Doomsday Paradise
Chapter 157 The first meal in Taoyuan
Chapter 157 The first meal in Taoyuan
Ma Yue was still in bed staring at the unfamiliar blue sky in a daze, when he suddenly heard the boss call his name, he hurriedly agreed, got up and opened the camp tent, and the scenery he saw shocked him again , pointing to the green in front of him, he stuttered and shouted, "Green, green green!"
Yu Dong pulled Ma Yue out, pointed to the sun in the sky and said, "It's not just green, look at the sun! It's the sun from before!"
The voices of the two of them were too loud, causing everyone else to quarrel. When people heard the stupid shouts of the two, they got up one after another, and then they were shocked by everything in front of them without exception, and then the pot exploded.
Qiao Miwei and Qin Zhiyuan slept a little late, and they were still sleepy, but the sudden noise from those people outside made them unable to sleep, especially when they thought that these people would be surprised to see everything in Taoyuan. The two had no choice but to get up to appease these people.
Seeing the magic of this place with their own eyes, and Qin Zhiyuan's explanation, they finally understood why they were not allowed to go out when they were asked to come here. The only reason is that this place is too important. If the secrets here are revealed, they might get into trouble. Unnecessary trouble, if someone comes to snatch this place in the future, they will pay a heavy price for it, so in order to maintain this secret, the best way is not to expose this place. I swear to Qin Zhiyuan that even if I leave here one day in the future, I will never tell the magic here.
Believe it or not, Qin Zhiyuan has already made up his mind to keep people like Yu Dong in Taoyuan forever, but he is still very satisfied with the behavior of people like Yu Dong. To make these people motivated, he also formulated the rules here, "Everything here is a start-up, and there is no need to abide by the regulations of the base for the time being, and no work points will be counted in the future, but after we set up the shelf, we will implement the previous tenants. The land is all here, as you have seen, the space is very large, as much as you can reclaim, and the annual harvest will be distributed to you in a ratio of one-tenth. In the future, you can also learn from the countryside to open a private plot , the excess food can be exchanged with me for other daily necessities. This is my initial idea, but it will take a long time to get to this point. Now we still focus on building houses and settle down as soon as possible so that we can devote ourselves to work among."
"Chief, don't worry, we promise to work hard and plant all the land here with crops, so that our base can live a good life." Yu Dong spoke on behalf of everyone.
Qin Zhiyuan raised his hand and patted Yu Dong's shoulder. Even though Yu Dong was several years older than Qin Zhiyuan, he couldn't help being excited when he patted him on the shoulder to encourage him.
After appeasing everyone, the busy day began again. Yu Dong quickly assigned everyone's tasks, including the daily duty soldiers. The duty soldiers mainly prepare three meals for everyone and do logistics work, and they can rest in the rest of the time For a moment, this is the first day in Taoyuan. The soldier on duty started from Yudong. He took the bag of rice given by Qiao's family yesterday into the kitchen, and found that Qiao Miwei was already preparing lunch inside. He hurried forward to ask for it. Take over the job from Qiao Miwei.
Qiao Mi smiled and moved away, "No, you can help me light the fire, the two of you cook faster, I'm hungry."
Yu Dong didn't shirk, he agreed and went outside with a bundle of firewood and sat in front of the stove to light the fire. The lid of the cauldron was closed and the edge was covered with a towel, and white gas would come out from time to time. He sniffed and asked, "What is steaming in the pot?"
Qiao Mi smiled and said, "It's potatoes and eggplants, and there's no room for them in the pot. After steaming this pot, I'll steam another pot, and then steam the egg sauce. Let's build another pot today, and cook one for the other." Cooking is not enough."
When Yu Dong heard the saliva in the mouth of the egg sauce, he immediately started to drool, and when Qiao Miwei asked him to build another pot, he nodded quickly, "Okay, it can be done in a day."
Qiao Miwei said, "There is still a smaller pot in the warehouse next to it. Let's clean it and use it. Smaller is smaller, but it's just right for cooking. Then these two big pots will be used for cooking."
"Okay." Yu Dong agreed happily again.
While cracking eggs, Qiao Miwei said, "You can eat all the food here now, but just wait for the poultry. I'm thinking about not eating those poultry for now, and I'll wait until they get bigger. There are still too few of them now. Now, if you are hungry, go hunting in the mountains, get some game to satisfy your hunger, and don’t eat eggs recently. I am saving eggs now, and I plan to hatch more chickens in the spring of next year. Now there are enough people here. It should be to expand the chicken flock. It's time."
"Hey, it's okay not to eat eggs or anything. If we get hungry, we can go to the mountains to hunt game." Yu Dong said.
After a while, the pot next to it boiled, and the smell of rice wafted from the room. Qiao Miwei put down the big iron basin in his hand, and went to get rice in that pot. Now Qiao Miwei was able to skillfully use the big pot to cook. The rice soup can be kept after the meal to quench thirst, and the rice cooked in this way is more flavorful. Now Qiao Miwei has fallen in love with Laofan.
She dug out a clean big basin, and was about to grab some food when Yu Yawen came in yawning, "Wei Wei, why did you get up so early?"
Qiao Mi smiled and said, "There are so many people here, I don't feel relieved, so get up and have a look."
Yu Yawen said hello to Yu Dong, and went up to take the spoon from Qiao Miwei's hand, "That's right, I was sleeping like hell, I didn't hear anything at all, I'll get the food, and you go do other things."
Qiao Miwei gave up the place and went to crack eggs again. Yu Yawen saw it and asked in surprise, "Is it an egg?"
"Yeah, it's not too stingy for Yu Dong and the others to come here on the first day, but it's only for one meal today." Qiao Mi said with a smile. Not enough to have a good time, but people are almost not very greedy, but eggs are not eaten in daily life. Although this food is not necessarily more delicious than meat, it is quite delicious to eat once in a long time. "Steamed in the pot Eggplant and potatoes, how about steaming some egg sauce and eating it together?"
Yu Yawen nodded and said, "It's been a long time since I've eaten this kind of farm food, but how much egg sauce do I have to steam for 30 people? Oh, can I eat bean paste?"
"It can be eaten, but the color is still a little light. My mother said that it is not done well. After all, it is the first time for her to make it. It is not easy to make it. I tasted it. The taste seems to be the same. The color is not good. It doesn’t look good.” This bean paste was made by Qiao’s mother after the autumn harvest in Taoyuan. Qiao’s father and Qiao’s mother saw the elder sister of the Qiao family making this sauce when they were young, but they never made it. It happened that after the autumn harvest, Qiao’s mother saw those soybeans on a whim. It’s ready to serve, because I can’t guarantee to make edible bean paste, so I make relatively little, only a small jar, I have to stir it with a wooden spoon every day, and then a layer of white foam floats on it, Joe Mi Wei couldn't help wrinkling her nose when she saw it. It's probably because it's broken and I suggest throwing it away. It should smell in a few days, but Mother Qiao insisted on keeping it, as long as the white hair on it grows up. She just skimmed it off with a spoon. Mother Qiao tasted it a few days ago, but she didn't expect that a jar of bean paste with hairs would be made like this!
When the bean paste was made, Qiao's mother was confident, and planned to continue making a big vat, and also mobilized the chefs in the base kitchen to make it together. Qiao Miwei was inspired, and was thinking about asking the base if anyone could make it Korean chili paste, so that the seasoning is richer and many dishes can be made.
While talking, lunch was ready. With great strength, Yu Dong moved two large pots of potatoes and eggplants outside. Qiao Miwei and Yu Yawen followed with two large pots of egg sauce. When they got outside, Qiao Miwei pointed at the ground. The busy people shouted, "It's lunch time, let's all rest."
Yu Yawen also turned her head to Qiao's father and mother, who were busy in the garden, and said, "Auntie and aunt, come over for dinner. Today's meal is farm food, steamed egg sauce."
Qiao's father and Qiao's mother tidy up their garden every afternoon. I don't know if it's because of a gap in the sky above Taoyuan. Oh, the temperature in Taoyuan is still the temperature of early autumn, which makes the flowers in the garden bloom for a long time, which makes the old couple so beautiful. Except for the children, they go around the garden every day.
"Oh? Egg sauce, good stuff, Wei Wei, go, pick some cucumbers in the yard." Mother Qiao ordered.
"Okay." Qiao Miwei put down his things and walked into the vegetable garden.
Father Qiao said quickly, "Pick two more peppers, and it will taste delicious when eaten with egg sauce."
Qin Zhiyuan threw down the tools in his hand and said to the rest of the people, "Go back quickly, all the delicious food will be snatched away later." He said and walked back first.
After hearing this, Ma Yue and the others quickly dropped their tools, went to the river to wash their hands, and then went to line up to cook food. Each person had two tablespoons of rice, one tablespoon of egg sauce, two potatoes and one eggplant. Although it was not an expensive meal, But it is very easy to eat. If you like to eat pepper and cucumber, you can pick one from the garden, but don't waste it.
After lunch, I left it to Yu Dong to clean up the dishes. Qin Zhiyuan called his family to talk in Father Qiao's bamboo house. The tiankeng was a bit far away from home, but these people lived in, and someone had to watch the entrance at all times, otherwise These people couldn't get out, and they couldn't get in. In the end, Yu Yawen offered to guard the gate. In the past, her main job was to cook for her family. Now almost all of her family lives here, and Yu Dong and his gang are the ones who cook. If people help, she has fewer things to do. It's just right to look at the gate and Yu Dong by the way.
Qiao's father, Qiao's mother, couldn't stop nodding when they heard this, "That's good, I'm not afraid that they will find out the secret of the gate."
Qin Zhiyuan also nodded, "Sister-in-law, then this matter will trouble you, although you are not tired, you will be tied up."
(End of this chapter)
Ma Yue was still in bed staring at the unfamiliar blue sky in a daze, when he suddenly heard the boss call his name, he hurriedly agreed, got up and opened the camp tent, and the scenery he saw shocked him again , pointing to the green in front of him, he stuttered and shouted, "Green, green green!"
Yu Dong pulled Ma Yue out, pointed to the sun in the sky and said, "It's not just green, look at the sun! It's the sun from before!"
The voices of the two of them were too loud, causing everyone else to quarrel. When people heard the stupid shouts of the two, they got up one after another, and then they were shocked by everything in front of them without exception, and then the pot exploded.
Qiao Miwei and Qin Zhiyuan slept a little late, and they were still sleepy, but the sudden noise from those people outside made them unable to sleep, especially when they thought that these people would be surprised to see everything in Taoyuan. The two had no choice but to get up to appease these people.
Seeing the magic of this place with their own eyes, and Qin Zhiyuan's explanation, they finally understood why they were not allowed to go out when they were asked to come here. The only reason is that this place is too important. If the secrets here are revealed, they might get into trouble. Unnecessary trouble, if someone comes to snatch this place in the future, they will pay a heavy price for it, so in order to maintain this secret, the best way is not to expose this place. I swear to Qin Zhiyuan that even if I leave here one day in the future, I will never tell the magic here.
Believe it or not, Qin Zhiyuan has already made up his mind to keep people like Yu Dong in Taoyuan forever, but he is still very satisfied with the behavior of people like Yu Dong. To make these people motivated, he also formulated the rules here, "Everything here is a start-up, and there is no need to abide by the regulations of the base for the time being, and no work points will be counted in the future, but after we set up the shelf, we will implement the previous tenants. The land is all here, as you have seen, the space is very large, as much as you can reclaim, and the annual harvest will be distributed to you in a ratio of one-tenth. In the future, you can also learn from the countryside to open a private plot , the excess food can be exchanged with me for other daily necessities. This is my initial idea, but it will take a long time to get to this point. Now we still focus on building houses and settle down as soon as possible so that we can devote ourselves to work among."
"Chief, don't worry, we promise to work hard and plant all the land here with crops, so that our base can live a good life." Yu Dong spoke on behalf of everyone.
Qin Zhiyuan raised his hand and patted Yu Dong's shoulder. Even though Yu Dong was several years older than Qin Zhiyuan, he couldn't help being excited when he patted him on the shoulder to encourage him.
After appeasing everyone, the busy day began again. Yu Dong quickly assigned everyone's tasks, including the daily duty soldiers. The duty soldiers mainly prepare three meals for everyone and do logistics work, and they can rest in the rest of the time For a moment, this is the first day in Taoyuan. The soldier on duty started from Yudong. He took the bag of rice given by Qiao's family yesterday into the kitchen, and found that Qiao Miwei was already preparing lunch inside. He hurried forward to ask for it. Take over the job from Qiao Miwei.
Qiao Mi smiled and moved away, "No, you can help me light the fire, the two of you cook faster, I'm hungry."
Yu Dong didn't shirk, he agreed and went outside with a bundle of firewood and sat in front of the stove to light the fire. The lid of the cauldron was closed and the edge was covered with a towel, and white gas would come out from time to time. He sniffed and asked, "What is steaming in the pot?"
Qiao Mi smiled and said, "It's potatoes and eggplants, and there's no room for them in the pot. After steaming this pot, I'll steam another pot, and then steam the egg sauce. Let's build another pot today, and cook one for the other." Cooking is not enough."
When Yu Dong heard the saliva in the mouth of the egg sauce, he immediately started to drool, and when Qiao Miwei asked him to build another pot, he nodded quickly, "Okay, it can be done in a day."
Qiao Miwei said, "There is still a smaller pot in the warehouse next to it. Let's clean it and use it. Smaller is smaller, but it's just right for cooking. Then these two big pots will be used for cooking."
"Okay." Yu Dong agreed happily again.
While cracking eggs, Qiao Miwei said, "You can eat all the food here now, but just wait for the poultry. I'm thinking about not eating those poultry for now, and I'll wait until they get bigger. There are still too few of them now. Now, if you are hungry, go hunting in the mountains, get some game to satisfy your hunger, and don’t eat eggs recently. I am saving eggs now, and I plan to hatch more chickens in the spring of next year. Now there are enough people here. It should be to expand the chicken flock. It's time."
"Hey, it's okay not to eat eggs or anything. If we get hungry, we can go to the mountains to hunt game." Yu Dong said.
After a while, the pot next to it boiled, and the smell of rice wafted from the room. Qiao Miwei put down the big iron basin in his hand, and went to get rice in that pot. Now Qiao Miwei was able to skillfully use the big pot to cook. The rice soup can be kept after the meal to quench thirst, and the rice cooked in this way is more flavorful. Now Qiao Miwei has fallen in love with Laofan.
She dug out a clean big basin, and was about to grab some food when Yu Yawen came in yawning, "Wei Wei, why did you get up so early?"
Qiao Mi smiled and said, "There are so many people here, I don't feel relieved, so get up and have a look."
Yu Yawen said hello to Yu Dong, and went up to take the spoon from Qiao Miwei's hand, "That's right, I was sleeping like hell, I didn't hear anything at all, I'll get the food, and you go do other things."
Qiao Miwei gave up the place and went to crack eggs again. Yu Yawen saw it and asked in surprise, "Is it an egg?"
"Yeah, it's not too stingy for Yu Dong and the others to come here on the first day, but it's only for one meal today." Qiao Mi said with a smile. Not enough to have a good time, but people are almost not very greedy, but eggs are not eaten in daily life. Although this food is not necessarily more delicious than meat, it is quite delicious to eat once in a long time. "Steamed in the pot Eggplant and potatoes, how about steaming some egg sauce and eating it together?"
Yu Yawen nodded and said, "It's been a long time since I've eaten this kind of farm food, but how much egg sauce do I have to steam for 30 people? Oh, can I eat bean paste?"
"It can be eaten, but the color is still a little light. My mother said that it is not done well. After all, it is the first time for her to make it. It is not easy to make it. I tasted it. The taste seems to be the same. The color is not good. It doesn’t look good.” This bean paste was made by Qiao’s mother after the autumn harvest in Taoyuan. Qiao’s father and Qiao’s mother saw the elder sister of the Qiao family making this sauce when they were young, but they never made it. It happened that after the autumn harvest, Qiao’s mother saw those soybeans on a whim. It’s ready to serve, because I can’t guarantee to make edible bean paste, so I make relatively little, only a small jar, I have to stir it with a wooden spoon every day, and then a layer of white foam floats on it, Joe Mi Wei couldn't help wrinkling her nose when she saw it. It's probably because it's broken and I suggest throwing it away. It should smell in a few days, but Mother Qiao insisted on keeping it, as long as the white hair on it grows up. She just skimmed it off with a spoon. Mother Qiao tasted it a few days ago, but she didn't expect that a jar of bean paste with hairs would be made like this!
When the bean paste was made, Qiao's mother was confident, and planned to continue making a big vat, and also mobilized the chefs in the base kitchen to make it together. Qiao Miwei was inspired, and was thinking about asking the base if anyone could make it Korean chili paste, so that the seasoning is richer and many dishes can be made.
While talking, lunch was ready. With great strength, Yu Dong moved two large pots of potatoes and eggplants outside. Qiao Miwei and Yu Yawen followed with two large pots of egg sauce. When they got outside, Qiao Miwei pointed at the ground. The busy people shouted, "It's lunch time, let's all rest."
Yu Yawen also turned her head to Qiao's father and mother, who were busy in the garden, and said, "Auntie and aunt, come over for dinner. Today's meal is farm food, steamed egg sauce."
Qiao's father and Qiao's mother tidy up their garden every afternoon. I don't know if it's because of a gap in the sky above Taoyuan. Oh, the temperature in Taoyuan is still the temperature of early autumn, which makes the flowers in the garden bloom for a long time, which makes the old couple so beautiful. Except for the children, they go around the garden every day.
"Oh? Egg sauce, good stuff, Wei Wei, go, pick some cucumbers in the yard." Mother Qiao ordered.
"Okay." Qiao Miwei put down his things and walked into the vegetable garden.
Father Qiao said quickly, "Pick two more peppers, and it will taste delicious when eaten with egg sauce."
Qin Zhiyuan threw down the tools in his hand and said to the rest of the people, "Go back quickly, all the delicious food will be snatched away later." He said and walked back first.
After hearing this, Ma Yue and the others quickly dropped their tools, went to the river to wash their hands, and then went to line up to cook food. Each person had two tablespoons of rice, one tablespoon of egg sauce, two potatoes and one eggplant. Although it was not an expensive meal, But it is very easy to eat. If you like to eat pepper and cucumber, you can pick one from the garden, but don't waste it.
After lunch, I left it to Yu Dong to clean up the dishes. Qin Zhiyuan called his family to talk in Father Qiao's bamboo house. The tiankeng was a bit far away from home, but these people lived in, and someone had to watch the entrance at all times, otherwise These people couldn't get out, and they couldn't get in. In the end, Yu Yawen offered to guard the gate. In the past, her main job was to cook for her family. Now almost all of her family lives here, and Yu Dong and his gang are the ones who cook. If people help, she has fewer things to do. It's just right to look at the gate and Yu Dong by the way.
Qiao's father, Qiao's mother, couldn't stop nodding when they heard this, "That's good, I'm not afraid that they will find out the secret of the gate."
Qin Zhiyuan also nodded, "Sister-in-law, then this matter will trouble you, although you are not tired, you will be tied up."
(End of this chapter)
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