Cao Cao's chef
Chapter 644
Chapter 644
"Hey, Chef Lin, I'm here again!" Wang Yong came to the back kitchen, and the chef in charge here is still old man Lin.It's just that compared with before, this guy seems to be a little older.
"Why are you here again? Could it be that you were arrested?" Old man Lin was shocked when he saw Wang Yong.
"No, I came here as an envoy. It's rare to come here. I plan to cook for myself tonight. Do you mind if I take up your place?" Wang Yong gestured.
"It would be better if you take over directly... It's a pity that with your status, there is probably no other way." Chef Lin shook his head, "I'm getting older and I can't do many things... By the way, how is my grandson? "
"I ask my mother-in-law to arrange to study in Yingchuan Academy. After a few years to see the situation, I will consider recommending him to be an official." Wang Yong replied, "Recently reported back, he is quite talented academically, and may Become a master of Confucianism..."
"It's just a false name. It's useful for a bird...it's better to learn to be a cook!" Chef Lin is not happy anymore. Academics are only played in times of peace and prosperity.What is needed now must be talents in agriculture, industry, and politics. It is really not enough. It is good to serve in the army or even be a cook. What is the use of academics? It can support a celebrity.
"Then I don't know. Your grandson's talent is probably in this aspect." Wang Yong spread his hands, and Yingchuan Academy can be regarded as teaching students according to their aptitude. Since it is concluded that his talent is in this area, it means that other estimates are not very good. high achievement.
Although it is not impossible to learn, but a master of Confucian classics, even an outstanding existence like Zheng Xuan, can only be aggrieved as a county chef or county magistrate... It is hard to say whether it is good or bad, life itself is the result of everyone's choices.
"Forget it, children and grandchildren have their own blessings..." Chef Lin shook his hand, "What are you going to do tonight, I'll help you!"
"Frog, according to the set menu, the alternative dishes are finger-licking snail frog and spicy frog... In terms of ingredients, I have asked my followers to purchase urgently. Which one do you think is better?" Wang Yong asked.
"I can't eat spicy food with my body, and I don't have a deep understanding of the concept of chili." Chef Lin shook his head. At his age, eating spicy food is a pain. If you don't try it, how can you master it? The condition of the dishes.
After a pause, he continued: "For the spicy flavor, you seem to have made something similar before. What is this fragrant snail?"
"Generally, fragrant snails are used, that is, snails, but it seems that in order to save costs, they are also changed to snails...don't you think frogs and snails are a perfect match?" Wang Yong said with a smile.
"..." Chef Lin didn't know what to say, these are all messy ingredients.At the same time, I also admire it. It is estimated that this guy dares to use any ingredients to achieve today's achievements.I am still old after all.
Two hours later, the sky had already darkened. Generally speaking, it was time to eat at this time, and Lu Bu and others also joined the table one after another, but the back kitchen seemed to have no intention of serving the meals.
"What's the matter with that guy, did he just slip away?" Chen Gong put a pineapple bun in advance, so naturally he wouldn't feel very hungry, but it just felt very bad to wait like this.
"It's unreasonable not to have dinner ready for two hours!" Lu Lingqi also echoed, and any man who dared to rob her mother was her enemy!
"Good things need time to brew slowly, otherwise the taste will be flawed!" Wang Yong's figure appeared behind at some point, holding a tray, and then came to Lu Bu, "Please use it slowly!"
"It's so red!" Chen Gong looked over from a distance, but didn't pay attention to anything else. The red dish immediately made her feel uncomfortable. It's so red, it might be very spicy.For a person like her who often stays up late, this is a complete suffering.
There were helpers in the back kitchen one after another, and they brought out everyone's set meals and placed them directly in front of everyone.Sure enough, the bright red main course made it impossible to ignore its existence!
"Although mother can eat spicy food..." Lu Lingqi couldn't help recalling the scene of Wang Yong tossing her with that super spicy thing before, and immediately retreated a little bit at the bright red plate in front of her.
"A meat dish, a vegetarian dish, a fish dish, a small dish of kimchi, a bowl of soup, and rice at the end... I see, the basic configuration of the set meal." Chen Gong simply looked at the other dishes, and found that although it was the main dish This frog dish looks very spicy, but other foods do not seem to be mainly spicy.
"What are you doing in a daze? Don't you start? Do you want me to eat some myself?" Wang Yong said with a smile.
"By the way, why do you make something so spicy? I can't put my chopsticks on it!" Lu Lingqi complained.
"No...spicy..." Lu Bu had already started to put down his chopsticks, picked up a piece of frog, and tasted it.The spiciness is still there, but it is not very strong. This kind of spiciness is very mild, even people who are not used to spicy taste can eat it.
It has a very weird smell, which seems to be the smell of snails. This smell is very special, and some people probably don't like it, but under this strange smell, there is a strong smell and umami taste. It is amazing that this The scent and the frog don't conflict.
No, it's because the spiciness combines the two flavors, and there is also the smell of prickly ash in it, but it's not obvious.I vaguely feel that there are other ingredients in this dish, but due to the fact that the taste of the three main ingredients is too strong, the other ingredients are completely used as a foil, or even covered up.
"Really, this spicy oil is bright red, but it's not that spicy!" Lu Lingqi also went all out to taste it, and was pleasantly surprised to find that it wasn't too spicy.
"Who do you think I am?" Wang Yong pointed to himself, "As the inventor of pepper, how to use it and how to use it, I guess no one in this world knows better than me!"
"It's just that this taste is so strange... Is it fragrant or smelly..." Chen Gong also began to taste it, and then said incredulously, this taste is difficult to define, be it coriander or snail powder, some people like it and some people hate it of.
"Human nature is actually like this. I like fragrant things, and at the same time I also have the habit of smelly. Smelling smelly, eating delicious, the so-called miracle of taste is probably like this." Wang Yong replied.
"This fish, why is it a fish stick?" Lu Lingqi pointed to the sliced fish, or fish stick.
"Hey, you'll know after eating!" Wang Yong said with a smile.
"It's so sweet, this fresh and sweet feeling is so obvious!?" Chen Gong tried it, and was immediately amazed. It's not like he's never eaten fish cakes before, but it's the first time he's eaten something like this.
"Fish, also called hamachi, is a kind of sea fish. Thanks to Xiapi being close to the sea, otherwise, it would be really not easy to get such fresh fish." Wang Yong said with emotion, this thing is often used to make Here comes the sashimi.
"No, it's entirely because of this frog dish that it sets off the sweetness of the fish, and the deliciousness of the fish further enhances the umami taste of the frog!" Chen Gong sighed, then looked at the green vegetables, kimchi, and even the bowl soup.
The power of these things combined... She swallowed subconsciously, it was absolutely terrifying!
The name is finger-licking snail frog. Speaking of which, this is a dish with the brand name 'Frogman'. It is said that we also have this restaurant in the city, but I have never eaten it... I can get a general idea by looking at the picture... So this In this part of the dish, the description is a bit vague, which is also unavoidable.
In fact, I also want to complain, since it is called a fragrant snail, it is better to use a snail, after all, a snail is a fragrant snail, but the result of looking at the picture is an escargot...
(End of this chapter)
"Hey, Chef Lin, I'm here again!" Wang Yong came to the back kitchen, and the chef in charge here is still old man Lin.It's just that compared with before, this guy seems to be a little older.
"Why are you here again? Could it be that you were arrested?" Old man Lin was shocked when he saw Wang Yong.
"No, I came here as an envoy. It's rare to come here. I plan to cook for myself tonight. Do you mind if I take up your place?" Wang Yong gestured.
"It would be better if you take over directly... It's a pity that with your status, there is probably no other way." Chef Lin shook his head, "I'm getting older and I can't do many things... By the way, how is my grandson? "
"I ask my mother-in-law to arrange to study in Yingchuan Academy. After a few years to see the situation, I will consider recommending him to be an official." Wang Yong replied, "Recently reported back, he is quite talented academically, and may Become a master of Confucianism..."
"It's just a false name. It's useful for a bird...it's better to learn to be a cook!" Chef Lin is not happy anymore. Academics are only played in times of peace and prosperity.What is needed now must be talents in agriculture, industry, and politics. It is really not enough. It is good to serve in the army or even be a cook. What is the use of academics? It can support a celebrity.
"Then I don't know. Your grandson's talent is probably in this aspect." Wang Yong spread his hands, and Yingchuan Academy can be regarded as teaching students according to their aptitude. Since it is concluded that his talent is in this area, it means that other estimates are not very good. high achievement.
Although it is not impossible to learn, but a master of Confucian classics, even an outstanding existence like Zheng Xuan, can only be aggrieved as a county chef or county magistrate... It is hard to say whether it is good or bad, life itself is the result of everyone's choices.
"Forget it, children and grandchildren have their own blessings..." Chef Lin shook his hand, "What are you going to do tonight, I'll help you!"
"Frog, according to the set menu, the alternative dishes are finger-licking snail frog and spicy frog... In terms of ingredients, I have asked my followers to purchase urgently. Which one do you think is better?" Wang Yong asked.
"I can't eat spicy food with my body, and I don't have a deep understanding of the concept of chili." Chef Lin shook his head. At his age, eating spicy food is a pain. If you don't try it, how can you master it? The condition of the dishes.
After a pause, he continued: "For the spicy flavor, you seem to have made something similar before. What is this fragrant snail?"
"Generally, fragrant snails are used, that is, snails, but it seems that in order to save costs, they are also changed to snails...don't you think frogs and snails are a perfect match?" Wang Yong said with a smile.
"..." Chef Lin didn't know what to say, these are all messy ingredients.At the same time, I also admire it. It is estimated that this guy dares to use any ingredients to achieve today's achievements.I am still old after all.
Two hours later, the sky had already darkened. Generally speaking, it was time to eat at this time, and Lu Bu and others also joined the table one after another, but the back kitchen seemed to have no intention of serving the meals.
"What's the matter with that guy, did he just slip away?" Chen Gong put a pineapple bun in advance, so naturally he wouldn't feel very hungry, but it just felt very bad to wait like this.
"It's unreasonable not to have dinner ready for two hours!" Lu Lingqi also echoed, and any man who dared to rob her mother was her enemy!
"Good things need time to brew slowly, otherwise the taste will be flawed!" Wang Yong's figure appeared behind at some point, holding a tray, and then came to Lu Bu, "Please use it slowly!"
"It's so red!" Chen Gong looked over from a distance, but didn't pay attention to anything else. The red dish immediately made her feel uncomfortable. It's so red, it might be very spicy.For a person like her who often stays up late, this is a complete suffering.
There were helpers in the back kitchen one after another, and they brought out everyone's set meals and placed them directly in front of everyone.Sure enough, the bright red main course made it impossible to ignore its existence!
"Although mother can eat spicy food..." Lu Lingqi couldn't help recalling the scene of Wang Yong tossing her with that super spicy thing before, and immediately retreated a little bit at the bright red plate in front of her.
"A meat dish, a vegetarian dish, a fish dish, a small dish of kimchi, a bowl of soup, and rice at the end... I see, the basic configuration of the set meal." Chen Gong simply looked at the other dishes, and found that although it was the main dish This frog dish looks very spicy, but other foods do not seem to be mainly spicy.
"What are you doing in a daze? Don't you start? Do you want me to eat some myself?" Wang Yong said with a smile.
"By the way, why do you make something so spicy? I can't put my chopsticks on it!" Lu Lingqi complained.
"No...spicy..." Lu Bu had already started to put down his chopsticks, picked up a piece of frog, and tasted it.The spiciness is still there, but it is not very strong. This kind of spiciness is very mild, even people who are not used to spicy taste can eat it.
It has a very weird smell, which seems to be the smell of snails. This smell is very special, and some people probably don't like it, but under this strange smell, there is a strong smell and umami taste. It is amazing that this The scent and the frog don't conflict.
No, it's because the spiciness combines the two flavors, and there is also the smell of prickly ash in it, but it's not obvious.I vaguely feel that there are other ingredients in this dish, but due to the fact that the taste of the three main ingredients is too strong, the other ingredients are completely used as a foil, or even covered up.
"Really, this spicy oil is bright red, but it's not that spicy!" Lu Lingqi also went all out to taste it, and was pleasantly surprised to find that it wasn't too spicy.
"Who do you think I am?" Wang Yong pointed to himself, "As the inventor of pepper, how to use it and how to use it, I guess no one in this world knows better than me!"
"It's just that this taste is so strange... Is it fragrant or smelly..." Chen Gong also began to taste it, and then said incredulously, this taste is difficult to define, be it coriander or snail powder, some people like it and some people hate it of.
"Human nature is actually like this. I like fragrant things, and at the same time I also have the habit of smelly. Smelling smelly, eating delicious, the so-called miracle of taste is probably like this." Wang Yong replied.
"This fish, why is it a fish stick?" Lu Lingqi pointed to the sliced fish, or fish stick.
"Hey, you'll know after eating!" Wang Yong said with a smile.
"It's so sweet, this fresh and sweet feeling is so obvious!?" Chen Gong tried it, and was immediately amazed. It's not like he's never eaten fish cakes before, but it's the first time he's eaten something like this.
"Fish, also called hamachi, is a kind of sea fish. Thanks to Xiapi being close to the sea, otherwise, it would be really not easy to get such fresh fish." Wang Yong said with emotion, this thing is often used to make Here comes the sashimi.
"No, it's entirely because of this frog dish that it sets off the sweetness of the fish, and the deliciousness of the fish further enhances the umami taste of the frog!" Chen Gong sighed, then looked at the green vegetables, kimchi, and even the bowl soup.
The power of these things combined... She swallowed subconsciously, it was absolutely terrifying!
The name is finger-licking snail frog. Speaking of which, this is a dish with the brand name 'Frogman'. It is said that we also have this restaurant in the city, but I have never eaten it... I can get a general idea by looking at the picture... So this In this part of the dish, the description is a bit vague, which is also unavoidable.
In fact, I also want to complain, since it is called a fragrant snail, it is better to use a snail, after all, a snail is a fragrant snail, but the result of looking at the picture is an escargot...
(End of this chapter)
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