Happy private dishes

Chapter 205

Kou Yuanyuan prepared a lot of fillings, and her speed of making chaos was indeed fast enough.However, what I didn't expect was that at eight o'clock in the evening, the fish skin and stuffing that had been well prepared were almost used up.

The receptionist in the store kept reminding the customers behind.

"The fish skin wontons in our store are gone. Please don't wait any longer for the customers behind!"

However, the tourists lined up stubbornly and refused to leave.Everyone wants to taste what kind of delicacy is the fish skin wonton that has been spread all over the world in this annual event?
With the reduction of fish skin and stuffing, the customers behind all showed disappointed expressions on their faces, but they still insisted on waiting.

Kou Yuanyuan saw that this was not going to work. At this time, there was still an hour and a half before the end of the "Yehaisha" rally. "Night Sea Sand" is an annual festive day in the entire inland, and Kou Yuanyuan really doesn't want to disappoint everyone.

Kou Yuanyuan looked out through the screen window while cooking wontons.Under the red lanterns, tourists consciously formed a long queue on the street.At a glance, Kou Yuanyuan just saw Zhao Feiran standing in the crowd wearing a peaked cap.

At that moment, the corners of Kou Yuanyuan's mouth slightly curved upwards.

Zhao Feiran was like an ordinary diner, patiently waiting for the fish skin wontons that might not be available.

Kou Yuanyuan looked at him quietly and suddenly felt very moved.

For so many years, it seems that Zhao Feiran has been by her side, silently waiting for her, accompanying her, watching her.In this life, having such a man as a companion is enough.

"Xiao Jiang." Kou Yuanyuan called the waiter in front by his name.

"Hey, master, what do you want?" Xiao Jiang hurried in, and it was obvious that he was really good at taking care of the store.

"Could you find a way to get some mackerel, pork, and vegetables, fast!" Kou Yuanyuan looked at him calmly.

At this moment, Xiao Jiang was inexplicably moved by this young culinary master.

I don't want the diners to wait in vain, and I don't want to let the big guys come back disappointed on this festive day.Perhaps, this is the difference between a master and an ordinary chef?
At this time, Kou Yuanyuan has been working continuously for 7 hours, but she will not give up these waiting diners just because of trouble!Xiao Jiang thinks this is the demeanor of a master!

"But, Master, is there still time to prepare?" Xiao Jiang asked worriedly.

"As long as you are fast enough, you will be in time!" Kou Yuanyuan looked at him firmly.

"Okay, master, you wait." Xiao Jiang said, and ran to Hai Ji who was opposite.

When Qiangzi heard Kou Yuanyuan's thoughts, he frowned on the spot, and then called the little brother behind him.

"Little Wuzi, you and Xiao Jiang go get some mackerel and pork belly. Move over the rest of the ingredients in our shop! When the ingredients come, Xiaowuzi, you can bring a few little brothers over to help Master Kou handle!"

"But Brother Qiangzi, didn't you make a bet with her? Why should we help her?" Xiao Wuzi asked in confusion.

Qiangzi slapped him on the head. "Look at the guests queuing up, do we still need to compete today? Master Kou doesn't want to disappoint the folks tonight, and the people in our fishing village can't be weak!"

"Oh, okay, okay!" Xiao Wuzi was slapped by Qiangzi, and immediately cheered up.

At the rally, there were many people from the fishing village.A few minutes later, the mackerel and pork arrived.

Soon, the waiters at the wonton shop asked the diners in line to step back.

Xiao Jiang cleared his throat and said to everyone: "Folks and tourists, the master said that everyone must eat wontons today. Therefore, those who have eaten wontons, please go back first. Those who have not eaten wontons can only buy one at a time. Half portion, only half charge. Today is the holiday, please understand!"

As soon as Xiao Jiang finished speaking, he was immediately supported by the diners.I didn't have to eat at first, but now it's good to eat some, so what if I eat less?
The diners began to back away consciously.It's just that there are too many people on the street.When there are too many people, it will be more troublesome. It is inevitable that some people will be squeezed, but everyone can understand each other and no one is noisy.

Soon, the place became vacant.

At some point, several young and strong guys suddenly appeared in front of the wonton shop.These young men seemed to be chefs. Under the command of the master chef inside, they chopped the stuffing and cleaned the mackerel, and they all cooked well.

It turns out that there is still a chance to see how the fish skin wonton is made?This is a once-in-a-lifetime opportunity, and some tourists naturally take this opportunity to learn a little bit.

Sure enough, fish skin wontons are not made with flour, but the cheapest mackerel meat on the seashore is knocked out in starch.

Thinking that the fish skin wontons in this store are not only made of real materials, but also the production process is so difficult, but they are only sold for a little money. For a while, tourists feel that they have taken advantage of it!Everyone is willing to wait for a while.

These young men are all good hands in the kitchen, they are quick to work, and they are willing to work hard, so the speed of making leather is not bad.

The master chef inside is in charge of making the fillings, and there are two quick-handed people who make wontons with the master chef.

The cooking pot is placed in front of the wonton shop, and everyone can see the cooking pot.

All the chefs on the scene were carrying out their work in an orderly manner under the command of the master chef inside.

"The master chef inside has stayed in a big restaurant, maybe he is a famous chef!" The customer standing in front of the line couldn't help whispering.

"Hey, it's a pity, that master chef is a woman! The craftsmanship of this wonton bag is really against the sky!" A busy man couldn't help but frowned and said.He couldn't bear the appearance of a group of big men being commanded by a thin and small woman.

"What's wrong with a woman being a master chef? You're queuing up to eat their fish skin wontons. What's wrong!"

Almost all the ladies in opposition couldn't help but glared fiercely at this troubled man.

"That's right! Kou Yuanyuan is a woman, and she has become a master chef of Baian! The youngest chef master in the history of China, how many male chefs can do this?"

"That's right, there is no distinction between men and women in occupations. Why can a woman only take care of her children at home and be a yellow-faced woman? If a woman works hard, she can also walk out of her own world!"

I don't know when, a debate has already started in the long queue.

"Hey, I didn't mean that." The man who had a lot of things just now waved his hands to explain.The girls who couldn't line up all stood together. If he dared to say anything, these girls would definitely attack him together.

As for the families of the girls, the men were looking around quietly one by one, but none of them wanted to take care of their wives and girlfriends.

Soon the wontons in the pot were cooked, and since everyone only sold half a portion, the speed increased immediately.

Many customers left with delicious fish skin wontons, but I don't know if it's an illusion. The long queue on this street seems to have added a lot of new customers.

No way, these boys had to speed up their work.

By 09:30, the "Yehaisha" market was almost closed.Everyone still didn't want to leave, and there were still people queuing up.

There is no way that the manager of "Yehaisha" can't be persuaded and persuaded, and he can't be driven away. There is no way but to make an exception and let this wonton shop continue to sell.

At this time, Qiangzi, who had closed the stall, brought more brothers to join the ranks of making fish skin wontons.

Qiangzi looked at Kou Yuanyuan who was standing in the shop, who never stopped holding her hands.

In the past, Qiangzi always thought that the master cooks for the rich and powerful.However, Kou Yuanyuan has never disliked or given up on these ordinary diners.

During the festival, Kou Yuanyuan wanted these customers to enjoy a meal of wontons.Therefore, she suffers herself, and if she does not make money, she must persevere.

How could such a chef be in the same category as those hateful Zhao family?

Qiangzi looked at the silent man in the kitchen again, he was busy helping his wife pass things.

He can't do too detailed kitchen work, and he can't even wrap wontons, so he has been helping to carry things.He has a good eye, and he cooperates seamlessly with Kou Yuanyuan, and he often fights at home when he sees it.If this kind of man is in the fishing village, everyone will laugh at him for being afraid of his wife.

This is the new owner of the Five Colors Coast Resort Hotel.Such a man who is afraid of his wife is far different from those bossy Zhao bosses in the past.

Maybe this person is really different from those Zhao family members!

The young chef next to him noticed Qiangzi's thoughtful expression, and couldn't help but whisper something in Qiangzi's ear.

"Brother Qiangzi, Mr. Zhao has sent Uncle Zhang to the hospital in the provincial capital to see a doctor."

"When did this happen? Why didn't I know? You guys are pissing me off?" Qiangzi gave the young chef a hard look as he spoke.

"It was just this afternoon that Mr. Zhao said that Uncle Zhang's illness could not be delayed. The earlier he was sent to the hospital for a check-up, the more hopeful he would be. So, everyone didn't stop him." The young chef patiently explained to Qiangzi.

After hearing his words, Qiangzi was stunned.

After a while, the young chef plucked up the courage to continue.

"Mr. Zhao also said that you should bring one of them, so why not take both of them by the way! If you are sick, see a doctor, and if you are not sick, have a good check-up."

"..." Could it be what he thought?
"So, Mr. Zhao brought Uncle Hai with him. As soon as Uncle Hai heard about Mr. Zhao's identity, he immediately chatted with Mr. Zhao very speculatively. There is also Uncle Zhang and the old people in the village. Everyone said that there is no need for this matter." Brother Qiangzi, don’t worry, they are not old enough, no matter what, everyone is willing to listen to Mr. Zhao! Mr. Zhao said that next year, when the arrangements are made, we will give the old people some hotel shares, and we will definitely not let everyone suffer!”

"..." By now Qiangzi really didn't know what to say.Zhao Feiran's strikes were fast and ruthless, this is a direct blow to the bottom!

So far, what else can Qiang Zi say?

Because the wonton stalls have created a miracle in the traffic flow of Haisha shops in history.

After twelve o'clock, the customers finally dispersed, and the wonton shop could finally close.

The owner of the wonton stand accepted the interview from the TV reporters who had been waiting for a long time.

At this time, the already impatient reporter was pleasantly surprised to find that the owner of the booth was Kou Yuanyuan, the master of the white case.Everyone was excited immediately, regardless of the tiredness of the day.The reporters were all in high spirits.

Kou Yuanyuan said it very simply.

"I like the unique folk gathering of 'Ye Haisha' very much. I am glad that everyone likes the wontons in our store. As for other things, I think my husband has something to say."

The TV station people were stunned when they saw Zhao Feiran himself.

Since Zhao Feiran announced his withdrawal from the entertainment industry, many entertainment journalists could not interview him.

This time, Zhao Feiran sent them in front of them by himself.Although none of the reporters present were entertainment reporters, these reporters were extremely excited.

In this dark night, the stars in the sky seem to fall into the black jade plate, and there are hundreds of red lanterns in the distance, making this empty street look like a red carpet.

Zhao Feiran calmly walked in front of the camera.For the first time, I talked about the Wuse Coastal Island Resort Hotel, the old employees who have worked hard for the hotel for 30 years, and the dreams of that generation.

Zhao Feiran is like a quiet inheritor.

He had never seen his father since he was a child, but because his mother loved that man deeply, he kept that man and this hotel in his memory.

Zhao Feiran didn't really understand his father until he came to Five Color Island.

His father didn't see his birth, he never picked him up, he didn't even fulfill his fatherly duties to him for a day.

However, the father left a mysterious gift to his son in his own way.He left behind a dream, telling Zhao Feiran to be a real man!

When Zhao Feiran was 35 years old, he had a complete life and a happy family again.

He held Kou Yuanyuan's hand quietly, and they will inherit that dream together.

(End of this chapter)