The eldest daughter of the emperor, she began to build a city wildly
Chapter 157 Fruit Cheese Fondue
Chapter 157 Fruit and Cheese Fondue (Midnight)
"It's almost done, take the prepared muslin and filter them out." Su Tang ordered, "The container and muslin must be clean, and the filtered whey must be put away, it is still useful."
Whey has the function of whitening and making the skin more delicate. It can be made into facial masks, skin care products, etc. It can also be used to bake bread with dough. Steamed buns are all good choices. It can also be fed to Jingtuan. More, after all, can not be wasted.
Hearing Su Tang's instructions, the staff hurriedly followed Su Tang's instructions. After the cheese was filtered out, it was pressed with a big stone to remove the water, and finally put into molds one by one, squeezed, dried, and wrapped in oiled paper. Get up and store.
The warehouse has been upgraded to become larger, and a large room has been specially set aside for storing cheese and butter.
On the other side, the egg beater was running rapidly in the hands of several men.
It is said to be an egg beater, but it is huge. The part used for stirring is composed of thin iron wires with a length of one meter. It is connected with small gears. As long as people turn on one side, it will rotate rapidly. Stir.
Su Tang didn't let them stop until most of the milk fat in the vat turned into a yellow solid.
"Take out these butters and wash them in clean water. Be sure to use ice water. If there is no saltpetre, report to Liu Chen and have some delivered from the Gunpowder Workshop. It will melt away with hot water. It is no longer white, but becomes clear, and then press it into a mold to make it into a block and store it." Su Tang directed from the side and taught them how to make it.
After the milk is layered to remove the milk fat, it is then made into butter. It takes only one kilogram of milk to extract three grams of butter, and only one thousand kilograms of milk to extract three kilograms of butter. No wonder it is so expensive in modern times.
Even so, the butter still surprised the employees. The village owner said it was oil, oil extracted from milk.
Milk is obviously a white liquid, refreshing and delicious, not greasy at all, why can oil be stirred out?This made them very puzzled.
After two days of tossing, Su Tang made the first batch of milk in her hand. About [-] kilograms of milk produced [-] kilograms of butter, [-] kilograms of cheese, and a lot of filtered whey. Qing is of little use and can only be counted as a by-product left over from the production process.
Yingyue looked at these finished products with some regret, "It's a little too little for so much milk."
"Concentration is the essence." Su Tang smiled, broke off a piece of cheese and handed it to Yingyue, "Taste it."
Yingyue tilted her head and chewed, "It melts in the mouth, the milk smell is very strong, much heavier than milk, it's not bad to eat."
"It's delicious when it's made into food. It tastes soft and smooth, and you'll know when it's heated." Su Tang looked worried at the amount of whey left.
I don’t want to make a facial mask for the time being, and I can’t finish drinking it, and I can’t throw it away. The whey is also very nutritious. Let someone sell it in the stockade. It can be used for cooking porridge, steamed buns, and can bring some milk. fragrance.
It’s not expensive, and you can give you a big pot for one or two pennies. The main thing is that you can’t give it away for free. The common people have a mentality that I want whatever is useful or not. I want as much as I have, even if it’s broken. No, charging less money can put an end to this phenomenon.
Find a storefront in the stockade and hire someone to sell directly. There are quite a few storefronts in the six-story residential area, and the three floors below the building facing the road are all shops facing the road.
"The room in the warehouse is used to store cheese and butter. If the weather is too hot, put some ice cubes. Don't be afraid of wasting saltpeter. Don't let them melt." Su Tang explained to the supervisor of the dairy.
The steward of the dairy is a 30-year-old man who has worked as a shopkeeper before and has some ability.
"Yes, village master." The steward quickly nodded his head in response. He was selected to be the steward through a competition, so he had to work hard.
Su Tang saw that he was almost done teaching them, so he prepared to go home. He was quite tired after tossing around for the past two days, but when he turned around, he saw Jing Tuan stretching his neck, squatting beside him holding a large piece of cheese, which had already Being bitten by it for a little bit, it looked like he was choking on that posture.
After two days of busy work, the first batch of cheese produced was only [-] kilograms in total. Ten kilograms were divided into one piece, and the total was only ten yuan. It was just wrapped in oiled paper, and before it could be sent to the warehouse for storage, Jingtuan ate one first. .
Cheese is very fragrant, but if you eat too much, you will feel a little greasy. Looking at Jingtuan's posture, it is obvious that you have eaten too much and can't swallow it. The small half it gnawed weighed a few catties.
"Go and bring a bucket of warm water to it, let it be smooth." Su Tang said helplessly to the steward at the side, and stepped forward to ask for the cheese in Jingtuan's hand, "Let you eat it secretly, are you choking on it?"
Jingtuan was very aggrieved, it had smelled the fragrance for two days, and wanted to taste it for a long time, who knew that this thing was so sticky and choked people, no, it choked bears.
It gulped down a bucket of water before smoothing down the cheese in its mouth, and at the same time its stomach was full of water.
"I'll go back and make some food for you to try." Su Tang put the batch of three kilograms of butter and one hundred kilograms of cheese into the space, thinking that there is a lot of space anyway, so let's put it away, and I want to eat it later You can eat it when you want.
All kinds of baked things can’t be made. There is no oven, and the most primitive earthen oven is not covered. It is only in the dessert shop renovated in Yanyangcheng shopping mall. Liu Zhonglin built one, but there is no need to go so far. .
So Su Tang prepared to make a small fruit and cheese hot pot. Melt the cheese, add some honey, and eat it wrapped in sliced fruit. The milk is mellow and the fruit is sweet. It is a very delicious dessert.
Back at the wooden villa, Yingyue saw Su Tang take out the piece of cheese that Jingtuan had gnawed, and stepped forward to ask, "Does master need my help?"
Su Tang gave her some strawberries and cherries, "Find some other fruits, and sweet potatoes are also fine, cut into small pieces and use them later."
"Okay!" Yingyue went to wash the fruit happily, and Jingtuan squatted outside the door with wide eyes, waiting to see what the master was cooking.
When the cheese pot was brought out, Yingyue and Jingtuan couldn't help drooling, because it was so fragrant, the sweet and milky fragrance was simply not too attractive.
When the fruit was tied with a bamboo skewer and picked up again, the soft cheese could pull out long, long strands, and Yingyue didn't break it when she stood up.
"Roll it like this, keep rolling it." Su Tang demonstrated to Yingyue, and after rolling it, he asked Jingtuan who was squatting next to him, "Are you still eating?"
When Jingtuan heard this, he immediately opened his mouth wide, thinking: Why don't you eat it, I can still eat another pot.
Seeing Yingyue eating happily, Su Tang felt that the cheese was not made for nothing. There is no white sugar here, and the dessert style is simple. The cheese is fragrant and delicious, and it will definitely become an indispensable delicacy on people's tea table.
But while selling cheese, I'm afraid I have to tell them how to bake it in the oven.
The three of them were eating, only to hear the noise from the south bank, Yingyue ran to the edge of the island to have a look, and came back to tell Su Tang, "It seems that the Shence Army is back!"
grateful.Strawberry brandy, Wu Haiqin (four girls), the stars will never belong to the sun. , the monthly ticket cast by An Qingjia!
(End of this chapter)
"It's almost done, take the prepared muslin and filter them out." Su Tang ordered, "The container and muslin must be clean, and the filtered whey must be put away, it is still useful."
Whey has the function of whitening and making the skin more delicate. It can be made into facial masks, skin care products, etc. It can also be used to bake bread with dough. Steamed buns are all good choices. It can also be fed to Jingtuan. More, after all, can not be wasted.
Hearing Su Tang's instructions, the staff hurriedly followed Su Tang's instructions. After the cheese was filtered out, it was pressed with a big stone to remove the water, and finally put into molds one by one, squeezed, dried, and wrapped in oiled paper. Get up and store.
The warehouse has been upgraded to become larger, and a large room has been specially set aside for storing cheese and butter.
On the other side, the egg beater was running rapidly in the hands of several men.
It is said to be an egg beater, but it is huge. The part used for stirring is composed of thin iron wires with a length of one meter. It is connected with small gears. As long as people turn on one side, it will rotate rapidly. Stir.
Su Tang didn't let them stop until most of the milk fat in the vat turned into a yellow solid.
"Take out these butters and wash them in clean water. Be sure to use ice water. If there is no saltpetre, report to Liu Chen and have some delivered from the Gunpowder Workshop. It will melt away with hot water. It is no longer white, but becomes clear, and then press it into a mold to make it into a block and store it." Su Tang directed from the side and taught them how to make it.
After the milk is layered to remove the milk fat, it is then made into butter. It takes only one kilogram of milk to extract three grams of butter, and only one thousand kilograms of milk to extract three kilograms of butter. No wonder it is so expensive in modern times.
Even so, the butter still surprised the employees. The village owner said it was oil, oil extracted from milk.
Milk is obviously a white liquid, refreshing and delicious, not greasy at all, why can oil be stirred out?This made them very puzzled.
After two days of tossing, Su Tang made the first batch of milk in her hand. About [-] kilograms of milk produced [-] kilograms of butter, [-] kilograms of cheese, and a lot of filtered whey. Qing is of little use and can only be counted as a by-product left over from the production process.
Yingyue looked at these finished products with some regret, "It's a little too little for so much milk."
"Concentration is the essence." Su Tang smiled, broke off a piece of cheese and handed it to Yingyue, "Taste it."
Yingyue tilted her head and chewed, "It melts in the mouth, the milk smell is very strong, much heavier than milk, it's not bad to eat."
"It's delicious when it's made into food. It tastes soft and smooth, and you'll know when it's heated." Su Tang looked worried at the amount of whey left.
I don’t want to make a facial mask for the time being, and I can’t finish drinking it, and I can’t throw it away. The whey is also very nutritious. Let someone sell it in the stockade. It can be used for cooking porridge, steamed buns, and can bring some milk. fragrance.
It’s not expensive, and you can give you a big pot for one or two pennies. The main thing is that you can’t give it away for free. The common people have a mentality that I want whatever is useful or not. I want as much as I have, even if it’s broken. No, charging less money can put an end to this phenomenon.
Find a storefront in the stockade and hire someone to sell directly. There are quite a few storefronts in the six-story residential area, and the three floors below the building facing the road are all shops facing the road.
"The room in the warehouse is used to store cheese and butter. If the weather is too hot, put some ice cubes. Don't be afraid of wasting saltpeter. Don't let them melt." Su Tang explained to the supervisor of the dairy.
The steward of the dairy is a 30-year-old man who has worked as a shopkeeper before and has some ability.
"Yes, village master." The steward quickly nodded his head in response. He was selected to be the steward through a competition, so he had to work hard.
Su Tang saw that he was almost done teaching them, so he prepared to go home. He was quite tired after tossing around for the past two days, but when he turned around, he saw Jing Tuan stretching his neck, squatting beside him holding a large piece of cheese, which had already Being bitten by it for a little bit, it looked like he was choking on that posture.
After two days of busy work, the first batch of cheese produced was only [-] kilograms in total. Ten kilograms were divided into one piece, and the total was only ten yuan. It was just wrapped in oiled paper, and before it could be sent to the warehouse for storage, Jingtuan ate one first. .
Cheese is very fragrant, but if you eat too much, you will feel a little greasy. Looking at Jingtuan's posture, it is obvious that you have eaten too much and can't swallow it. The small half it gnawed weighed a few catties.
"Go and bring a bucket of warm water to it, let it be smooth." Su Tang said helplessly to the steward at the side, and stepped forward to ask for the cheese in Jingtuan's hand, "Let you eat it secretly, are you choking on it?"
Jingtuan was very aggrieved, it had smelled the fragrance for two days, and wanted to taste it for a long time, who knew that this thing was so sticky and choked people, no, it choked bears.
It gulped down a bucket of water before smoothing down the cheese in its mouth, and at the same time its stomach was full of water.
"I'll go back and make some food for you to try." Su Tang put the batch of three kilograms of butter and one hundred kilograms of cheese into the space, thinking that there is a lot of space anyway, so let's put it away, and I want to eat it later You can eat it when you want.
All kinds of baked things can’t be made. There is no oven, and the most primitive earthen oven is not covered. It is only in the dessert shop renovated in Yanyangcheng shopping mall. Liu Zhonglin built one, but there is no need to go so far. .
So Su Tang prepared to make a small fruit and cheese hot pot. Melt the cheese, add some honey, and eat it wrapped in sliced fruit. The milk is mellow and the fruit is sweet. It is a very delicious dessert.
Back at the wooden villa, Yingyue saw Su Tang take out the piece of cheese that Jingtuan had gnawed, and stepped forward to ask, "Does master need my help?"
Su Tang gave her some strawberries and cherries, "Find some other fruits, and sweet potatoes are also fine, cut into small pieces and use them later."
"Okay!" Yingyue went to wash the fruit happily, and Jingtuan squatted outside the door with wide eyes, waiting to see what the master was cooking.
When the cheese pot was brought out, Yingyue and Jingtuan couldn't help drooling, because it was so fragrant, the sweet and milky fragrance was simply not too attractive.
When the fruit was tied with a bamboo skewer and picked up again, the soft cheese could pull out long, long strands, and Yingyue didn't break it when she stood up.
"Roll it like this, keep rolling it." Su Tang demonstrated to Yingyue, and after rolling it, he asked Jingtuan who was squatting next to him, "Are you still eating?"
When Jingtuan heard this, he immediately opened his mouth wide, thinking: Why don't you eat it, I can still eat another pot.
Seeing Yingyue eating happily, Su Tang felt that the cheese was not made for nothing. There is no white sugar here, and the dessert style is simple. The cheese is fragrant and delicious, and it will definitely become an indispensable delicacy on people's tea table.
But while selling cheese, I'm afraid I have to tell them how to bake it in the oven.
The three of them were eating, only to hear the noise from the south bank, Yingyue ran to the edge of the island to have a look, and came back to tell Su Tang, "It seems that the Shence Army is back!"
grateful.Strawberry brandy, Wu Haiqin (four girls), the stars will never belong to the sun. , the monthly ticket cast by An Qingjia!
(End of this chapter)
You'll Also Like
-
Senior sister, please let me go. I still have seven fiancées.
Chapter 552 9 hours ago -
I am in Naruto, and the system asks me to entrust the elves to someone?
Chapter 628 9 hours ago -
As a blacksmith, it's not too much to wear a set of divine equipment.
Chapter 171 9 hours ago -
Treasure Appraisal: I Can See the Future
Chapter 1419 9 hours ago -
Immortality cultivation starts with planting techniques
Chapter 556 9 hours ago -
The Lord of Ghost
Chapter 217 9 hours ago -
Practice starts with skill points
Chapter 564 1 days ago -
1890 King of Southeast Asia
Chapter 910 1 days ago -
The other world starts with debt
Chapter 150 1 days ago -
Witch Alchemist
Chapter 368 1 days ago