Pick up a killer and farm together

Chapter 34
The two chatted some gossip again, Liu Mingqiao told him about planting vegetables for sale, Zhong Erlang even agreed, and then praised Liu Ruchun, because it was getting late, Zhong Erlang was afraid that his sister would be worried, so he didn't keep Liu Mingqiao any longer .

When you get home, just put the garlic seeds in a damp place and let the seeds germinate slowly.Liu Mingqiao talked about Zhong Erlang's matter with Zhong Shi, and Zhong Shi couldn't help but feel worried.

Liu Ruchun also heard it in her ears. She remembered that the store where her second uncle was in charge had a very good ground, just a little to the left of the intersection. It is really a good place to open a hotel in such a traffic place, and in recent years Come on, there are more and more merchants passing by in Guiping Town. If the food is cooked well and they have their own signature dishes, the business should be very good.

I thought about it, and I didn't know what to do. It turned out that she wanted to make some kind of cake, but she felt that it would be too monotonous to make cakes alone, but this place is Jiangnan, where there are so many cattle and sheep, so there is no Don't even think about making cream, if it is accompanied by fruit juice, the cost is too high, and this is not modern, the fruit has not been improved, it is not easy to keep for a long time, and there is little juice.

While breaking off the garlic petals, she felt a little worried, and the sound of grinding came from the mill next door, which made her ears buzzing.

However, in such a moment, Liu Ruchun sprouted a bold idea, that is to open a Sichuan style hot pot restaurant.

Guiping Town is located in the south of the Yangtze River, and everyone's taste is mostly bland. If a heavy taste comes suddenly, it may be a new sight for everyone, and there are many merchants passing by. It is estimated that they have traveled all over the country and have never known it. Hot pot is the word, and it is spicy and spicy.

Thinking of this, Liu Ruchun quickly put down the garlic, went to the mill and asked the dog to leave half a catty of soy milk for her to make some bean curd.

Liu Mingqiao thought that her daughter wanted to eat bean curds, so she asked Gouzi to make more and took some time to send some to Liu Ruchun's grandparents. She didn't want Liu Ruchun to follow Si'er to catch chickens in the chicken coop, so she couldn't help being curious, "What are you girls doing?" ?”

"My sister said she wanted to stew chicken soup for Si'er, so Si'er wanted to catch chicken for my sister." Si'er turned around and replied with a smile, and now his little face, which was getting fatter, was full of joy.

Now that the family is well-off, Liu Mingqiao naturally follows the two daughters to eat whatever they like. Seeing that the two of them ran around the chicken coop twice but failed to catch them, she couldn't help smiling dotingly, "Let Dad come." Back then, He is a good hunter.

Liu Mingqiao simply butchered the chicken and cleaned the internal organs. He was reluctant to let his daughter enter the stove, so he wanted to stew it himself, but how could the Zhong family allow him to enter the kitchen, let alone being a boss now.

However, Zhong Shi was stopped by Liu Ruchun again, and only asked to chop up the chicken and put it in the pot, and she wanted to do it herself.

Seeing that she was so persistent, Si'er said on the sidelines that the ones made by her sister would be delicious, so Zhong also had a leisurely time and went into the house to make new clothes for her husband.

The kitchen is the world of her two sisters. Liu Ruchun planed and washed two pieces of ginger, put them in the small stone mortar together with the chili, and asked Si'er to carry the small stool, and sat on the edge of the stone mortar to pound slowly.

Si'er is obedient now, while pounding, he asked: "Sister, what kind of pounding should I make?"

Liu Ruchun was picking pepper seeds, when he heard the words, he only said: "It's best if it's pounded until it sticks like rice cakes." Finally, he said: "After you finish pounding, go tell Aunt Fu and Uncle Gouzi that tonight at our house I’m going back after dinner, and I’ll cook a fresh dish for them.”

Si'er nodded happily. She likes to have more people to eat, and Uncle Gouzi and Uncle Er Niu will tell her stories.

It was dark before Liu Ruchun got ready. He just moved the small stove that Er Niu had prepared earlier to the stone table under the peach tree, blowing the charcoal inside to make it vigorous, and put the prepared pot on the table. Put the deep-fried chicken in, add bean curd, and then go to bring up the prepared side dishes, and let Si'er call everyone to eat.

Everyone has already smelled the smell of this spicy chicken soup, and they have already salivated. They didn't want to come to the courtyard, but they saw that apart from the cooked chicken and bean curd in the pot, there were other side dishes on the plate. All raw.

"Girl, are you fooling us?" Aunt Fu also had a curious expression on her face, it was enough to eat, but the food was still raw, so she couldn't help asking with a smile.

Liu Ruchun just pulled her over and sat down first, "How can it be? It's called hot pot. If you want to eat that kind of dish, just put it in and cook it. If you don't believe in Fu, try it." Liu Ruchun said, just put the chopsticks Pass it to Aunt Fu.

Aunt Fu picked up a few slices of lettuce and put them in the pot, "But did you put salt?"

"Leave it alone, just eat." Liu Ruchun smiled and pushed his parents who were still standing to sit down, and asked Si'er to greet Gouzi Erniu and Aunt Fu's son Dazhu to sit down together.

"I've never seen such a way of eating." Aunt Fu picked up the lettuce she had cooked, cooled it in a bowl, and then put it in her mouth. "Oh, what kind of smell is this? It's much more fragrant than the smell. You should try it too." Aunt Fu was surprised. This way of eating, the dishes are fresh and strong, and the most important thing is her head It's the first time I tasted such a spicy aroma.

Seeing this, everyone started to raise their hands, that Si'er was carrying a small bowl, but he was only scooping up tofu in the pot, Liu Mingqiao couldn't help joking when he saw this: "Didn't Si'er ask to eat chicken a long time ago, how could this happen?" Do you just eat tofu?"

"Father doesn't know, this tofu is delicious." Si'er heard this, with a mysterious face, as if she was talking about a little secret, she whispered in her father's ear.

In fact everyone heard it.

Liu Ruchun also said: "When this tofu is cooked with chicken, it will only become more tender. If you don't believe me, try it."

A chicken, about two catties of tofu, and those lettuces, all eaten up to the bottom of the pot, and everyone's faces were full of red. Aunt Fu followed Mrs. Zhong to clean up the table, while laughing: "I've been eating since seven or eight. In the past few years, there was no one who could eat three bowls of rice, but he even ate three and a half bowls, which made me last."

Mrs. Zhong also nodded and said: "Yes, this dish is quite good, even our four sons ate two bowls of rice."

After clearing away the bowls and chopsticks, Aunt Fu and the others also returned home. Liu Ruchun then asked her parents: "Dad and mother think the hot pot tonight is delicious?"

Liu Mingqiao, who was looking at the account book, couldn't help raising her head when she heard her serious question, "What does Chun'er want to do?" He felt that he knew this daughter more and more, so he probably asked him this question for no reason.

Liu Ruchun pursed her lips and smiled, "My daughter just heard that my parents said today that the store where my second uncle works is going to sell, so I think that the place is good, and the restaurant is just right."

"You girl!" Liu Mingqiao felt relieved, suddenly felt a pity, it would be great if Chun'er was a son, then if she does business in the future, she will definitely be rich in the world, but it's a pity that it's a daughter's family.Then he asked, "Do you want to open a restaurant?"

(End of this chapter)