The Immortal Road of Rebirth
Chapter 74: Food City
Chapter 74: Food City (1)
Sichuan cuisine, which ranks first among the eight major cuisines, is of course not for nothing.
Sichuan cuisine can be roughly divided into two series:
One category is hot pot, spicy hot pot, cold pot fish and so on.
One category is spicy chicken, mapo tofu, Dengying beef, Maoxuewang, etc.
The same thing is their incomparable deliciousness, which often makes people have endless aftertaste.
At the same time, there are many snacks in Chengdu: Husband and wife lung slices, rabbit head, dandan noodles, long Chaoshou, bell dumplings, yeer rake, sweet water noodles, fat rice rolls, Bobo chicken, Guokui, Zhuerba, pearl balls, water Boiled pork slices, steamed blood, jelly, fermented glutinous rice, cold noodles with shredded chicken, yellow cake, bean curd, etc...
Cheap and delicious.
Today, Papa Ye took the family to a well-known and time-honored hot pot restaurant.
Papa Ye often goes out to socialize on weekdays, and not all of them go to big hotels.Occasionally, I will invite a few friends who are close to each other, like the veteran foodies, and go together to find those fly restaurants that are not afraid of deep alleys.
When I went out today, Papa Ye didn't even bring his driver and guards.There were only eight people in total, which could be called a real family banquet. As for Uncle Yu and Aunt Zeng, they had long been counted as half of the Ye family.
The hot pot restaurant is on an old street nearby, very close to the family compound of the Provincial Party Committee.A few people didn't take a car, and walked directly to see the street view of CD City.
Xiaoxiao was still being hugged by her father, walking on the street, feeling very awkward.However, the protest was ineffective, so I had to accept it obediently.
While leading the way to the old street, Ye's father introduced the destination of the trip to the children - Jinli.
Jinli used to be one of the oldest and most commercial streets in the history of Western Shu. It was famous all over the country as early as the Qin, Han and Three Kingdoms periods.
Now it takes the spirit of the Qin and Han Dynasties as the soul, the appearance of the Ming and Qing Dynasties as the appearance, and the folk customs of western Sichuan as the content, expanding the extension of the Three Kingdoms culture.
On this street, the essence of life in Chengdu is concentrated: there are teahouses, inns, restaurants, bars, theaters, snacks, handicrafts, and local specialties, which fully demonstrate the unique charm of the Three Kingdoms culture and Sichuan folk customs.
Seeing her husband hugging her daughter, Mother Ye was a little jealous, but unfortunately her daughter was growing up and she couldn't hold her anymore.
Seeing Papa Ye's introduction caused her daughter's eyes to shine.Mama Ye is also trying to attract attention:
"By the way, next to Jinli is Wuhou Temple. I'll take you there another day."
Ye Xiu was aroused by his mother's words, and asked excitedly:
"Mom, is this Zhuge Liang's ancestral hall?"
Apparently, Brother Ye has a bit of a personal worship of the legendary Mr. Kong Ming who is "so wise that he is almost a demon".
Mother Ye visited the Wuhou Temple when she came to Chengdu in the early years, so she has a little understanding of its layout:
"Yes, there is not only Zhuge Liang's ancestral hall, but also Liu Bei's ancestral hall. It is said that Liu Bei's tomb is also there. It is not common for monarchs and ministers to sacrifice in the same ancestral hall."
Papa Ye was also introduced to this topic, and obviously knew more than Mama Ye.His supplement was obviously aimed at Xiaoxiao, a bit eccentric:
"Daughter, I heard that you are learning calligraphy from grandpa, right?"
"Yes, grandpa told me to learn 'Liu Ti', it's so difficult to learn." Xiaoxiao complained.
At the same time, it was a little strange, what does this have to do with Wuhou Temple, and he smiled and shook his arms around his father's neck.
Received his daughter's complaint, Ye's father smiled slyly, how can he still have the demeanor of a general.Fortunately, he knows how to stop when enough is enough, and he will no longer be a secret.Slowly talking about the connection here:
(End of this chapter)
Sichuan cuisine, which ranks first among the eight major cuisines, is of course not for nothing.
Sichuan cuisine can be roughly divided into two series:
One category is hot pot, spicy hot pot, cold pot fish and so on.
One category is spicy chicken, mapo tofu, Dengying beef, Maoxuewang, etc.
The same thing is their incomparable deliciousness, which often makes people have endless aftertaste.
At the same time, there are many snacks in Chengdu: Husband and wife lung slices, rabbit head, dandan noodles, long Chaoshou, bell dumplings, yeer rake, sweet water noodles, fat rice rolls, Bobo chicken, Guokui, Zhuerba, pearl balls, water Boiled pork slices, steamed blood, jelly, fermented glutinous rice, cold noodles with shredded chicken, yellow cake, bean curd, etc...
Cheap and delicious.
Today, Papa Ye took the family to a well-known and time-honored hot pot restaurant.
Papa Ye often goes out to socialize on weekdays, and not all of them go to big hotels.Occasionally, I will invite a few friends who are close to each other, like the veteran foodies, and go together to find those fly restaurants that are not afraid of deep alleys.
When I went out today, Papa Ye didn't even bring his driver and guards.There were only eight people in total, which could be called a real family banquet. As for Uncle Yu and Aunt Zeng, they had long been counted as half of the Ye family.
The hot pot restaurant is on an old street nearby, very close to the family compound of the Provincial Party Committee.A few people didn't take a car, and walked directly to see the street view of CD City.
Xiaoxiao was still being hugged by her father, walking on the street, feeling very awkward.However, the protest was ineffective, so I had to accept it obediently.
While leading the way to the old street, Ye's father introduced the destination of the trip to the children - Jinli.
Jinli used to be one of the oldest and most commercial streets in the history of Western Shu. It was famous all over the country as early as the Qin, Han and Three Kingdoms periods.
Now it takes the spirit of the Qin and Han Dynasties as the soul, the appearance of the Ming and Qing Dynasties as the appearance, and the folk customs of western Sichuan as the content, expanding the extension of the Three Kingdoms culture.
On this street, the essence of life in Chengdu is concentrated: there are teahouses, inns, restaurants, bars, theaters, snacks, handicrafts, and local specialties, which fully demonstrate the unique charm of the Three Kingdoms culture and Sichuan folk customs.
Seeing her husband hugging her daughter, Mother Ye was a little jealous, but unfortunately her daughter was growing up and she couldn't hold her anymore.
Seeing Papa Ye's introduction caused her daughter's eyes to shine.Mama Ye is also trying to attract attention:
"By the way, next to Jinli is Wuhou Temple. I'll take you there another day."
Ye Xiu was aroused by his mother's words, and asked excitedly:
"Mom, is this Zhuge Liang's ancestral hall?"
Apparently, Brother Ye has a bit of a personal worship of the legendary Mr. Kong Ming who is "so wise that he is almost a demon".
Mother Ye visited the Wuhou Temple when she came to Chengdu in the early years, so she has a little understanding of its layout:
"Yes, there is not only Zhuge Liang's ancestral hall, but also Liu Bei's ancestral hall. It is said that Liu Bei's tomb is also there. It is not common for monarchs and ministers to sacrifice in the same ancestral hall."
Papa Ye was also introduced to this topic, and obviously knew more than Mama Ye.His supplement was obviously aimed at Xiaoxiao, a bit eccentric:
"Daughter, I heard that you are learning calligraphy from grandpa, right?"
"Yes, grandpa told me to learn 'Liu Ti', it's so difficult to learn." Xiaoxiao complained.
At the same time, it was a little strange, what does this have to do with Wuhou Temple, and he smiled and shook his arms around his father's neck.
Received his daughter's complaint, Ye's father smiled slyly, how can he still have the demeanor of a general.Fortunately, he knows how to stop when enough is enough, and he will no longer be a secret.Slowly talking about the connection here:
(End of this chapter)
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