Chapter 22

The aroma was so strong that passers-by came in one after another, drooling and asking how much it was worth, and Yuan Ou kicked Gu Yi's ass in a rage, telling him to go out of business temporarily and put up a sign.

Originally, there were three layers in one pot, and eight on each layer. Originally, Yuan Ou reckoned that he could eat it for four or five days, right?But……

Gu Yi had just stuffed the last corner of the third bun into his mouth two seconds ago, and now he is holding the fourth bun; Song Zheng restrained himself, and took the first bite of the third bun.

The key is Yu Zhao. Yuan Ou deeply reflected on herself. Why did she think that a big man who is 1.8 meters [-] can't eat much? !

Yu Zhao is still sitting in the same rigid posture, even the angle formed by his back and the table has not changed, and he eats every bite very gracefully, but the speed is really fast, and each bite is really big!

Perhaps it was really because of how much older he was, when Gu Yi had eaten less than half of his fourth steamed stuffed bun, Best Actor Yu had already successfully completed the task of making the fourth bun.

He slowly wiped his hands with a paper towel, his eyes seemed to linger on the fifth one for a while, and finally said in his usual deep and pleasant voice, "Thank you for the hospitality, I'm full."

He didn't even drink the apple juice!

Is it really okay for you to eat so much early in the morning?

But the Chinese are all hospitable, please invite them all, no matter what, we have to finish the work well, we must do the final work properly,

So Yuan Ou's eyes drifted and his mind broke down, thinking about the fresh beef buns that more than half of him disappeared in the blink of an eye, and he said with a little meaning, "What else, don't you want another one?"

Under Gu Yi's vigilant eyes, Yu Zhao smiled slightly and declined very modestly, "No need, let's do it next time."

Yuan Ou: You are really welcome!

Besides, she really didn't have the nerve to ask for money for this steamed stuffed bun...

After entering June, the weather became hotter and hotter, and customers began to inquire about cold drinks. Obviously, simple iced juice and milk tea can no longer meet their needs.

In fact, summer has always been the peak business season of the pastry house, which is mainly due to the pure natural and original ecological fruit ice cream made from space fruits.

This is actually quite simple to do:
Stir the fruit paste and an appropriate amount of yogurt evenly, pour it into a mold with whole fruit pieces at the bottom, freeze it, and play with it.

The fruit ice cream made is not only colorful, but also soft and fresh, without any additives, even if you eat more, you won’t gain weight~
In addition to the signature fruit ice cream, the pastry house also has an ice cream machine that is standard in the store.There's nothing better than a scoop of fresh jam on ice cold ice cream, or simply tossing in a bunch of fruit wedges.

Several kinds of pastries that were a bit greasy in summer have been removed, and the reduced volume of the glass cabinet is immediately occupied by the cool ice cream machine and refrigerator. Just looking at it will make you feel refreshed.

Because the shop assistants can handle most of the work, Yuan Ou's life is easier than ever.

After confirming that there were no omissions, she used her power for selfishness to press a large bowl of ice cream for herself, scooped two tablespoons of yellow peach jam with thick pulp, poured it on, and then put half a catty of strawberries in it Chunks, yellow peach chunks, cantaloupe chunks and lychee meat, the movements are extremely bold and unrestrained.

(End of this chapter)

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