Seductive Queen, I'm hungry again!

Chapter 162
"I don't want to eat it!" Long Chenxiu glanced at the few crispy, tender and refreshing stir-fried vegetables on the table.

Hao Chi was very surprised, "Your Majesty, aren't you hungry, why don't you eat?"

Long Chenxiu's face was mournful, "These dishes are too vegetarian, they can't fill your stomach!"

"Um, but this portion is enough!" Hao Chi explained patiently, "And you didn't eat at noon, if you eat too much at night, you will feel uncomfortable!"

"I don't care, these are definitely not acceptable!" Long Chenxiu didn't listen to Hao Chi's theory, he just wanted delicious food.

Hao Chi was speechless, is this anorexic?What the hell, who said it, she won't beat him to death if she stands up!

This is obviously a big glutton!And he is a super glutton who loves meat!

Hao Chi couldn't hold back Long Chenxiu, so he had to go back to the kitchen again.

Which meat dish is both tasty and quick to prepare?Otherwise, after finishing cooking, all the vegetarian dishes that were prepared first will be cold.

Hao Chi's brain turned quickly, and when he scanned a large piece of fat and thick pork loin, he had an idea all at once.

Remove the fat meat neatly, cut into five centimeters long, two centimeters wide and half a centimeter thick slices, add wet starch and grab evenly.

Pour oil into the pot, and when it is [-]% hot, put the battered white meat slices into the oil one by one, fry them into light yellow, remove and control the oil.

Taking advantage of the meat to control the oil, Hao Chi put a little water in the frying pan, added sugar and kept stirring. The sugar melted slowly and then became sticky.

Before the sugar changed color, Hao Chi poured the fried white meat into it, then took the frying pan away from the burner, stirred while stirring, sprinkled sesame seeds in it, and asked pomegranates and apples to fan together.

After seeing the wind, the syrup cooled rapidly and reduced to sugar sand.This technique is called "turning the mortar", which is the key to making this dish.

When the syrup was evenly mixed, Hao Chi spooned out the vegetables, put them on a plate, and brought them to Long Chenxiu.

Looking at this plate of golden, crispy and fragrant delicacies, Long Chenxiu's complexion suddenly brightened, and he took a piece and put it in his mouth without asking.

When the rich fragrance melted in his mouth, Long Chenxiu's face seemed to bloom like a flower, with a smile on his brows and eyes, and his voice regained its enthusiasm.

"Well, not bad! Fragrant but not dry, sweet but not greasy, crisp and delicious!" Long Chenxiu did not hesitate to praise, "This is the delicacy in the world! Those you just served are grass!"

Cough cough—My lord, don't eat those grasses!
Hao Chi rolled his eyes violently.

While despising those "grass", you can't stop stuffing them into your mouth. Do you regard yourself as a cow or a horse?

Long Chenxiu invited Hao Chi to sit down and eat together, and then he ate a mouthful of meat, a mouthful of vegetarian food, and a mouthful of porridge.

He didn't stop until his stomach was full, took a sip of tea, and asked, "It's delicious, what's the name of this dish?"

The food in Hao Chi's mouth almost spewed out, and he glanced at the plate that didn't even have crumbs left.It's enough to ask for the name of the dish only after I've eaten it all.

"Crisp white meat!"

Hao Chi gave these three words, and then he didn't want to say anything, feeling tired.

But Long Chenxiu was full, so he came to chat and asked, "What ingredients are used in this dish? It tastes like meat, but it's not greasy at all. Is it something special? "

Hao Chi put down his chopsticks angrily, and couldn't stop eating even if he wanted to eat, so he simply gave up.

She looked at Long Chenxiu fixedly, "That's fat!"

Long Chenxiu didn't believe it, "Impossible, how could I not be able to eat something so greasy as fat meat."

Hao Chi smiled mischievously, "Why would I lie to you, it's really fat."

Immediately, Long Chenxiu's expression changed.

(End of this chapter)