Cao Cao's chef

Chapter 901 Make Noodles Wholeheartedly

From raising the dough to kneading the dough, adding eggs, then adding lye, to the final boiling of the oil, Wang Yong took it easy.

It's not that he intends to give up on this assessment, or to be perfunctory.It's the concept of 'slow work and careful work', which he knows best.Even if it is an exam question that makes him a little bit unmotivated, he will try his best to cook, this is a chef!
"Two hours, I didn't expect you to start from grinding noodles..." Dian Jie said with emotion, "If you don't already know what you plan to do, I wonder if you plan to give up this exam."

Do the average person start with flour?Two hours, including the processing of other materials, is more than one or two hours. This is the pre-test of the super chef assessment. Who dares to cook a dish casually and serve it directly?
"Speaking of which, why is this year's topic "Guo Shi Wu Shuang?" In the process of making noodles, it is uncommon to hear complaints from other chefs. Usually, they specify a certain material or collect it in a certain place for cooking.

There has never been a situation where a question is directly given like this and candidates are allowed to imagine by themselves.

"I guess it's to weed out a group of examinees...Look over there, there are at least a dozen people who are all having a headache about what to cook, or what kind of dishes they want to be called National Warriors!" Then there was an acquaintance nearby. The cook replied.

The circle of chefs is actually very small. Everyone communicates with each other in order to improve, and they all know each other more or less.The relationship between many senior chefs is quite good.Let's just say that this time, a few from the imperial chef came to take the exam, and they knew Wang Yong.

"What is Chef Wang planning to do? He actually starts with kneading noodles..." A senior chef didn't understand that flour is just flour, and the chef's guild has prepared several varieties, ones with rich aroma and better taste...why do they need it? Re-grind.

"Isn't it obvious?" A first-grade senior chef next to him couldn't stand it, so he replied, "Of course it's because of the aroma! The flour that has just been ground has the strongest flavor of wheat. After grinding , as time goes by, this flavor will dissipate... But the problem is, we only have one hour, how can we have time to do this slowly?!"

Many people see through it, but so what?For an hour, other materials are not processed?

Half an hour passed in a blink of an eye, and candidates brought up cooked dishes one after another, not necessarily dishes, but as long as they were food.There are no taboos for meat and vegetables, the key is the taste and whether to ask questions.

Some people passed one after another, and some failed. Even if it was a pre-test, the judges strictly followed the standards of a super chef.In other words, because this is a preliminary test, it is more stringent than the main test.After all, the judges' stomachs must be considered, the fuller they are, the more demanding they are on food!
"Guo Shi Wu Double Noodles, why do you still call this noodle, Guo Shi Wu Double Noodles?" Wang Yong was still frying noodles, but he heard someone bring a plate of noodle soup.

This action made him hesitate slightly, because he couldn't see what the other party was cooking at the moment, but he was somewhat dumbfounded when he heard the name.Fortunately, he was skilled enough and quickly recovered his composure, and the noodles were cooked quickly.

It's just that in this way, he can't hear what the other party's cooking is without double sides and what's going on.

"Don't worry, it's not your kind... The problem is, the other party has passed..." Dian Jie stepped forward and said when Wang Yong started to load the plate, "His is noodle soup, but the reason is completely different from yours. I said, there was no need to pass him..."

"It doesn't matter if it's the same, the taste of mine must be better!" Wang Yong turned around and brought the plate up.

"Your noodle...why is it just noodle? What's your name?" The judges recognized Wang Yong's identity, so they asked about it. Otherwise, serving up empty fried noodles would probably be regarded as a provocation by candidates to the judges.

"National Scholars Without Double Faces!" Wang Yong replied, "It seems that someone before me also served the National Scholars Without Double Faces?"

The noodles had just been removed, so he glanced at it and probably understood.The last so-called "Guo Shi Wu Double Sided" used the combination of side dishes to set off the nobility of the noodles, and used it as a metaphor for the noble quality of the Guo Shi Wu Shuang. The concept is different from his.

"The problem is, this noodles..." An elder next to him was very puzzled. After all, others had prepared a lot of side dishes, but for this side, let alone side dishes, there was no soup.

"Needless to say, eat first!" The elder in charge immediately picked up the chopsticks, picked up some noodles, "sucked them" a few times, put them into his mouth, and finally bit them with his teeth.

It’s hard to say whether it’s a rubber band-like texture or a QQ candy texture, but the chewy texture of this Q bomb is indeed very strong.Especially the noodles, which are made from wheat, after husking, grinding and kneading, took an hour. The wheat fragrance is so strong that it makes people intoxicated.

If you want to say that the wheat is fragrant and the noodles are springy, then the oil is even more incredible. It looks like ordinary animal fat, but in fact, during the cooking process, spices, onions, ginger, garlic and peppers, etc. are added, so just use It is cooked with flour, oil and salt, and it is delicious, but only those who have eaten it know it.

The scent that hits the face, the fragrance on the tip of the tongue, and the chewiness of the noodles when they break and bounce, the delicacy is sublimated by the three senses, and the five of them immediately feel a vigorous and unparalleled delicacy.

"Hahaha..." The elder in charge laughed loudly, "I see, Guoshi Wushuang has a 'face', right?"

"Exactly!" Wang Yong nodded, as expected of an elder, a former super chef, there is no need to bother to explain.

"Compared to yours, that national scholar has no double face, he is simply lacklustre... The problem is that others have passed the test, we will not revoke the qualifications of others." The elder laughed.

"It doesn't matter, anyway, I will do better!" Wang Yong replied indifferently, he actually knew better that the other party was Wushuang, and he was Wushuang's 'face' of Guoshi.

"Oh oh oh!" The other four people looked at the great elder and laughed, so they tasted the noodles one after another. After they really ate, they were shocked by the triple impact brought by the noodles.Especially the sense of picture in my mind, proper super chef-level cooking.

If you can't pass the test like this, then no one can pass the test!
"The strongest noodle, the country has no double sides, very interesting concept." The elder nodded, "noodles have existed since ancient times, but the improvement made wheat and rice become the mainstream food, and Chef Wang is the most recommended. This noodle, It also proves your strength in this area! It is estimated that there will be no one in China who is qualified to say that he is good at cooking pasta in front of Chef Wang!"

"Thank you, I still have a long way to go in this regard." Wang Yong replied sincerely.

"You put it that way, our side is under a lot of pressure... Hahaha... It's a pity that we are a few old bones, and it is already difficult to make progress. In this culinary world, it will depend on you young people in the future." The Great Elder laughed.

Of course, the five still had a question in their minds.They all noticed Wang Yong. After all, it is impossible for candidates who have spent so long to prepare noodles not to attract attention.Everyone found that he hardly added much water to the noodles.

So how do you make such chewy noodles... The five people who don't know the answer are very concerned!

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(End of this chapter)