Prosperous pastoral genius little wine girl
Chapter 68
Chapter 68
Green plum wine is not difficult to brew, and it doesn't require any special skills, but it needs to be brewed several hundred catties at once, and it takes a lot of time to rely on her alone.
First of all, Tang Yunjin spent half an hour removing the fruit stems of hundreds of catties of green plums, putting them into a clean large vat, putting the prepared small bag of salt in, and then fetching water from the well in the backyard and pouring it into the vat Inside, it took five or six trips back and forth to fill the two large vats with water, so that all the green plums in the vats were soaked in the water.
Compared with the actual brewing, the preparation work in the early stage is more laborious. After soaking the two tanks of fruit for about 10 minutes, remove them little by little and wash them in clean water. Wipe off all the stains.
Take out the washed fruit, if it weren't for the space, there are some containers in the bamboo house that can hold things, there is really no place to put hundreds of catties, and after that, the water on the washed fruit must be drained, and the preliminary work is completed.
Take out one hundred catties of sugar and wine in the space, because the sweet pure fruit wine is going to be naturally fermented in a tank, and the fruit in the two tanks has to be brewed separately.First of all, put a layer of drained fruit in the water tank, pour a layer of white sugar on top, and then spread a layer of fruit and a layer of white sugar, so that the sweetness can be more guaranteed to penetrate into the pulp, and so on. Stack until the whole tank is filled, because there is no need to add wine, she deliberately filled this tank slowly, waiting until the juice sticks out and the pulp is flattened, just enough for the fruit wine to fill the mouth of the tank.
When all the fruits in the first vat were finished, it was already dark outside, and the rest of the vat was also a layer of fruit and a layer of sugar, but there was an extra step, and the bought wine had to be poured in. The tank is about eighty-nine points full with wine.
There are still a small amount of fruit and sugar left, and they are put into the two small jars of pickles. Just when the two big jars are moved into the space, the small jars are buried in the backyard, and they will be more delicious after March.
The small jar is not big, so it doesn't take too much effort to dig two small pits in the backyard to bury it, but the pits with enough space to bury two large vats will not work.
It was completely dark, and if she didn't go back, it would be impossible for her to say again that it would take time to dig a pit, so she had to put the two tanks in the space for the time being, and then hurried home, digging pits and selling wine could only wait until she fell asleep at night Get it in the space after you get down.
The whole afternoon was spent picking fruit and brewing wine. When going down the mountain, Tang Yunjin felt that her arms were so sore that she could barely lift them up. I'm afraid the soreness would be even more unbearable tomorrow.
"Yo, do you still know to come back? Do you know what time it is?"
Tang Yunjin suppressed the joy of earning more money soon, and looked at Tang Xianxian who was standing at the door of the house with a look of arrogance waiting for her to come to her door, and raised her eyelids indifferently.
"Why are you here?" It was hard for her to be cleansed for a few days, why did this superb product come again.
Tang Xianxian looked at her with his chest crossed and snorted coldly: "Did you come back so late and forget to cook for grandma! Do you want to starve grandma!"
Tang Yunjin didn't even move her eyebrows, she just walked into the house and placed the bamboo basket at the door of her hut.
"When I left in the morning, I had already prepared all the steamed buns for today, and I can eat them as soon as they are warmed up."
It was already past the time for the Tang family to finish their meal. Tang Yunjin glanced at the direction of the kitchen. The steamed bun pot that was prepared before going out in the morning was already empty, and there was not a single steamed bun left.She obviously kept her share...
He glanced at Tang Xianxian's stomach vaguely, maybe her share has already entered this girl's mouth.
(End of this chapter)
Green plum wine is not difficult to brew, and it doesn't require any special skills, but it needs to be brewed several hundred catties at once, and it takes a lot of time to rely on her alone.
First of all, Tang Yunjin spent half an hour removing the fruit stems of hundreds of catties of green plums, putting them into a clean large vat, putting the prepared small bag of salt in, and then fetching water from the well in the backyard and pouring it into the vat Inside, it took five or six trips back and forth to fill the two large vats with water, so that all the green plums in the vats were soaked in the water.
Compared with the actual brewing, the preparation work in the early stage is more laborious. After soaking the two tanks of fruit for about 10 minutes, remove them little by little and wash them in clean water. Wipe off all the stains.
Take out the washed fruit, if it weren't for the space, there are some containers in the bamboo house that can hold things, there is really no place to put hundreds of catties, and after that, the water on the washed fruit must be drained, and the preliminary work is completed.
Take out one hundred catties of sugar and wine in the space, because the sweet pure fruit wine is going to be naturally fermented in a tank, and the fruit in the two tanks has to be brewed separately.First of all, put a layer of drained fruit in the water tank, pour a layer of white sugar on top, and then spread a layer of fruit and a layer of white sugar, so that the sweetness can be more guaranteed to penetrate into the pulp, and so on. Stack until the whole tank is filled, because there is no need to add wine, she deliberately filled this tank slowly, waiting until the juice sticks out and the pulp is flattened, just enough for the fruit wine to fill the mouth of the tank.
When all the fruits in the first vat were finished, it was already dark outside, and the rest of the vat was also a layer of fruit and a layer of sugar, but there was an extra step, and the bought wine had to be poured in. The tank is about eighty-nine points full with wine.
There are still a small amount of fruit and sugar left, and they are put into the two small jars of pickles. Just when the two big jars are moved into the space, the small jars are buried in the backyard, and they will be more delicious after March.
The small jar is not big, so it doesn't take too much effort to dig two small pits in the backyard to bury it, but the pits with enough space to bury two large vats will not work.
It was completely dark, and if she didn't go back, it would be impossible for her to say again that it would take time to dig a pit, so she had to put the two tanks in the space for the time being, and then hurried home, digging pits and selling wine could only wait until she fell asleep at night Get it in the space after you get down.
The whole afternoon was spent picking fruit and brewing wine. When going down the mountain, Tang Yunjin felt that her arms were so sore that she could barely lift them up. I'm afraid the soreness would be even more unbearable tomorrow.
"Yo, do you still know to come back? Do you know what time it is?"
Tang Yunjin suppressed the joy of earning more money soon, and looked at Tang Xianxian who was standing at the door of the house with a look of arrogance waiting for her to come to her door, and raised her eyelids indifferently.
"Why are you here?" It was hard for her to be cleansed for a few days, why did this superb product come again.
Tang Xianxian looked at her with his chest crossed and snorted coldly: "Did you come back so late and forget to cook for grandma! Do you want to starve grandma!"
Tang Yunjin didn't even move her eyebrows, she just walked into the house and placed the bamboo basket at the door of her hut.
"When I left in the morning, I had already prepared all the steamed buns for today, and I can eat them as soon as they are warmed up."
It was already past the time for the Tang family to finish their meal. Tang Yunjin glanced at the direction of the kitchen. The steamed bun pot that was prepared before going out in the morning was already empty, and there was not a single steamed bun left.She obviously kept her share...
He glanced at Tang Xianxian's stomach vaguely, maybe her share has already entered this girl's mouth.
(End of this chapter)
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