Cao Cao's chef

Chapter 448 Delicious Turtle Burger

Turtles, more than a dozen turtles, these are the ingredients Wang Yong asked Wen Ming to buy.I also thought of this because there is no baking kiln here, and today is bread day.Of course, if Cao Cao denies it, other ingredients are enough, just change the recipe.

"Then, what we need to do now is...kneading noodles!" Wang Yong chose medium-gluten noodles. In fact, all the flour is considered as medium-gluten noodles. When kneading the noodles, a little sugar was added.

"Hands of the sun! Both hands!" Wang Yong quickly kneaded the dough. With his strength, it was easier to knead the flour.The warmth of the hands also makes the yeast active quickly.

"My lord, have both hands become the hands of the sun?" Wen Ming looked at Wang Yong excitedly.

"Not yet..." Wang Yong shook his head. Recently, in order to practice left and right fighting skills, he kept some differences between his left and right hands.

He had discovered this method of practice by accident before, so of course he would not eliminate this difference until he truly mastered the left and right fighting technique.So just now he used some ice cubes to stimulate the blood circulation in his left hand.

Having said that, it will take a while for the dough to rise, which is just right for the soft-shelled turtle!He kept the turtle blood and soaked it in high-grade wine. This is a good thing, keep it back and taste it slowly!

"The soft-shelled turtle itself is also a good thing... nourishing yin and tonifying the kidney, clearing away the deficiency and heat..." Wang Yong carefully recalled the recipe, put the killed soft-shelled turtle into the soup pot, added Shaoxing wine, sliced ​​ginger and two pieces of ham, and enough The main ingredients are these.

"My lord, there seems to be less water!" The sous chef reminded.

"No, quite a lot, this is just right!" Wang Yong shook his head, "The boiled soup will be mixed into a sauce later, so this kind of water is just right. If you cook the soup normally, you can have more water!"

"So that's it, then these medicinal materials..." The sous chef looked to the side, after Wang Yong's demonstration, they had to do the rest one after another.Everyone knows that Wang Yong is only responsible for Cao Cao, Xun Yu and Guo Jia's lunch... Of course, his own is also counted.

"I remember that in the comics, Schisandra chinensis and Daylily are mainly used... Isn't Daylily the same as daylily!?" Wang Yong actually complained like this, and then thought that daylily was a bit bitter, and Schisandra was a bit sour, so he slightly changed the medicinal materials. .

Lycium barbarum, combined with soft-shelled turtle, has the effect of nourishing yin and nourishing the liver; Rehmannia glutinosa, nourishing blood and yin, nourishing essence and marrow; and Ligustrum lucidum, nourishing yin and prolonging life, nourishing liver and kidney, clearing heat and improving eyesight, black beard and black hair, etc. effect.It’s just a bit astringent, so the amount is less; yam, needless to say, nourishes the spleen and lungs, strengthens the kidney and nourishes essence; lastly, there is Poria cocos, which can diuretic and dampness, strengthen the spleen and stomach, and play a role of tonifying and purging.

Stew in the pot for an hour, and the flour is fermented at about this time.During the period, lettuce is prepared, the freshest, and soaked in ice water to ensure that it is still juicy and crispy when it is taken out.Shredded ginger is a type that has a mild taste and can be eaten raw directly, and the taste is relatively tender.Similarly, soaking in cold water also reduces the spiciness of some ginger!
"This smell, could it be a soft-shelled turtle?" Xun Yu ran over at some point, twitching his nose.

"Yan... don't do this, it's too ugly..." Guo Jia followed behind, but it was a pity that it was useless to persuade her.

"Have you smelled it? Today's hamburger meat is mainly made of soft-shelled turtle meat!" Wang Yong nodded. The family doesn't eat soft-shelled turtle very often, but she smelled it unexpectedly.

"But aren't you making soup now?" Xun Yu pointed to the soup pot suspiciously.

"After the soup is thickened, it will be made into a sauce!" Wang Yong replied.

"How long will it take, I'm hungry!" Xun Yu tilted his head, looking like he was waiting for food.

"It's just been put into the pot for stewing, and it will take...about three quarters of an hour!" Wang Yong was helpless, it was only eleven o'clock, and there was still an hour before lunch time, and she didn't see how she was exercising, so why was she hungry?
"So it's not good to move here..." Xun Yu twitched his nose, "Smelling the scent makes me hungry very quickly..."

"That can't be helped, please be patient for the next month!" Wang Yong shook his head.

"Stare..." Xun Yu just stared at Wang Yong, neither saying nor leaving.

"Believe me, you will definitely be full by then! So, how about looking forward to it a little bit?" Wang Yong comforted.

"I can't help it..." Xun Yu looked at Wang Yong, finally swallowed, turned and left.The more the soft-shelled turtle was stewed, the aroma began to diffuse towards the surroundings. Although medicinal materials were added, it smelled like medicine, but the aroma was stronger.

After an hour, take out the fermented dough, use a rolling pin to roll out all the air inside, and then separate out a long oval shape, not too thick, otherwise the steamed buns will be very thick, then fold it up, for later It doesn't stick, so brush the inner layer with a layer of oil, and then put it in the drawer to steam.

At this time, the soft-shelled turtle has been stewed, take it out, then peel off the meat, chop it into minced meat, and mix it with minced pork in a ratio of four to one. Too much feels like eating pork chops, not soft-shelled turtle steaks.Knead it into a patty with your hands, and fry it in a frying pan.

"It smells so good!" As the soft-shelled turtle steak was heated, a burst of fragrance rose into the sky, making the people around couldn't help but admire.

"Remember this ratio and the frying time, otherwise the pork won't be fully cooked, or the soft-shelled turtle meat will be a bit dry!" Wang Yong reminded.Immediately, all the other ingredients in the soup pot were taken out, the remaining soup was put into the pan, and water starch was added to thicken it until it became a sauce.

Such a large pot of soup turned out to be about a bowl of sauce, and the umami taste was directly compressed to the extreme.If this thick soup is refrigerated, it will immediately become frozen. The so-called bouncing soft-shelled turtle soup is this thing.

The steamed bun has been steamed, take it out and open it.Put lettuce in it, then put turtle steak, a few shredded ginger, and finally pour sauce on it. This kind of bun is very full, and there is at least a bowl of rice for each bun, and with the steak, it is enough for a meal.

Wang Yong made four such buns, one for himself and one for each of the other three women.I didn't prepare for Cao Pi, but I deliberately wanted to let her go. Anyway, other people will prepare for her.

"It's a bit cold, so make a pot of tea with chrysanthemum and wolfberry as a drink!" Wang Yong ordered.

"Okay!" Wen Ming found a pack of processed Golden Silk Chrysanthemum, added wolfberry, brewed it as required, and poured it into four teacups.

"Then, let's serve! I'll leave the rest to you!" Wang Yong looked at everyone.

"The subordinate understands!" Everyone has actually started to work, frying the pork chops, steaming the steamed buns.The follow-up parts should also be served within 10 minutes.

"Everyone, I've been waiting for a long time. The lunch is soft-shelled turtle burger, and the drink to accompany the meal is wolfberry chrysanthemum tea!" Wang Yong laughed.

"Give...give me..." Xun Yu was completely white, "I'm going to starve to death..."

The nasal cavity was devastated by the scent for an hour, and it was indeed not easy for her to persist until now.

"Thank you..." Wang Yong picked up the burger and handed it over.But he didn't want Xun Yu to spread it out suddenly and bite it over.He grabbed the hamburger directly, and then took a bite. The speed of that action really shocked Wang Yong.

　The recipe is already like this, who of you wants to try it?

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(End of this chapter)