Shoufu's favored wife is sweet and sassy

Chapter 122, Seeding

Kan Shuangjiang's face turned red, it would be a lie to say that he was not excited, who wants to be a slave for the rest of his life?
Don't think about yourself, you have to think about your future generations.

"Yes, my master, I, Kan Wangba, must do my best to keep this piece of land for my master!"

When I was excited, I reported my mixed name, and I regretted it and wanted to slap myself:

"Here, boss, I'm the dirtiest, just pretend you didn't hear..."

The fluffy ducklings are circled in ponds, and they will be put into lotus root fields after they are raised up.

But Kan Shuangjiang looked at the river ditch next to him with bright eyes, thinking about filling a pond on the land of the owner's house, so that he could get some fish. After raising such a large paddy field, he couldn't buy a hundred and ten ponds by the end of the year. two silver?If he took 5.00% and added this year's wages, wouldn't he have nearly ten taels of silver?

Controlling food and housing, still having ten taels of silver, not being beaten or freezing, isn't this a day like a dream?I haven't felt so comfortable even before selling myself!
The more I think about it, the more I feel hot in my heart, I came to the right place, this boss really chose the right one!
Now the roe deer at home has given birth to cubs, three big and two young, and I bought two more cows. In addition to the remaining ones before, there are three cows, one male and two females.

I killed six pigs before the year, and I thought about slaughtering the rest one after another, but thinking about the Zhou family moving away, it is not easy to buy meat if I want to eat this year, so I simply stayed and raised them. Anyway, 600 Many piglets have already been sent out, and Xiaoqing also specifically instructed each family how to raise them, that is, the secret recipe for raising pigs given to her by the master of the Zhou family at the beginning, but they were handed over exactly.

A few days ago, the pork mixed with coarse salt happened to be sunny after the rain, and all of them were tied up and hung under the eaves to dry. When the oil came out, they were taken to a cool and ventilated place in the house to dry and ferment. The bacon produced in this way, Can be stored for a long time.

If it is placed in a cellar with low temperature and difficult to oxidize, there will be no problem in storing it for several years.

Six acres of fertile land and four acres of corn and soybeans are interplanted. The people in Daliu Village are all corn growers, and each family only grows a little soybeans for their own oil in the autumn harvest. In fact, this is not cost-effective.

The yield of corn is high, but the edible part is corn kernels, and the rest can be fed to livestock, but every household has no livestock, so it can only be thrown away as garbage, and soybeans are rich in protein, which is an important source for pigs to grow fat. They are also reluctant to use the land to grow soybeans, and they don’t know that eating tofu is as nourishing as meat. They only know that the rice and white noodles in the field are the most nourishing.

Xiaoqing's interplanting is to increase the yield. There is less corn and more soybeans, and only a circle of corn is planted on the ridge of the field to increase humidity.

There are two acres of fertile land left, all of which are used to grow vegetables: cabbage, beans, eggplants, radishes, leeks, green onions, garlic, and peppers.

There are not many types, but they are the vast majority of northern vegetables that can be found in this era.

Vegetables mature quickly, and basically one crop can be harvested in three months. In this way, if it is fast, two or three crops can be harvested a year, or even more.

Eating vegetables in winter in the north is a big problem.

Because the winter is too long, since the first frost, there is no living thing in the field. Every family has a large tank to make sauerkraut, dried beans, dried eggplant, and dried radish. Except for these dried vegetables, the cellar is rarely used. Most of the fresh vegetables are stored as food.

This winter Xiaoqing has to solve the problem of eating vegetables no matter what, and there are more varieties of vegetables, but I don't know if there will be more in the south.

As for the dozens of acres of saline-alkali land, Mrs. Zhao was waiting to see Xiaoqing make a fool of herself, but now she can't even look at it.

No one knew the seeds I got from shopkeeper Shi, not even Lin Daqiang:

"Boss, what kind of seed is this? I've never seen it before. It is said that this saline-alkaline land can't grow anything, but the alkali is not too heavy. If it can produce white stubble, it will be over."

　I found a problem, that is, my book review area is very quiet. In fact, I am a very ignorant person, and I am not serious at all. You are welcome to tease me...

　　
　
(End of this chapter)