Farming game: raise cubs with equipment

Chapter 264 The Night
After the dish was served, it looked very shabby. Everyone thought that there were hard dishes behind, but after waiting for a long time, nothing came.

This is gone.

In addition to the vegetables, a big pot of porridge was boiled. It was really a big pot. It was full of soup and water, and it couldn't be moved at all.

Everyone went to fill a bowl of porridge one by one, and it felt like scooping water.

Although it was a difficult day, it was a happy event, so it had to be done well. After all, everyone gave presents, so the marriage would naturally have to be paid for.

Yan Dashuang blinked, and poked the vegetables with his chopsticks. He thought there was meat, but it turned out that they were all vegetables he hated. Mother lied to her.

Xiao Zaizai raised his chubby face to look at Yun Yiyi, and he was obviously saying, "Mother, how can you lie to me, there is no good food at all."

Yun Yiyi stepped forward and pushed his head down, "Don't talk, eat well."

Even if there is no meat, you still have to eat this meal. After eating, you can go home.

Yun Yiyi has never participated in such a banquet, how could she know that it would be so shabby, maybe this place is really so poor.

Thinking of this, she picked up a piece of fried vegetables without any oil or water.

Ma Xiaoniang was still smiling, receiving everyone's blessings, but she couldn't bear to look at this dish at first glance.

What is this for?It was totally slapping her in the face.

Her face darkened, and she came to the kitchen, "I said, my in-laws, where are the big dishes you prepared, didn't you buy meat?"

There are still some dishes in the kitchen, which have not been served outside, but they all look like wild vegetables that can't be served on the table, and they are still boiled directly in plain water.

Today is a big day, and she can't say much, but that attitude is not very good.

Mrs. Gao was standing outside receiving gifts just now, and there were many people who came this time. Many people gave a gift, and then brought all the three aunts and six masters.

There is a rare happy event in the village, what are they doing this for?Obviously, it was to eat Ben back.

Where is it so easy.

Mrs. Gao is the mother of Ma Xiaoxiao's husband, so if you say they are all a family, the idea is naturally the same.

"Just eat it like this. Where are we going to get meat these days? It's not like you don't know, and you can't buy it at all." Gao Shi said.

Anyway, it cost her several taels to marry this daughter-in-law, and she kept all these costs in her heart.

It is not expensive to say that a few taels of silver are needed to marry a daughter-in-law, and some of them start at ten taels.

Mother Ma was a little angry in her heart, after all Gao Shi didn't treat her like this at the beginning.

This is also normal. Anyway, the daughter-in-law is married, so the attitude is not so good.

They promised a lot before, but now they start saying that they have no money.

Mother Ma didn't like this daughter, but she always valued her reputation, and now she didn't eat a few bites after she went out.

The banquet is divided into two meals.

noon and evening.

After finishing her lunch, Yun Yiyi thought about it and planned to leave.

Even though the food is not great, there are still a lot of people in the evening.

After all, there are still many people who eat plain rice.

The Gao family had already figured it out, anyway, he couldn't eat them poorly.

The people from the Ma family were naturally there at night, Ma's mother was not very happy all the time, but Ma's father thought it was okay, anyway, Gao's family paid five taels of silver, and the money was in their hands.

He didn't pay much attention to this daughter anyway.

When returning home, Mother Ma said, "Did you see what it looks like? The porridge is completely full of water. Am I full from eating? I am full from drinking water."

Ma Xiaoshan didn't understand these things. Anyway, the food at home was not good. This time he was full at the banquet, after all, there were several dishes.

He said, "Can I go to my sister?"

Ma Xiaoxiao has been taking him with him. Although Ma Xiaoshan is much older than Ma Xiaoshan, Ma Xiaoxiao is actually just a child, and the two of them often play together.

Mother Ma was tired all day and was in a bad mood, so she said impatiently: "What are you looking for, she is already married, you won't be able to see her in the future."

This sentence is completely out of anger, anyway, they are not far away, and they will naturally meet each other during the holidays.

But Ma Xiaoshan believed it, really thought he would never see Ma Xiaoxiao again, and felt empty in his heart.

Father Ma said: "Anyway, it's all over, what do you care about so much? There's nothing they can do if they want to do this."

Mother Ma didn't really feel sorry for Ma Xiaoxiao, she just felt ashamed.

She thought of what Gao said again, and felt angry.

"You go to them, and guess what they said, they said they couldn't buy meat and all the ingredients were prepared by them, and finally complained that we didn't help, what a joke, we don't pay for it." Mother Ma felt angry when she thought of Gao's face.

Father Ma also felt angry when he heard this, and if he didn't say anything else, if he asked them to pay for the banquet, it would be cutting his flesh, but after thinking about it, isn't the banquet finished?
This is obviously for entertainment.

Father Ma said: "Forget it, don't take it to heart."

The banquet is over, and this relationship is over, so what's the fuss about now.

Mother Ma stopped talking, and although there was an unpleasant scene, she still had to live slowly.

The two cubs were not full.

Yun Yiyi wasn't full either.

Strange to say, she is not considered a picky eater, but after eating a bowl of porridge and a lot of vegetables, she was hungry on the way back.

This is not surprising, there are no hard dishes, and there is less salt in the dishes, so naturally you will be hungry after a while.

After Yun Yiyi mixed the dough, she planned to start making buns.

It's not the first time for her to make steamed buns. She didn't know how to pinch the folds of steamed stuffed buns before, and she was disgusted. But the most important thing about steamed stuffed buns is the taste.

A thick big white bun, full of meat fillings when you bite down, the taste is not to mention how delicious it is.

To make buns, you still need to use fresh meat, chop it into fillings, and then add various seasonings.

But now there is no fresh meat.

She didn't dare to take out what was in her backpack. It was fine in the past. Now that everyone has lived together for so long, they know each other's whereabouts very well. If they are taken out, they must be exposed.

"There's no meat, where can I buy meat here?" Yun Yiyi said.

Yan Qinghe said: "There are some in the county, I'll go buy some another day."

Not now, it takes time to go back and forth now, and this time is not necessarily available.

As for the county town, it was really good. As soon as the business resumed, caravans came to sell things. After all, there were customers in the county town, so there would naturally be business.

But the price of this meat must be a little more expensive.

Yan Da's ears perked up, "Does that mean there will be no more buns to eat?"

There are basically two types of buns in ancient times, cabbage buns and cabbage pork buns, which are also the best sellers.

After all, everyone doesn't spend a lot of food.

But in fact, there are too many types of buns, including meat and vegetables, sweet and salty.

Just thinking about it, she can list a lot, such as meat sauce buns, cowpea buns, vermicelli buns, leek egg buns, sesame buns, brown sugar buns, mushroom and cabbage buns.

There are too many. After thousands of years, everyone has developed all kinds of delicacies. It is almost as long as you can eat anything, you can wrap it in buns.

Yun Yiyi said: "Yes, I'm here to make steamed buns today."

Xiaolongbao is a relatively delicate noodle dish. Yun Yiyi used to like to eat it very much. Some Xiaolongbao are really small, and you can eat one in one bite.

Naturally, it takes a lot of work to make Xiaolongbao, and the dough needs to be rolled smaller and thinner, so that the taste of the buns will be better.

There is still a large jar of lard left in the kitchen, and there are still some oil residues in it.

Yun Yiyi fished out some oil residue and chopped it up, and took some minced ginger and chopped green onion, and also took some black fungus and shiitake mushrooms.

This is what she saved before.

After all the ingredients are ready, start frying in the pan.

Because there is lard and oil residue, when it is fried in the pan, it will always emit various aromas.

Yun Yiyi made a lot of small steamed buns, and after thinking about it, she made a few more big buns.

It's a pity that she doesn't know how to make soup dumplings, otherwise, after the skin is bitten, the soup will ooze out, and that will be delicious buns.

When frying stuffing, Yun Yiyi fried a portion without salt alone, and asked the two cubs to deliver the meal to Xiao Huang.

Yan Dashuang walked a few steps, felt that it was too fragrant, so he took a sip secretly.

"No salt." Yan Dashuang said, full of dissatisfaction. He looked at Xiao Huang with sympathy. He didn't expect Xiao Huang to eat this kind of food without salt and taste every day.

So pitiful.

Yun Yiyi put the buns on the steamer, and poked her head out from inside, "Don't steal the little yellow ones, I only fried a little bit, if you want to eat, just wait until the buns are ready."

Yan Dashuang said, "When will it be better?"

"Soon." Yun Yiyi said.

Yan Dashuang let out a groan, as if thinking about how fast it is, Mother's speed is different every time.

The stuffing inside is cooked. In fact, it is enough to steam the outer skin of the buns. The small steamed buns will not be steamed for long, but there are still big buns inside.

About 15 minutes or so.

Yun Yiyi usually makes food medium rare, which may affect the taste sometimes, but she is not a chef, so she doesn't need to fight for the little taste.

The food still needs to be cooked to be safe.

Besides, there were still two cubs to eat, and she was also responsible for the food safety of the cubs.

After Yun Yiyi was done, she lifted the lid of the pot, and there were piles of chubby buns.

Because there are a lot of small buns, it seems that there are a lot of them at first glance.

Yan Qinghe had just reviewed his homework for a while, and there was a quiz tomorrow, he fed the chickens in the yard, and the buns over there were ready.

"You have done so much?" Yan Qinghe was a little surprised.

"Yes, I will eat this for breakfast tomorrow." Yun Yiyi said.

Freshly steamed buns should not be eaten immediately, after all, they are still boiling hot, eating too hot food is not good for human health, Yun Yiyi pushed the two cubs away, filled some buns, put them on a plate, and waited for cooling .

After eating the buns, Yun Yiyi didn't need to remind her, Zai Zai obediently washed the dishes.

At night, there was a night wind blowing, Yun Yiyi took a candle to the yard, the candle was blown to and fro, she just had to protect it with her hands.

As soon as I passed by, I saw the chickens in the chicken coop huddled together.

"You're here too?" Yun Yiyi slightly tilted her head.

At this time, it was actually still early, there was a crescent moon in the sky, and the brilliance was shining.

Yan Qinghe usually reads in the house at this time, but now he is walking in the yard.

"I'll come out for a walk." Yan Qinghe said softly.

Yun Yiyi nodded, indicating that she heard it.

Xiao Huang has night vision ability, and it lies on its stomach quietly without moving.

(End of this chapter)