clever woman

Chapter 12 How does it taste?

After putting the stewed spring bamboo shoots in oil into the pan, Ling Yun fried another slice of lettuce and fungus meat, and finally cooked seaweed and egg drop soup.Add some shrimp skins to the soup, drip the refined chicken oil at the end, and sprinkle some chopped green onions. In the clear clear soup, the white egg flower takes advantage of the green seaweed, like a blooming peony, decorated with finely chopped green onions In the meantime, it not only looks comfortable, but also smells delicious.

After the braised pork has collected its juice, it’s time to start the pot. As soon as Ling Yun opened the lid, what came to his face was the unique strong meaty smell of braised pork.Because there was no rock sugar, she used brown sugar to fry, and because the stir-fry was even, all the meat pieces showed a bright red color, which was very attractive.

After all the dishes were placed on the plate, the rice was steamed, and the rice grains were crystal clear and full, and the grains were distinct.Because it is steamed in a bamboo container, there is a faint bamboo fragrance in the rice fragrance.Ling Yun felt quite satisfied looking at her work. This was the first time she cooked after coming to this world. Although the ingredients were limited, Ling Yun felt that she performed well!Just by smelling the fragrance, she knew it would taste good!

The only regret is that there is no pepper, and the fried fungus meat always feels less flavorful.

Ling Yun was feeling emotional when he suddenly heard Ah San's eager voice from outside the door: "What does this taste like? Are you ready? I'm coming in!" As he said, he couldn't wait to push open the kitchen door, twitching. Nose walked quickly towards the house.

After taking two steps, he suddenly remembered something, turned around quickly, and sure enough, he saw Feng Lei sticking his head out to peek again!His face was blue and purple, and now he stared at a pair of mung bean eyes, with an expression of disbelief.Ah San smiled at him triumphantly, then closed the door on purpose, and made it clear that he would not be allowed to see it!
Then he rubbed his hands and walked towards the table, looked at the five large bowls on the table, and smiled at Ling Yun while breathing through his nose: "I can't see it, you actually made it! This...these are really good!" Can I eat it? How about...how about I try it first?" He said, quickly picked up a pair of clean chopsticks, picked up a piece of braised pork and put it into his mouth.

As soon as the braised pork came out of the pan, when I bit it lightly, the hot oil inside overflowed my mouth, and Ah San was so hot that he gasped, but he refused to spit it out. After chewing for a few times, he swallowed it, and then turned his head. Looking at Ling Yun suspiciously: "I said... You must be a lady from a culinary family, right? This skill... shouldn't be something that a low-level girl should have?"

Ling Yun snorted, and gave Ah San a smug look: "You know what to do! Then tell me, if I go to the junior chef exam, I should be able to pass it?" She had wanted to ask this question a long time ago!Originally, she planned to ask Ah San about how to take the chef's exam, and then left, but Feng Lei made a fuss and delayed her.

Ah San stroked her chin: "You want to take the junior chef exam..." He pondered for a while, and instead of telling Ling Yun, he said, "I don't know much about this matter, my son does, why don't I ask for it for you?" Him? This dish is good today, if you eat it and feel good, maybe I will help you." After he finished speaking, he picked up the food box that Ling Yun had prepared long ago, and left quickly.

Ling Yun looked at his leaving back suspiciously, feeling that Ah San was walking too fast, as if he was escaping from something.She was suddenly a little worried. Could it be that there is something else in this test chef?
Thinking of this, she turned around and asked Ah Si: "Ah Si, do you know how to be admitted as a chef? Tell me?"

Ah Si picked up another larger food box, because it was for the boatmen in the cabin, so the portion was quite large.Holding the food box, he hesitated for a while, and finally said: "Ah San is right, the young master knows this matter better, you should ask him." After finishing speaking, he walked around Ling Yun and walked away with the food box up.

Ling Yun was very depressed, why didn't she tell her about either of them?Is there really any taboo?Isn't there any identity restriction?Speaking of which, her current identity seems to be a runaway slave?This is how to do?
At this moment, the door was suddenly pushed open, and Feng Lei, with a bruised nose and swollen face, walked in slowly.He raised his chin slightly, with his hands behind his back, as if he came in for inspection.Feng Lei walked in pretendingly, quickly glanced at the dishes on the table, his expression changed instantly, and he looked at her suspiciously: "You really made these?"

Ling Yun broke up with him, and was too lazy to talk to him at the moment, but suddenly remembered his status as a junior chef, and asked, "Tell me first, how does the junior chef take the exam?"

Hearing this, Feng Lei's eyes flickered slightly, and a strange color flashed across his eyes.He despised Ling Yun first: "You don't even know this, I really don't know how you learned to cook!" His tone sounded sour.

Then, without waiting for Ling Yun to open his mouth, he said quickly, "It's not impossible to tell you, but you have to tell me how you made these dishes first. I want to see if your method is right. I know, this dish can’t be cooked casually, if the method is wrong, it will kill people!”

If Ling Yun is really a little girl who doesn't understand anything, she might have been fooled by him, but unfortunately she is not!She could hear the strong warning in Feng Lei's words, so she sneered and said, "I didn't do this for you to eat, and it doesn't matter if I die or not. Since you don't want to say it, please go back and don't get in the way here!"

Feng Lei saw that she didn't understand anything, so he wanted to cheat from her, but unfortunately Ling Yun was not fooled at all, so Feng Lei became a little anxious: "You...what do you mean? How dare you talk to me like this! At this point, he glared at Ling Yun fiercely, "Do you know the consequences of what you did?"

Ling Yun was in a bad mood right now, and he didn't bother to argue with him: "No matter what the consequences are, it has nothing to do with you! Aren't you in poor health? Why don't you go back and lie down quickly, why are you staying here?" After she finished speaking, she stopped Ignoring Feng Lei, he took out a clean bowl to fill the rice, and sat at the table to eat, not bothering to wait for others.

……

On the second floor of the painting boat, Ah San put the food box on the table, and gently opened the lid with her fingers, and the rich fragrance sealed inside suddenly floated out.He secretly looked at his young master's face, and said cautiously: "Young master, this is made by Ling Yun. I tasted it and it tastes good. Would you like to try it?"

While talking, he quickly took out the food from the food box and arranged it, and respectfully presented a pair of clean white jade chopsticks.The young man in white looked at the fresh dishes on the table, raised his eyebrows, took the chopsticks, put a piece of white and tender fish into his mouth, and chewed it lightly.

Seeing that he was willing to eat, Ah San was overjoyed, and took the opportunity to ask, "My lord, what do you think of the taste?"

(End of this chapter)