Future Food Whole Foods

Chapter 202

I don’t know what the tofu is made of. It is said to be a piece of meat from an animal. This piece of meat is unusually tender and soft, with a sweet taste and an incomparably delicious taste. It just needs to be boiled in a pot of water to make it special. tasty.

Although it looks like a white and tender piece, Luo Ying is still worried, if this piece of meat is hard to penetrate like cowhide, then this dish will become loach soup.

She poked it with chopsticks, and it was very easy to poke it. She was relieved and put the tofu in a frozen place, and let it freeze for a minute.

The loach was also thrown into the clear water basin to spit sand, but it took her a while to realize that the loach had been treated cleanly, and there was no need for secondary treatment at all.Seeing that the loach was still twisting and twisting very vigorously, she couldn't help shaking her arms.

This loach is also a cartilaginous animal. If it grows longer, it will look like a snake. Fortunately, the loach still looks somewhat similar to a fish. She can hypnotize herself as a fish.

Seeing her like this, 1578 praised her in a rare way: "You did a good job, today you can make loach and tomorrow you can burn eel, and the day after that you can make snake parts."

Luo Ying froze for two seconds, then silently blocked his speech, put the loach and tofu-like meat into the pot, added water, and the loach swam curiously in the water.

Cover the lid and turn on the fire. The fire was not too high, and the temperature rose little by little. Slowly, she seemed to hear a slight sound in the pot. She resisted opening it and waited for a while. When the pot boiled, she Open the pot and see that the loach has got into the meat tofu, with one end sticking out and the other end sticking out its tail.

After the tofu-like meat is cooked, it has a transparent jelly-like color, which is extremely tender, as if it will dissipate when sprayed.

She carefully poured the contents of the pot into a large bowl next to it, then chopped the green onions and peppers, and put oil in the pot.

Luoying looked at the shallots and peppers, and they looked like wild onions and small red peppers, but she was very suspicious. Uncle Da didn't know what these things were when he bought them, especially the red peppers. Uncle Da seemed a little curious Look scared again.

"This stuff seems to be poisonous. If you eat it, you feel as if you would be burned by fire, but it is not very toxic, and it will be dissolved automatically after a while. Many people are very obsessed with this taste, saying that it has little impact on the body. I think it is rare to eat it occasionally. Once should be no problem, will you do it?"

Luo Ying suppressed a smile and nodded. When chili first appeared, it was probably considered poison. After all, if you eat it raw, your whole mouth will be swollen from the heat, your throat will smoke and your face will turn red, and it will also cause hemorrhoids. How miserable it is.

But these conditions will disappear in a short time, and the damage to the human body is not great, so it should only belong to the poison of the whole person stage.

After sautéing the shallots and peppers, pour in the loach soup. Unfortunately, there is no rice wine and no vinegar. When the pot boils again, put a little salt and it will be ready to serve.

After taking a sip of the soup, the meat tofu tasted really delicious, with some sweetness in it, not greasy at all, and the whole pot of soup had a transparent yellowish color.

He took another sip of the soup, but before he finished his mouth, Uncle Da slipped in from somewhere and stood behind her, snatched the spoon from her hand, and drank the soup in the spoon in one gulp .

"Sweet, salty, spicy and fresh." After he said a few words, he dug another spoonful of meat tofu, and the meat tofu melted into his mouth instantly, and the rich soup burst out instantly, and his eyes lit up all at once.

(End of this chapter)