I'm not a genius in the Tang Dynasty

Chapter 55 The Chef Kneeled
Wang Zi'an pushed him away angrily, and looked at the little si who wanted to cry, but why did he give him a rabbit candy at that time, or a bear.Brother Bear—hey, it sounds better than Brother Rabbit...

"Yeah, yeah, Brother Rabbit even gave me and my sister a little rabbit candy, very beautiful, very beautiful little rabbit..."

Little Si probably rarely accepts gifts from strangers, so he is very excited to talk about it now.Li Ke glanced at Wang Zi'an, whose face was darkened, and stopped gossiping, and stroked Xiao Si's head affectionately with his hands.

"Don't you want to eat chicken stewed with mushrooms and scallion fish? You don't need to look for the third brother, just look for your brother rabbit."

Li Ke held back a smirk, and said to Xiao Sizi solemnly.

"Really? Little Brother Rabbit, did you really make the stewed chicken with mushrooms that Father said was delicious?"

"My name is Wang Zi'an, the king of princes, An Xin. You can call me brother Zi'an..."

Wang Zi'an tried his best to make himself smile better, what else can he do.The surrounding guards looked at Wang Zi'an with even more awe, and made the current Highness Princess call brother, could it be a son from an ordinary family?Of course they didn't know that Wang Zi'an just said it smoothly in his previous life...

"Okay, but I still think Brother Rabbit sounds better."

Wang Zi'an's face darkened even more.It is said that Princess Jinyang beat the clever, kind and understanding historian, come out, I promise not to kill you.

"But brother Zi'an is also very nice. Brother Zi'an, will you make chicken stewed with mushrooms and scallion fish for Sizi?"

This cute little guy, the sound of Brother An's cry made Prince An's heart melt in half, and he nodded without any resistance.

"No problem, as long as I don't want to eat the stars in the sky, I can do it here."

Wang Zi'an made a joke with a smile.In the afternoon of that day, Wang Zi'an stayed directly at the Prince of Shu's mansion and put all his energy into cooking some special dishes for this cute little girl.

In addition to the stewed chicken with mushrooms and scallion oil fish named by Sizi, I plan to make shredded apples and fruit salad suitable for children, and then cook a pot of longan, tremella and lotus seed eight-treasure porridge.Wang Zi'an reported the name of the material here, and two chefs from the Shu Palace tried their best to remember it.This is thanks to Li Ke's place. If it were in Gaolaozhuang, it would be impossible to gather so many ingredients and seasonings.

It's still early to eat, so it's natural to make porridge first. This thing seems simple, but it takes a lot of time, and it's too late to do it when it's in front of you.He made this specially for the little girl's physical condition. On the street that day, he discovered that the little girl seemed to have a deficiency. Today, through talking and observing, this conjecture was once again confirmed.

No wonder His Majesty Li Er was unable to save this beloved little daughter with the honor of the emperor. This child is obviously congenitally deficient, with weak spleen and stomach, and symptoms of both qi and blood deficiency. At the end of the day.For this reason, he specially called Princess Yuzhang and the two chefs from the Shu Palace to watch and explain carefully while making it.His beautiful younger sister was called away by Wang Zi'an, and Li Ke was free, so he simply followed him to the kitchen to watch him busy.

"These white fungus must be soaked in cold water to remove the yellow roots, lotus seeds, and the remaining lotus core. The shell of the longan must also be removed, otherwise it will affect the taste. Clean it, then soak it in clean water for about an hour. Of course, if you are not in a hurry, you can also boil it on the fire, but it will take a little longer, but the taste will be better."

While talking, Wang Zi'an put the ingredients into the purple casserole and added water.

"It is best to use this kind of purple casserole to cook eight-treasure porridge. Pay attention to the amount of water. The water should cover the ingredients by about three inches. First boil it on high heat, then change to medium heat and cook for more than half an hour. At this time, check it. If The lotus seeds and peanuts are basically ripe, so we need to change to a low fire and continue to cook for two to three hours."

Princess Yuzhang's eyes flickered, but the two chefs were dubious about the unremarkable porridge.But this doubt was quickly broken by Wang Zi'an, because Wang Zi'an started to prepare the cooking process.

The prep work alone brought two chefs to their knees.

I have been a chef for most of my life, but my knife skills are really incomparable.

What is shredded onion?The length and thickness are as measured by a ruler.What are chicken nuggets?Not only is the size uniform, but it must also follow the texture without hurting the meat.That familiar kitchen knife seemed to have a soul in his hands. With a swipe, a shadow of the knife passed by, and all the materials were neatly stacked on the chopping board, which made people look stupid.Li Ke was better. He had seen Wang Zi'an cooking before, and the two chefs were so stupid that they never dared to underestimate him.

On the contrary, it was Princess Yuzhang and Xiao Sizi who had never touched the spring water since they were young, and had never even entered the kitchen door. They just thought that Wang Zi'an's movements were very skillful and handsome.

Wang Zi'an feels sorry for this cute little princess, and intends to train her two qualified chefs, so every dish is explained in detail. With the amazing knife skills in front, the two chefs no longer dare to underestimate her. , One by one honestly followed behind to learn.

It takes time to stew chicken with mushrooms, stew it first, this is actually mainly a matter of ingredients and heat.Seeing that the stewed chicken and eight-treasure porridge were almost done, Wang Zi'an started to cook other side dishes.

Fruit salad is actually a platter. If there are materials, it will be made quickly. If there is no salad dressing, honey will be used instead. After a while, an exquisite fruit salad will be finished, but the amount is very small, only a little small cap.Wang Zi'an arranged it in the shape of a blooming flower. It looked like a work of art, and the two princesses were so impressed that they almost couldn't bear to say anything.

"This is just an appetizer, so it's not advisable to eat too much, so the amount is a little less. When you make it yourself in the future, you must also pay attention not to eat too much, especially the two princesses, seeing that their spleen and stomach are not very good, you must pay more attention .”

The candied apple was also very successful, as expected in the previous life, few girls could refuse this delicacy, and it was well received by the two princesses, especially Princess Xiaosi.The apple of this era, to be precise, should be called Nai, or Pingpoguo.In fact, there were already many ways to cook fish in the Tang Dynasty, but they were not as refined as later generations.The main point of the scallion oil fish is the heat and cooking method. Although there is no cooking wine, Li Ke has good tribute wine and fruit wine here. Considering that it is mainly for the little son, Wang Zi'an chose fruit wine, but unexpectedly it has a miraculous effect. When the hot oil is poured, there is a faint fruity fragrance.Just smelling it will whet your appetite.

　Thank you Baby Panda for your support, thank you for your company all the way!At the same time, I would also like to thank all the book friends who have been accompanying and supporting, thank you, there is no recommendation this week, but Nanshan will not slack in updating, twice a day, as always, I implore everyone to continue to support.

　　
　
(End of this chapter)