Cao Cao's chef
Chapter 914 Premium Nanban Fried Chicken
Chapter 914 Premium Nanban Fried Chicken
"What!?" Yang Xiu looked at Wang Yong's expression and immediately complained, "Why do you show an expression of 'I've known this dish for a long time'?"
"Actually... that's true... In other words, your dish is really okay. Didn't I make similar dishes before..." Wang Yong thought about it, especially the use of bread crumbs, which was basically the same as that time Made fried chicken.
"It's not the same at all, isn't it? The marinated ingredients are different, and I didn't re-fry it! The focus of this dish is the sweet and sour taste brought by the sauce. With the slightly spicy fried chicken, the mixed hot and sour taste The flavor can make people want to eat more! Yes, I have registered this dish! There is no such dish in the Chef’s Guild!"
"So that's the case, then congratulations." After Wang Yong finished speaking, he continued to cook.
The chicken is mainly native chicken, which has a more mellow flavor.Then only the chicken wings are selected, and the chicken bones are used to make the broth, and finally tomato sauce and other seasonings are added to make the sauce.
Having said that, the principle of this dish is actually based on Tianjin rice... Calculated, it should be a Chinese cuisine developed purely by the islanders... The rice that is almost soaked in the sweet and sweet sauce is mainly thick taste.
In other words, do you like this sticky taste more in the island country?It seems that even if it is a rice bowl, the principle is that the soup can soak one-third of the rice.Especially for beef rice bowls and parent-child rice bowls, the method of eating a raw egg and stirring it actually increases the consistency of the rice...
"In other words, this dish needs to be improved, right?" Wang Yong thought for a while, the taste that is suitable for the islanders may not be suitable for the taste of Huaxia.But it's hard to say, after all, he has never made a real finished product.
If it is Cao Cao, then you should like this flavor.But Liu Xie's words... Speaking of which, Liu Xie's tastes are biased... She doesn't seem to pay much attention to it, because it seems that no matter what she does, she seems to like it very much.
That's right, she drank the stag blood wine directly when she mixed it at the beginning... So, he is indeed responsible for the follow-up matters.
"No way... It seems that we need to pay more attention to her preferences in the future." Wang Yong said with emotion, but he was not slow at all, and the dual-purpose was used to the extreme.Rather, it is this emotion of expecting the other party to like it that he has completely integrated into this dish.
"Pork neck, cabbage, shiitake mushrooms and chives as fillings... deboned chicken wings and set aside...start frying...prepare the cheese...into the chicken bone broth, add soy sauce, vinegar, sake, sugar and sesame oil... Also, tomato sauce!" Wang Yong prepared step by step, and as the cheese was added to the chicken wing dumplings, the strong smell permeated the kitchen.
"Hey, hey, hey!" Yang Xiu complained directly, "If I'm not mistaken, your dumplings made of chicken wings, the chicken is already delicious enough, and you also add pork neck meat and leek stuffing, which is more flavorful, so I don't like it." I said it. If cheese is added to such a strong taste, the taste will become messy!"
"Probably..." Wang Yong smiled, and Yang Xiu was a good one to make complaints about. This actually restored the scene of "The Spirit of the Halberd Eater".Sure enough, at this time, we just need a few opponents or judges who question this dish!
"Are you really serious about competing with me?" Yang Xiu complained directly.
At this moment, in her opinion, Wang Yong's appearance is too leisurely, with a careless appearance.The point is that the cooking is messy, the taste of meat and cheese is estimated to completely destroy the deliciousness of the chicken, is this guy planning to lose on purpose?
She didn't want to win a competition where she was handed over, it would be an insult to her cooking skills!
"What you said is not right..." Wang Yong said slowly, "Other words, maybe I can let you see it for the sake of my classmates. But when it comes to cooking, of course, you have to be as serious as you are!"
Speaking of which, the covered pot has been lifted, and a complex taste pervades. Because it is too complicated, it feels like it will destroy the deliciousness of the chicken.
"Look, I've said it all, your messy cooking method will give the chicken..." Yang Xiuxiu was talking, but he saw Wang Yong start to prepare the sauce, and then poured it on the chicken wing dumplings to finish the process. The last step is to officially start the pot and put it on the plate.
"Chicken wing dumplings, please taste!" Wang Yong brought the dumplings in front of Yang Xiu.
"Hot and sour fried chicken, please taste it!" Yang Xiu simply handed over her share.
"Actually, it's right to call it Nanban Fried Chicken... The key to this kind of fried chicken lies in the blending of tartar sauce. Tartar sauce blended with different materials will have different flavors..." Wang Yong said with emotion road.
"You!" Yang Xiu became angry immediately when she heard the words. Since she came up with this menu, she spent a lot of time in the process of preparing the sauce with mayonnaise as the raw material, and guessed the most suitable flavor. .
As a result, the other party directly pointed out the secret of this sauce, and even chose the name!It's not as simple as he knows this dish, he is simply mocking her, actually pirating other people's recipes!
"But!" Yang Xiu quickly retorted.
"Yes, the chef's guild is not included, right?" Wang Yong replied, "But it is not included, which does not mean that there is no. After all, don't you find that there are many dishes registered under my name every year? Some are similar, or similar, I don't think there is any need to register, so I didn't go through the process..."
"You mean... this fried chicken is what you call Nanban fried chicken?" Yang Xiu was about to cry right now.
"Having said that, I'm very curious about the Nanban fried chicken cooked by the super chef!" Wang Yong replied, then put down his chopsticks and picked up one. He didn't dip it in sauce, and it was delicious even without it. This is fried chicken specialty.
Bite in, because there is no re-frying, so the skin is crispy but not crispy, but the chicken is very tender and very good.The use of chili powder, black pepper and rock salt is also just right, just the taste of fried chicken itself is very comforting.
The key is to add tartar sauce!Wang Yong picked up another piece, dipped it in the sauce, and ate it.
The sour, refreshing and mellow taste quickly covers the fried chicken, and blends with the original taste of the fried chicken. It is not poured at the beginning, so that the sauce is only on the surface, so when you bite down, the umami and deliciousness of the chicken can be obtained. very good performance.
The special taste of the guinea fowl is thus brought into play. The strong delicacy forms a rich aftertaste, as if a guinea fowl slowly changes into colorful feathers and turns into a phoenix.
"Your obsession and love are perfectly expressed in this dish, which is very good!" Wang Yong put down his chopsticks. Although it lacks some novelty, this dish is indeed very delicious.
Yang Xiu's emotions are well integrated into it, it is indeed super delicious!
"Don't say such nice things, I still want to review your dish!" Yang Xiu replied arrogantly, and then began to chopsticks.
Ask for collection, ask for recommendation, ask for subscription!
(End of this chapter)
"What!?" Yang Xiu looked at Wang Yong's expression and immediately complained, "Why do you show an expression of 'I've known this dish for a long time'?"
"Actually... that's true... In other words, your dish is really okay. Didn't I make similar dishes before..." Wang Yong thought about it, especially the use of bread crumbs, which was basically the same as that time Made fried chicken.
"It's not the same at all, isn't it? The marinated ingredients are different, and I didn't re-fry it! The focus of this dish is the sweet and sour taste brought by the sauce. With the slightly spicy fried chicken, the mixed hot and sour taste The flavor can make people want to eat more! Yes, I have registered this dish! There is no such dish in the Chef’s Guild!"
"So that's the case, then congratulations." After Wang Yong finished speaking, he continued to cook.
The chicken is mainly native chicken, which has a more mellow flavor.Then only the chicken wings are selected, and the chicken bones are used to make the broth, and finally tomato sauce and other seasonings are added to make the sauce.
Having said that, the principle of this dish is actually based on Tianjin rice... Calculated, it should be a Chinese cuisine developed purely by the islanders... The rice that is almost soaked in the sweet and sweet sauce is mainly thick taste.
In other words, do you like this sticky taste more in the island country?It seems that even if it is a rice bowl, the principle is that the soup can soak one-third of the rice.Especially for beef rice bowls and parent-child rice bowls, the method of eating a raw egg and stirring it actually increases the consistency of the rice...
"In other words, this dish needs to be improved, right?" Wang Yong thought for a while, the taste that is suitable for the islanders may not be suitable for the taste of Huaxia.But it's hard to say, after all, he has never made a real finished product.
If it is Cao Cao, then you should like this flavor.But Liu Xie's words... Speaking of which, Liu Xie's tastes are biased... She doesn't seem to pay much attention to it, because it seems that no matter what she does, she seems to like it very much.
That's right, she drank the stag blood wine directly when she mixed it at the beginning... So, he is indeed responsible for the follow-up matters.
"No way... It seems that we need to pay more attention to her preferences in the future." Wang Yong said with emotion, but he was not slow at all, and the dual-purpose was used to the extreme.Rather, it is this emotion of expecting the other party to like it that he has completely integrated into this dish.
"Pork neck, cabbage, shiitake mushrooms and chives as fillings... deboned chicken wings and set aside...start frying...prepare the cheese...into the chicken bone broth, add soy sauce, vinegar, sake, sugar and sesame oil... Also, tomato sauce!" Wang Yong prepared step by step, and as the cheese was added to the chicken wing dumplings, the strong smell permeated the kitchen.
"Hey, hey, hey!" Yang Xiu complained directly, "If I'm not mistaken, your dumplings made of chicken wings, the chicken is already delicious enough, and you also add pork neck meat and leek stuffing, which is more flavorful, so I don't like it." I said it. If cheese is added to such a strong taste, the taste will become messy!"
"Probably..." Wang Yong smiled, and Yang Xiu was a good one to make complaints about. This actually restored the scene of "The Spirit of the Halberd Eater".Sure enough, at this time, we just need a few opponents or judges who question this dish!
"Are you really serious about competing with me?" Yang Xiu complained directly.
At this moment, in her opinion, Wang Yong's appearance is too leisurely, with a careless appearance.The point is that the cooking is messy, the taste of meat and cheese is estimated to completely destroy the deliciousness of the chicken, is this guy planning to lose on purpose?
She didn't want to win a competition where she was handed over, it would be an insult to her cooking skills!
"What you said is not right..." Wang Yong said slowly, "Other words, maybe I can let you see it for the sake of my classmates. But when it comes to cooking, of course, you have to be as serious as you are!"
Speaking of which, the covered pot has been lifted, and a complex taste pervades. Because it is too complicated, it feels like it will destroy the deliciousness of the chicken.
"Look, I've said it all, your messy cooking method will give the chicken..." Yang Xiuxiu was talking, but he saw Wang Yong start to prepare the sauce, and then poured it on the chicken wing dumplings to finish the process. The last step is to officially start the pot and put it on the plate.
"Chicken wing dumplings, please taste!" Wang Yong brought the dumplings in front of Yang Xiu.
"Hot and sour fried chicken, please taste it!" Yang Xiu simply handed over her share.
"Actually, it's right to call it Nanban Fried Chicken... The key to this kind of fried chicken lies in the blending of tartar sauce. Tartar sauce blended with different materials will have different flavors..." Wang Yong said with emotion road.
"You!" Yang Xiu became angry immediately when she heard the words. Since she came up with this menu, she spent a lot of time in the process of preparing the sauce with mayonnaise as the raw material, and guessed the most suitable flavor. .
As a result, the other party directly pointed out the secret of this sauce, and even chose the name!It's not as simple as he knows this dish, he is simply mocking her, actually pirating other people's recipes!
"But!" Yang Xiu quickly retorted.
"Yes, the chef's guild is not included, right?" Wang Yong replied, "But it is not included, which does not mean that there is no. After all, don't you find that there are many dishes registered under my name every year? Some are similar, or similar, I don't think there is any need to register, so I didn't go through the process..."
"You mean... this fried chicken is what you call Nanban fried chicken?" Yang Xiu was about to cry right now.
"Having said that, I'm very curious about the Nanban fried chicken cooked by the super chef!" Wang Yong replied, then put down his chopsticks and picked up one. He didn't dip it in sauce, and it was delicious even without it. This is fried chicken specialty.
Bite in, because there is no re-frying, so the skin is crispy but not crispy, but the chicken is very tender and very good.The use of chili powder, black pepper and rock salt is also just right, just the taste of fried chicken itself is very comforting.
The key is to add tartar sauce!Wang Yong picked up another piece, dipped it in the sauce, and ate it.
The sour, refreshing and mellow taste quickly covers the fried chicken, and blends with the original taste of the fried chicken. It is not poured at the beginning, so that the sauce is only on the surface, so when you bite down, the umami and deliciousness of the chicken can be obtained. very good performance.
The special taste of the guinea fowl is thus brought into play. The strong delicacy forms a rich aftertaste, as if a guinea fowl slowly changes into colorful feathers and turns into a phoenix.
"Your obsession and love are perfectly expressed in this dish, which is very good!" Wang Yong put down his chopsticks. Although it lacks some novelty, this dish is indeed very delicious.
Yang Xiu's emotions are well integrated into it, it is indeed super delicious!
"Don't say such nice things, I still want to review your dish!" Yang Xiu replied arrogantly, and then began to chopsticks.
Ask for collection, ask for recommendation, ask for subscription!
(End of this chapter)
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