The ancient daily life of a farmer's daughter-in-law

Chapter 134

Mrs. He and Lin Yueniang also saw each other, one helping to clean up the kang table and the other helping to serve the meals.After the adults had eaten and drank enough, Li Qingnuan raised his eyes and said his plan.She intends to make a living exclusively in lo mei.Now that Zhou Ji and Xia's family are customers, she can be regarded as a good friend.Besides, she also thought about going to the town to rent a shop to earn money in the future, so the best thing to sell would be her own products.

After listening to Li Qingnuan's calculation, He and Lin Yueniang felt that they could give it a try.Although the two of them also knew that this was a double benefit, they both agreed tacitly and didn't ask Qing Nuan how to make it.

"We don't have the capital to set up a small workshop now, but the yard of the Tianzhai is not small. I see that there is enough space for drying noodles and making braised meat. When the goods are delivered this time, I will vacate the two items in the east room. Let's use it for work. Go back to the book a few times in the future and get a profit. Let's plan to go deeper." Li Qingnuan also knows the truth that one mouthful cannot make a fat man, and one punch cannot dig a well.What's more, now that this matter has some clues, whether it can continue to operate, she actually doesn't have that much confidence in her mind.

He got up and gathered the bowls and chopsticks together, put them into the cauldron and scrubbed them.Although she didn't know what the girl's future plans were, she always felt that the girl was becoming more and more capable since she made a distinction.Listen to her, it won't be bad.

"Qing Nuan, then what do you think?" Lin Yueniang was a quick-tempered person, and she knew that this was a way for her to earn money from Qing Nuan's sister.To be honest, it is enough for He Shi and Tian Tieshi to do this matter of washing the duck intestines and burning the fire.This is to get close to oneself, and only then will it be pulled.

Although He didn't speak, he nodded straight.

"After all, it's still hard to say whether you're going to earn money or not. I'm thinking that if you take your wages first, it can be considered as a job. After a while, let's see if the sales are down. Let's talk about getting a dividend together." " Li Qingnuan pondered for a while, his sister-in-law still had to support Dalang to go to school, and Yue Niang's family also had two girls who were waiting to marry, so he couldn't let both of them help for nothing.It's even worse for people to pay for it together.

Li Qingnuan had good intentions, but Lin Yueniang was not a timid person.According to Qing Nuan, the risk is borne by her family, and she can get her wages now and then get a dividend in the future. Lin Yueniang can't do such a cheap thing like taking other people's money.What's more, it's rare to meet a woman with a good temper. She can't be so shallow as to be careful with others for money.

"Qingnuan, there is no such a good thing in the world. But I really don't have any savings to work with you now. Well, I'm here to work. As for the dividend, when are you going to start a workshop? Just count me in." Lin Yueniang filled the big wooden basin with warm water, then poured some duck intestines into it and began to scrub with salt.

Li Qingnuan helped her pull the bench over, and sat on the bench herself to help.But He's eyes are so sharp, before she could sit down, he pushed someone aside on the padded wooden chair specially prepared for her.

Ten catties of duck intestines is time-consuming to clean up, and it has only been done since early in the morning until now.

Seeing that the sun was getting lower, Lin Yueniang joined hands with Mrs. He to make lunch.Afterwards, I took half of the slaughtered duck home.

After dinner, He Shifei took his sister and asked her to lie on the kang for a while.But Li Qingnuan couldn't be in the mood to sleep now, she was looking forward to today's two pots of spicy duck intestines.

Seeing that he couldn't persuade her, Mrs. He let her do the work.But she didn't dare to let her sister touch the physical work like burning fire and carrying water.

Li Qingnuan instructed his sister-in-law to blanch the duck intestines, and then boiled the red yeast rice water by herself.After all the preparatory work is done, she can start teaching her sister-in-law to make spicy marinade according to the amount of spices she prepared.

They are all people who are in charge of the family's food on the stove. If you want to say anything else, Mrs. He is really not sure.But the matter of lighting the fire and cooking the rice was not difficult for her.No, when the first pot of duck intestines came out, she had perfect control over the heat.

At the same time, Li Qingnuan put the five catties of duck intestines with soup and the duck heart that he had slashed before into the pot for Chinese New Year roast meat.While stuffing two chopsticks into his mouth, he picked up a delicious duck heart and handed it to his sister-in-law.

After the two of them marinated the duck intestines, duck heart, and the extra duck neck that Li Qingnuan picked out, it was already half an hour later.Pick and choose, and divide the duck intestines and duck hearts into two basins, and finally soak them in soup, and then the work is completed.

When the busy work was over, He Shi, who loves to be clean, cleaned up and scrubbed the stove with back pain.Afterwards, I made something to eat casually.As for the weight of Tian Tieshi, Li Qingnuan warmed it on the clay stove in the house.

When Tian Tieshi came back, it was already dark.I told my wife a long time ago that if he comes back late after going out on weekdays, don't leave the door open.He just had to come in through the small door.So Li Qingnuan also stepped in early.

(End of this chapter)