tea, the tea leaves are boiled into red soup. After boiling, the tea dregs are sieved out, and the hot tea soup is poured into a bucket with butter and salt in advance, and fresh milk is poured in. There is no fresh milk. It can be replaced by milk powder. At the same time, beat a few eggs and pour them into the bucket, and use a tea tool to stir continuously in the tea bucket, so that the ghee and other food materials are fully and evenly dissolved in the black tea, and then put them into a pottery pot. Keep warm on low heat so you can drink it hot anytime.
(End of this chapter)
Nasen took a few sips of tea while holding his own teacup. Seeing Wen Ru's nervous expression, Nasen smiled and patted her on the shoulder reassuringly, before saying, "Xiao Ru, don't worry, it's not a family matter." , something happened to the guests of the inn, Gesang and the others took the police upstairs to investigate."
Dai Xiaobei clapped his hands and made an expression that I already knew the truth, "I see, Aunt Sen, someone lost something."
Xu Yunhan had black lines on his face. Conan has been watching this guy too much recently, so he must have been poisoned.
Nasen shook his head and said in a low voice, "He's dead."
Dai Xiaobei's face immediately turned pale, and he put his arms around Xu Yunhan and Wen Ru, who were sitting on her left and right, and pulled her closer, "Dead...dead?!" Dai Xiaobei had never expected this trip to XZ, It started with such horrifying news, and suddenly thought of a very important question, she trembled and asked,
"Aunt Sen, did the guest die in the inn?" She had already thought about it, if she really died in this inn, she must change to a place to live, touched her arm, why, she had already begun to feel a little It's cold, bleak and bleak.
"Of course not." Na Sen's face turned cold, and he was a little unhappy to say that to Dai Xiaobei. If she really died in her inn, her business this season would be difficult, and he continued,
"A few days ago, someone found a dead body in the forest of Yaowang Mountain. According to the ID card on the body, it was found that he had stayed in our inn, so the police came to the inn to check. The specific situation is like this. Hey, I hope it will not affect Just go to the store and do business."
Regarding this kind of unlucky case, Nasen didn't want to talk any more, "Xiao Ru, take these two girls home to rest, and Gesang and the others will come to find you later. Don't run around, we'll have dinner right away." .” After the confession, Nasen walked into the kitchen through a small door and went to work.
Xu Yunhan waited for Na Sen to leave, and then slapped Dai Xiaobei on the forehead, "Why are you so frizzy, the question of whether my aunt died in the inn just now, should not be asked at all. "
"Oh, I see." Dai Xiaobei, who was in pain, rubbed her forehead. In fact, she regretted it after asking, but she was always so impatient.
"It's okay, my aunt is very kind and doesn't care about it. Now she is just worrying about this bad thing that came to her door. Let's go, let's not stay here foolishly, we'd better go back and wait for Gesang and the others to come back and ask. "Knowing that the accident was not caused by family members, Wen Ru was relieved.
They returned to Zhuoma's house and waited for about an hour. Gesang, Najib and a Tibetan man in his 50s came back together with their uncle Gonpo.
After Gesang introduced the two parties to each other, Dai Xiaobei couldn't wait to ask about the news of the case, and asked several questions in one breath,
"Uncle Gonpo, what is going on with this case? Was the dead man murdered? Are there any suspects now? By the way, by the way, there is another important point I don't know, the dead man was a man Is it a girl?" Although Xu Yunhan and Wen Ru didn't ask any questions, it can be seen from their bright eyes and expressions of listening carefully that they listened very seriously.
Gonpo was already dazed by the question, and his smile froze. He thought to himself, did this little girl speak without panting? He replied helplessly, "The deceased was a man. I didn't remember the other questions just now." Hold on, alas~ When people get old, their memory becomes bad, that Gesang, and Najib, come and talk to Xiaobei.” Uncle Gonpo had no choice but to find foreign aid to rescue the soldiers and ask for support.
Gesang sat without moving but looked straight at Najib. Najib sighed, so he had to say,
"Analysed by the police at the scene where the body was at the time, the man should have been murdered to death, and from the check-in information, it can be seen that he did not enter Tibet alone, but there were five other people with him. They checked in at the same time , and then left at the same time. There is no other information, after all, they only stayed for one night and then left, the stay time was very short, and they did not communicate with people too much, so there is no useful information left. "
"Then this case is likely to become an unsolved case forever. After all, there are no effective clues." Xu Yunhan had tracked and reported several similar cases, but they were all settled in the end. There has been no progress, and the police resources can never be enough. Has been spent on a case.Under many realistic and objective issues, there are countless examples of cases being shelved or hastily closed. In short, the reality is so realistic.
Several people were discussing. Nasen walked in carrying a large bamboo basket with a flat bottom, which was full of food. Seeing that several people were still discussing the case, he frowned dissatisfiedly and said,
"Why are you still talking about that? It's unlucky. There's nothing to discuss about it. It's getting dark. Putting the table on the table for dinner is a serious matter. Najib, come and help my aunt open the table. "
The dinner is very rich, with many types and sufficient quantity, including tsampa, beef, mutton, highland barley wine, and buttered tea.Zanba is a common staple food in farming and pastoral areas.It uses stone mills to process fried highland barley into flour, also known as "fried noodles".Highland barley wine, called "Qiang" in Tibetan, is made from highland barley, a major grain grown on the Qinghai-Tibet Plateau.
Brewing highland barley wine does not require complicated procedures, and almost every household in the snowy area can make it.Before brewing, first select high-quality highland barley with plump grains and luster, wash it clean, soak it in water overnight, then put it in a large pan with water and boil it for two hours, then remove the cooked highland barley and let it dry After removing the moisture, grind the fermented koji cake into powder and sprinkle it evenly and stir it, and finally put it into jars and seal it for storage.If the temperature is high, it can be taken out for drinking in a day or two.
Highland barley wine has the characteristics of mellow fragrance, sweetness and cleanliness, and the unique style of no headache and no thirst after drinking, which is unique in the alcohol industry with strong competitors.
Butter tea is a good drink that Tibetans generally like to drink, and it is also the best drink for entertaining guests.When making ordinary butter tea, the tea leaves are boiled into red soup. After boiling, the tea dregs are sieved out, and the hot tea soup is poured into a bucket with butter and salt in advance, and fresh milk is poured in. There is no fresh milk. It can be replaced by milk powder. At the same time, beat a few eggs and pour them into the bucket, and use a tea tool to stir continuously in the tea bucket, so that the ghee and other food materials are fully and evenly dissolved in the black tea, and then put them into a pottery pot. Keep warm on low heat so you can drink it hot anytime.
(End of this chapter)
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