cultivating immortals and planting the fields

Chapter 605
How are you? "Looking at the sky gradually brightening in the eastern sky, there are more pedestrians on the road again. From time to time, there are several food stalls set up on both sides of this night market street, "Steamed buns, fried dough sticks and hot soy milk. "

"Wonton, hot pancake soup..."

"Hehe, brother, you arrange it. In this mortal world, my brother is so ignorant. Look at the stalls on the street. The business is early, and my brother doesn't know anything at all.

Hey, the vicissitudes of the mulberry sea, I guess this is the reason. "Looking at the breakfast stalls on both sides, I once again felt the difference in the world now.

In fact, this cannot be blamed on Feng Lie. Although within the Hundred Thousand Mountains, although the area is vast, especially in the central part of the core, there is a large population, but there are various families leading them. Within the Hundred Thousand Mountains, there is no emperor. Everyone pays attention to practice, and no one develops anything like science and technology. Even ordinary people want to be able to practice in some big practice schools. layers, immortality.

Therefore, the current Shiwan Dashan is more like the ancient world of celestial beings, people like Feng Lie from the world of celestial beings, entering the current world of heavy metals, it is normal to be able to feel that kind of sigh up.

After all, the living conditions of the Hundred Thousand Mountains during this period are basically the same, just like the ancient society of China. Although it is not feudal, there are many similarities in life habits, while the mortal world is changing with each passing day. It's the same every day.Even immortals like Zhang Wei who have lived in the mortal world for 30 to [-] years are only gradually getting used to it, let alone retreating for thousands of years, their thinking has long been stuck in the style of feudal dynasties.

Looking at the breakfast stalls on the street, although they ate for a whole night last night, for immortals like them with super digestive intestines, even if they eat for a year, there will be absolutely no problem.

Steamed stuffed buns, deep-fried dough sticks, soy milk, as Zhang Wei, who was born in the city, are the symbols of breakfast. Smelling the familiar aroma, Zhang Wei doesn't know how long he hasn't eaten this kind of food unique to Chinese people. early.

"Brother, let's go eat some breakfast. You probably haven't eaten this kind of breakfast before. It tastes pretty good." Zhang Wei pointed to a breakfast stall not far in front. It looks a bit bigger than the others, and it has a complete range of items, such as deep-fried dough sticks, fried buns, steamed buns, and even pancakes, tofu nao, soy milk, and spicy soup.

There are more than a dozen tables lined up on one side of the street. Basically, there are people eating breakfast left and right on each table. There are also many people who are in a hurry to go to work. They take away with convenient bags or eat on the road. Or eating in the company, seeing the rushing crowd, Zhang Wei couldn't help thinking of when he was in school or at work, wasn't he the same as these people?

When I was in school, I was called up early by my mother, and then together with Sun Xiaolei, the two of them rode a bicycle and walked out of the community together. At the breakfast stand, I bought breakfast. You take me to eat, and I will take you to eat. Wait until you eat When it’s over, it’s time to go to school, and when going to work, Zhang Wei is alone, sometimes his mother makes breakfast, millet porridge, and brings a tea egg or salted duck egg, which is so sweet and delicious, but most of them When I was here, I was still eating the fried dough sticks and soy milk from the early stall.

Fried dough sticks and soy milk have carried the early life of generations of Chinese people.

It turned out that fried dough sticks and soy milk were only popular in the capital. I don’t know when, fried dough sticks and soy milk rushed out of the scope of the capital, and mixed with Yulu’s pancakes, fried buns and Hu spicy soup, which expanded the city’s people’s attention. Early range of options.

Steamed buns, fried dough sticks, soy milk, pancakes, spicy tofu soup, and tofu nao have become the breakfast choices of urbanites in the modern new era.

For tasting the current diet, although in Fenglie's eyes, it is just a simple pasta breakfast, but since Zhang Wei said that he wants to taste it, the taste should be good, and Fenglie naturally agrees.

These ten or so tables, especially the two long tables, were full of a dozen or so people, relatively crowded, but fortunately, breakfast is actually fast food, and under normal circumstances, people who hurry up will be served within three to five minutes. It can solve breakfast, even for those who eat slowly, ten minutes is enough, so the turnover of people in these breakfast stalls is relatively large, although there are only a dozen tables, but the breakfast sold in one morning, It is not a problem to sit on a hundred tables. In fact, if these fried dough sticks and soy milk breakfasts are really divided, they are all in the form of buffets, and they are all cooked and eaten, except for those soy milk, tofu nao and spicy soup. It's pre-made ingredients.

Five or six o'clock in the morning is not the time when the flow of people is the largest, so many early risers choose to finish their breakfast at the stall. Compared with these busy stall owners, this time is not the busiest time either. Buy early at this time, so naturally you don't have to queue.

Since the appetite is unlimited, Zhang Wei pays three or four yuan for everything. For other drinks, he gets two servings of each, one point for himself, and the other point for Feng Lie to prepare for Zhang Wei's one-time purchase of so many Going early, no one would doubt it. After all, buying breakfast in the morning doesn't necessarily mean eating by yourself. Bringing breakfast to others is also a normal thing.

Zhang Wei remembers that when they were in college, they were in charge of the breakfast work in the dormitory in rotation, and each person had a day in rotation.

"This is fried buns, made with egg bean curd, egg and green vegetables, this is big meat, this is small steamed buns, also called soup buns, they are all big meat, this is tofu brain and soy milk, we ate yesterday , this is Hu spicy soup, a specialty of Yulu, and this is fruit pancakes, this flatbread, hehe, with scallions on it, is also a specialty of Yulu, pancakes rolled with scallions are very famous, you can try it.” Zhang Wei I went back and forth two or three times, and bought all the breakfasts that were locked and sold at this stall.They introduced Fenglie one by one, and even talked about how to eat and how to make it.

For these things, Zhang Wei used to see them almost every day, and he was already familiar with how to do them.

"Hehe, I didn't expect breakfast in the mortal world to be so plentiful. Well, this soup dumpling is pretty good. Also, this big pancake roll, yes, scallions, tastes good too. Hehe, it's delicious. My brother lives in the world, there are Delicious food." Feng Lie ate these breakfasts while commenting, Zhang Wei naturally didn't stop, and didn't taste them for many days, and it seemed to be a different taste when he ate them now.

(End of this chapter)