Nongmen pretty wine concubine

Chapter 527

He was busy until midnight last night, maybe Su Qing was here, he was a lot more relaxed, and fell asleep as soon as he touched the bed, although the time was not very long, but he slept very deeply, so he didn't feel too sleepy now.Looking at the package packed beside him, his eyebrows softened, and then he got up as well. The first thing he did was to go to the unfinished official documents from last night.

It's been half an hour since breakfast, Su Qing came directly with the breakfast for the two of them, and when he entered the door, he saw that he was still busy at his desk, sighed, and said after a while: "Breakfast is ready. Eat it while it's hot and then get busy. There's no rush to go out."

In fact, she regretted her proposal a little bit. This is not like the four seasons of spring, summer and autumn, but the cold winter. She should have stayed at home to warm up and collect money, but her parents might go back someday. I haven't been with them for a long time, and I really feel bad if I don't accompany them.

Lian Chen closed the official document in his hand, got up and walked over, sat down and said, "I'm done with my work, I can go out anytime."

Breakfast is a steaming bowl of casserole noodles, suitable for both meat and vegetables. No wonder it took so long. The color and combination are made by Su Qing himself.

"There is a plum grove to the east of Jingxi. The plum blossoms should be in full bloom at this time. Let's go there today. The land is wide, quiet, and you can also barbecue."

Lian Chen took the chopsticks handed over by Su Qing, put a small cabbage into his mouth, and said with a satisfied sigh.

Hearing this, Su Qing's eyes lit up, and she immediately said: "Okay, okay, then I have to prepare some barbecue ingredients later, it's been a long time since I've had a field barbecue, so let's bring the tent too." Then he remembered something and asked, "Where can a carriage pass?"

If you bring a tent, you must have a carriage that can go in. Otherwise, with so many things, even if you carry a little, you will feel very tired.

"OK."

Lian Chen looked at her excited face, his mood also became happy, and he returned with a smile.

Hearing this, Su Qing grinned, and then put some noodles, beef, shrimp and crab into Lianchen's casserole. What he had left was a little noodles, two shrimps, and fresh vegetables.She knew about her appetite, so she didn't push it back.

Su Qing finished eating quickly, got up and said: "I'm going to prepare something for barbecue, you can eat it all."

Saying that, he put the casserole into the tray beside him, turned around and ran out.

Seeing that there were ordinary noodles left in Lianchen's bowl, he suddenly felt so full, but this was what Su Qing worked so hard to do when he got up early in the morning, and he couldn't bear to waste it, so Baman ate it up, and then took the tray Go to the kitchen at the back of the restaurant.

This is their small kitchen, which is specially designed. Sometimes the restaurant is too busy to move some simple dishes here for frying.

When he entered, Su Qing was using bamboo sticks to shovel the meat, and there were already countless bamboo sticks in the bamboo box beside him, and there were many things on them, both meat and vegetables, and spices were sprinkled on them, and the bamboo box was covered with Freshly washed side dishes, I thought there was only one bamboo box, but when I turned my gaze, I found that there were already three such small bamboo boxes, Lian Chen was a little dumbfounded.

"Here you are, help me move these into the carriage, and we can set off right away."

Seeing Lian Chen approaching, Su Qing was busy with the oil stains and spices, said quickly, and put the last piece of meat in the bamboo box along the way, then took the tray from Lian Chen's hand, and went to wash the casserole.

　Chenchen went to work, and recently the work unit conducted a major inspection, and people were panicked
　　
　
(End of this chapter)