Future Food Whole Foods

Chapter 268

The next day just after dawn, Luo Ying got up early when the deep forests and mountains were still sleeping.

After lazily washing up, I went out to take a deep breath of cool and clean air, and couldn't help jogging around the house twice, and my forehead was a little sweaty when I came back.

The little Tibetan mastiff also followed her buttocks and started running on short legs, but when he came back, he fell directly on her feet, whining with a flat stomach.

Luo Ying suppressed a smile and made milk powder for it, but found that it just turned its head and didn't even take a sip, its furry head kept rubbing against her body.

"What's the matter, didn't you still eat two bowls yesterday?" Holding it up strangely, the Tibetan Mastiff opened its mouth, and the teeth inside had become sharp, grinding against her hand twice.

"It's growing so fast, do you want to eat meat? Don't worry, I'll make it for you." As he spoke, he warmed up the big bone broth that he hadn't finished drinking last night, and took it together with the ungnawed bone. gave it.The Tibetan mastiff gnawed on the bone very excitedly, and wagged its tail very happily. After eating the soup and even the milk that he hadn't touched before, he went back to the nest to grind his teeth without a trace of meat.

After feeding it, Luo Ying started to prepare breakfast.

The weather is getting a little colder, and in a few days it will be the Falling Leaf Festival. In fact, the so-called Falling Leaf Festival is just like the solar term of Liqiu.

I didn't cook porridge today, but soaked soybeans, peanuts and red dates, and made a portion of soy milk.Soy milk is also a good choice when you don’t have time to drink porridge in the morning.

Soy milk and deep-fried dough sticks are a perfect match, but what I made today is not deep-fried dough sticks, but pancakes. It is not convenient to make pancakes. I just spread egg pancakes, fried a small green vegetable, and cut two tomatoes.

Blanch the tomatoes in boiling water and peel off the skin, cut them on the plate and sprinkle with sugar, it tastes sour and sweet.

While eating breakfast, I was still thinking that it would be great if there was an oven, and I could make some bread and biscuits. She doesn't know how to make complicated things, so she can only bake a little egg, and make simple biscuits and unattractive cakes.

But that is still in the state of complete materials, and wait to check whether there are enough materials in the system.

1578 faithfully remembers that she said that all three meals are posted online, and this meeting is taking pictures of her eating breakfast.

When Luo Ying entered the system, 1578 had already put breakfast on it, this time the video didn’t explain it, and just played a quiet and elegant classical music on it, the room was filled with smoke, and the whole room looked like a fairyland Especially unreal.

She asked in surprise, "Where did you learn this trick?"

"Hey, I still know how to innovate. Let's see if there is any artistic conception in this song. Is this song suitable, but the fluctuation of this song is the most relaxing."

"Well, it's not bad, it's very artistic, and I feel elegant when I sit here and eat." Luo Ying inspected and nodded.

After 1578 confirmed that there was no problem, he opened another post. Because of yesterday’s post, people were still angrily protesting that the poster quickly released all the food. Then he found that the poster opened the post again and went in. Looking for abuse.

As soon as I came in, I thought I had entered the wrong place. There were a few wisps of white clouds drifting leisurely on the jagged and towering mountain tops. The blue sky seemed to be within reach, and there was a lush tree by the cliff. A stone platform, on which meals are placed.The melodious music has never stopped. Standing on the edge of the cliff, it seems that people are about to become immortals.

"This, this scenery is so beautiful. I didn't expect the scenery on the top of the mountain to be like this. It's different from what I saw on the west mountain." The visitor sat on the edge of the stone platform, and put it on the table with some anticipation and nervousness. on the meal.

(End of this chapter)