Farming game: raise cubs with equipment

Chapter 204
Yun Yiyi's bowl is about the same size as the two cubs, while Yan Qinghe's is much bigger. Although he looks thin, after a period of observation, she found that his appetite is not small. But it's not too slow, sometimes before he can react, the food on the table is rapidly decreasing.

When Yan Dashuang looked at the hot noodles, he blinked his eyes, and then he opened the noodles to look for something, but he couldn't find it after searching for a long time, and a touch of excitement gradually rose in his eyes.

In the past, Niang has also made simmered noodles and egg noodles, but this time the eggs are thicker. The only similarity is that Niang always puts vegetables in the noodles.

But this time there were no vegetables in the noodles, and he felt happier than ever.

Yun Yiyi glanced at him, naturally she didn't know what Xiao Zai Zai was thinking, she thought he liked noodles.

Yan Xiaoshuang likes to eat eggs. He picked up the egg carefully, and took a bite into his mouth. The egg skin was fried until it was golden, and it was crispy in his mouth. Shake it a bit, and you can eat all kinds of rich vegetables, which are crispy to chew.

Xiao Zai Zai took a bite, then lowered his head to look at the egg, the stuffing inside was exposed.

He blinked slowly, and a smile slowly appeared on the corner of his mouth, "It's delicious."

Seeing that he is cute, Yun Yiyi also smiled: "I put all the vegetables in the eggs, so it tastes better that way."

When she said this, she glanced at Yan Dashuang.

Yan Dashuang looked at the broken egg in horror, and he saw the green vegetables inside, which were still densely packed. He didn't want to eat a bite, but under Yun Yiyi's gaze, he had to eat. The egg had been placed for a while, and the noodle soup was steaming upwards, The egg was already boiled soft, and the strong aroma of the egg overwhelmed the vegetables. He took a small bite, and the vegetable juice mixed with the soft egg was indescribably delicious.

After taking a bite, he quickly started to eat the eggs. Before eating the noodles, he finished the eggs, and he didn't feel like he had eaten vegetables at all.

"Mother, I'll eat it later." After Yan Dashuang finished eating the eggs, he looked into Yan Xiaoshuang's bowl.

Xiao Shuang ate slowly, still very gentle, there was still half of the egg left, as if he had noticed his gaze, he turned his body sideways, picked up a few strands of noodles, and covered the egg.

Yan Dashuang: "...."

"I'll do it when I have time in the future." Yun Yiyi said casually, although Yan Dashuang was picky eater, she didn't intend to spoil him, anyway, as long as she forced Zai Zai to eat vegetables, he would still eat them.

Yan Dashuang thought that Yun Yiyi agreed, and a satisfied smile appeared on his face again. He puffed up his cheeks and began to eat noodles with all his might.

The boiled noodles are a bit hot, and after eating the eggs, they are almost done. The warm noodles are very elastic, with the fragrant meat whistle, very appetizing.

Yan Qinghe ate until there was fine sweat on his forehead, and after eating a bowl of noodles, he felt his whole body was warm.

"Do you want to take a bath today? I boiled the water." Yun Yiyi said.

Although Yan Qinghe's bathing is a little troublesome now, but with previous experience, he will not fall down, so Yun Yiyi is not very worried.

The soup base is also delicious. He took a sip, and the strong fragrance overflowed, feeling the fragrance on his lips and teeth.

The food that Yun Yiyi made was something he had never eaten before, and he nodded when he heard the words: "Okay."

I have been outside today, and my body is covered with wind and dust, so I should wash it off.

Just after eating, you can't take a bath, it's too harmful to your body, but Yun Yiyi still boiled the water first, and when they had almost digested the food, the water temperature was just right.

After she took a bath by herself and washed the two cubs for nothing, the night passed.

The next day, Yun Yiyi was still thinking about the soybeans she bought.

She got up early, soaked the soybeans, and went to the yard to drag out the stone mill.

There are some miscellaneous things piled up in a corner of the yard. At first, Yun Yiyi wanted to tidy them up, but later found that some things were useful.

For example, the whole piece of wood that looks tattered is actually a rice pounder.After the common people collect the grain, they will put the grain in the rice pounder, and then step on the wheels to remove the shell of the rice.

Basically every household has this thing, even if it costs some money, who doesn't need people who grow food.

Yun Yiyi really doesn't need it at the moment, she touched the rice pounder, it was covered with a layer of dust, it can be seen that it has not been used for a long time.

This is also normal, the original owner has been buying food all the time, and it is a waste to store this thing, as for her, she has never used this thing after she came here.

But this does not prevent her from recognizing it. This is the earliest rice remover.

There is also a stone mill next to it, which seems to have been through the wind and dust, and the mill is a bit heavy. After sorting out the things, she wiped it clean with a handkerchief, and planned to grind the beans herself.

The hardness of soybeans is not high. The originally round beans have become oval after soaking for a while.

She poured all the beans into the stone mill and began to grind. At first, she thought it was a bit fun. After all, it was the first time she did this kind of thing. After pushing for a while, she became a little tired.

Yan Qinghe also got up at this time, seeing her pushing the grinder, frowned slightly: "Is it heavy?"

There is a little bit, but it's okay, the beans she grinds are not too many, she shook her head: "It's not too heavy."

Yan Qinghe saw that a strand of hair on her forehead was soaked in water, and her brows frowned even deeper, "You've worked so hard, you should take the cow out for grinding."

Her strength is weak and her speed is slow. It is estimated that she has not finished grinding the soybeans, and she feels exhausted.

Yun Yiyi asked curiously: "Can a cow pull a mill?"

She has only heard that donkeys can pull mills, but she has never heard that cows can do the same.

"It's not really suitable, but it's okay." Yan Qinghe glanced at her, thinking that it would be better than her doing it in person.

The stone mill was not big and short, so Yun Yiyi led the cow out.

This cow has been well-raised recently, and it seems to have gained a lot of weight. It looks very strong. After all, it doesn't need to plow the land or do other work. Yun Yiyi doesn't often go to the county town, and it rests most of the time. .

She tied the ox to the stone mill, and the ox took one look at her, and then walked slowly. It was big, heavy and slow.But fortunately, I can finish grinding all those soybeans, which is much less troublesome than her coming in person.

The bulky big cow and the small stone mill formed a contrast. Yun Yiyi took a look at it and thought it was a little funny. Now she also knows why people don't like to use cows to pull mills since ancient times, because the size of cows is too big. It's too big.

Yan Qinghe breathed a sigh of relief when he saw that the cow took over the work of pulling the mill.

"Are you planning to make tofu? Uncle Huang at the entrance of the village makes tofu. You can actually buy it." Yan Qinghe said.

He really couldn't see her hard work. There are also tofu manufacturers in this village. Even if no one sells them now, they can still make reservations. No one will refuse to buy or sell.Besides, even if Uncle Huang had no more beans, it would be the same if he brought them over. Anyway, there was only a processing fee in the village and outside the village.

"It can be regarded as tofu, but the food still needs to be cooked by oneself to have a sense of accomplishment." Yun Yiyi said.

Although Niu'er's speed was slow, there were not many beans, and it didn't take long to grind them.

Yun Yiyi filtered the soy milk, set up a pot on the stove, poured the soy milk into the pot, and planned to boil it.

The melting point of soy milk is not high, so it won't take long to cook. She stirred the pot with chopsticks, and after a while, she smelled a pure aroma of soy milk.

This is pure soybeans, with a dense and rich fragrance.

After the tofu nao in the pot slowly took shape, she took out the tofu nao and waited for it to cool down. There was still some soy milk on the side. She poured it all into the pot this time, and after it boiled, separated the bean dregs. This is the original soy milk.

Put some sugar in the soy milk and stir it evenly. She thought about it for a while, and there was not much sugar in it, but it was just a little sweet.

Tofu nao is divided into sweet and salty.

Since ancient times, the sweet and salty factions have been incompatible with each other, and they have fought fiercely. Those who like to eat salty tofu nao think that sweet tofu nao is a heresy, and they think that tofu cannot be sweet.vice versa.

Yun Yiyi likes to eat salty tofu nao, and she also likes to pour a layer of strong spicy oil on it, which is enjoyable after one bite. She does have chili, but she must not do this, after all, if the two cubs see it, it will definitely I will also learn from her.

The three-year-old Zai Zai's stomach is too weak, how could Yun Yiyi dare to let them eat spicy food? Thinking about it this way, she really sacrificed a lot for the sake of the two Zai Zai.

Thinking in her heart, Yun Yiyi took out two small bowls and put a small piece of tofu nao in it. She made two different kinds of tofu nao.

Salty and sweet.

Sprinkle a layer of fried sesame oil, chopped green onion, and fried diced vegetables, shredded fungus, shredded cabbage, and shredded bamboo shoots on the salty tofu. Finally, a layer of shrimp skin is added to enhance the flavor.

In addition to the first time, there are seasonings such as salt, soy sauce and vinegar.

The sweet tofu nao is much simpler. It is topped with a layer of sugar water, and some raisins, crushed peanuts, walnuts, and red dates are added for decoration. It looks pretty.

It was still early, and the two cubs hadn't gotten up yet, so Yun Yiyi beckoned and asked Yan Qinghe to come over and try the tofu nao.

The two bowls of tofu nao were like jelly with Q bombs. When Yun Yiyi placed it on the table, the tofu nao shook slightly, which made people move their index fingers.

"Try it. It's my first time making it. I don't know if it will succeed. This bowl is sweet and this bowl is salty. Try both and see which bowl suits your taste." Yun Yiyi said enthusiastically.

She actually likes to eat salty tofu. After all, in Yun Yiyi's opinion, this tofu is eaten with rice, so it should be paired with oil, salt, sauce and vinegar.She doesn't eat sweet tofu nao herself, but she doesn't refuse others to eat it, so she made a portion of it all.

Yan Qinghe touched the tofu nao with a spoon, he raised his head, and saw Yun Yiyi's expectant gaze, his heart melted, thinking that she got up early in the morning to work, maybe it was just to make tofu with him.

This tofu is very soft and tender. He ate the sweet tofu first, and felt that the taste was very delicate and smooth. It was better than the tofu he had eaten before. He didn't expect that this tofu could be added with sugar water, which had a special flavor.

Yun Yiyi also wanted him to try it. The tofu nao in a bowl is very small. When eating salty tofu nao, every bite of tofu mixed with vegetables is very chewy.

This tofu nao didn't take up much space in the first place, but after eating it, Yan Qinghe became even hungrier, and now it's almost time for breakfast. He put down his spoon and said, "It's delicious."

In the past, when he praised Yun Yiyi's skills, he still thought about how to make her happy.But it won't be anymore, no matter what the other party does, he thinks it is delicious, clean and neat, and he just needs to eat it up.

Besides, this tofu was indeed ingeniously conceived, he had never eaten such delicious tofu.

Seeing that he finished the two bowls of tofu nao, Yun Yiyi's eyes became strange: "You think it's good."

Yan Qinghe nodded: "Salty and sweet have their own flavors."

Isn't he a foodie?Yun Yiyi glanced at him, saw that he was sitting upright, with elegant and harmless eyes, and felt that it was really not related to food, but there were very few people who could accept both tastes at the same time.

Yan Qinghe's eyes were clear, and he was still waiting to eat more tofu nao, when Yun Yiyi said: "What do you think of the salty taste, is it spicy or not?"

She quietly added a little chili, and tasted it herself. She felt that it was not spicy, so she just raised the taste.

Thinking of the salty smell, Yan Qinghe shook his head: "There is no spicy smell, the salty smell is just right."

Yun Yiyi felt relieved: "That's good, this is tofu brain made for the two cubs, as long as they can eat it."

Yan Qinghe: "?" Wasn't this done for him?The smile on his lips froze for a moment, and the hands hanging on the chair also let go.

Yesterday, he seemed to have heard Yan Dashuang calling for tofu.

So Yun Yiyi called him early in the morning, just to let him try the dishes for the two babies.

(End of this chapter)