golden fishing village.

Chapter 46 Home Cooking

Xu Feifei came to find Fang Ming early this morning.

After these several live broadcasts, the popularity of the live broadcast room is very strong.Xu Feifei also really experienced the happiness of being an Internet celebrity for a few days.

Early this morning, some fans swiped the screen in the live broadcast room to urge the live broadcast to start.Xu Feifei was invited to start a live broadcast, but without Fang Ming, her popularity dropped a lot.

So Xu Feifei came to guard Fang Ming very early.But I didn't expect that Fang Ming was earlier, and there was no one at home.She wanted to pull the copper plate to live broadcast together, but she didn't expect the copper plate to ignore her at all.

Xu Feifei waited angrily at Fang Ming's house for a long time before seeing Fang Ming walking slowly from the beach.

Xu Feifei pulled Fang Ming and said anxiously: "Where did you go today! Let's start to fix it. People can't wait."

The villagers who came and went looked at the two in surprise.

Are young people nowadays so open?

Open in broad daylight?
And don't you shy away from others hearing it?
Fang Ming broke away from Xu Feifei's grasp, and said with a blushing face, "Don't talk about it, just speak well. Don't ruin my innocence in your hands."

Xu Feifei gave Fang Ming a hard look: "What a mess! I mean, let's broadcast live quickly. The fans in the live broadcast room can't wait."

Only then did Fang Ming nod his head and let out an "oh", "What's the live broadcast today?"

Xu Feifei said enthusiastically: "Why don't you have another bluefin tuna!"

"These girls..."

Fang Ming couldn't help rolling his eyes: "You think bluefin tuna is Chinese cabbage? Yesterday's fish could be sold for tens of thousands. If I live broadcast like this every day, I won't be able to drink Northwest Wind."

Xu Feifei muttered: "Although the cost is high, the profit is more."

She turned on the live broadcast and pointed at Fang Ming: "Then tell the fans, what are you doing live broadcast today?"

Seeing Fang Ming leaving the country, the live broadcast room suddenly became noisy.Fans rushed into the live broadcast room in unison, and started frantically swiping the barrage.

"Anchor, you are finally here. At the end of the month, you only have 50 yuan left for living expenses. You can cook and eat just by counting on the live broadcast food."

"Wow ha ha ha, luckily I didn't eat."

"Seafood instant noodles go well with live streaming."

"What's the live broadcast today? The anchor, I want to watch the big lobster."

"Where is the copper plate? Where is my copper plate?"

"..."

In the live broadcast room, the flowers and rockets flew up to the point that they couldn't even see the screen.The live broadcast room, which was originally not very popular, was pushed to the homepage of the live broadcast website in an instant.

Xu Feifei's face was full of joy again.

Seeing this live broadcast, a few internet celebrities gritted their teeth enviously: "This popularity is so unbelievable. It hasn't started the live broadcast yet, and it has already reached the fifth place in the rankings."

"This anchor is a pure rookie. He got to the first place yesterday."

"I'm also going to start a seafood food live broadcast."

"Hehehe. Can you afford bluefin tuna?"

"Do you think this anchor eats bluefin tuna for every meal? I guess he also paid a lot of money."

"..."

Fang Ming was also a little surprised when he saw the fans in the live broadcast room frantically swiping the rankings.I didn't expect that I only had three live broadcasts, but my popularity and fan base were so high.After reading the fans' comments, he said with a smile: "There is no bluefin tuna today. Let's change our daily dishes."

There was a sudden howl in the live broadcast room.Soon someone asked: "What are you eating during the live broadcast today?"

Fang Ming thought for a while, and took out a pair of fish fins from the large bucket at his feet: "Our island is poor, and we can't afford beef and mutton. Why don't we eat shark fins today. I cut them myself today."

There was a sudden silence in the studio.

Can't afford beef and mutton, so eat shark fin?

Home cooking?
God damn home cooking!Do you eat shark fin as a home cooking dish?

After a full 3 minutes, the barrage burst out: "Shark fin! Shark fin cut by hand? I remember that shark fin is the fin of a shark!"

"Google. This anchor is too hardcore! How dare he even dare to engage in sharks?"

"I wipe it! Does this also make the islanders too bitter?"

"My house is full of cattle and sheep, but I can't afford shark's fin, okay?"

"..."

Several Internet celebrities who mixed into the live broadcast room also looked at each other in blank dismay.

They were originally going to come in to steal lessons.The key is this thing... I can't get it...

It’s okay to eat bluefin tuna live.You can always buy it for a little money.

But what is it like to challenge a shark to fin itself?Do you want to die?
Sharks are not protected animals?
Don't you want to lose face?
"If you don't want to look at shark's fin, I have some other seafood here. Just eat whatever you want today, without extravagance."

While speaking, Fang Ming poured all the contents of the bucket on the ground again.In addition to the shark's fin just now, there are also two large lobsters weighing more than three catties, an ivory mussel, and several large yellow croakers.

Another tortoise crawled out of the bucket and hid behind Fang Ming.

Xu Feifei was surprised and said, "Are you going to eat this turtle too?"

Fang Ming laughed, and put Yuan Bao on his shoulder: "It's called Yuan Bao now, and it's my new pet."

"Copper plates and ingots...hahaha this anchor is also very straightforward."

"The wish is very clear and straightforward."

"Please the anchor accept the supernatural powers. We have already suffered enough damage by waiting for the poor."

"I don't know any of the anchor's ingredients today, except for the bucket and the few cloves of garlic."

"..."

Fang Ming put the things in the kitchen and only took out the pair of shark fins.He took the shark fin and went to the yard to clean it while laughing: "Sharks are protected animals. I dare not hunt them. I just saw a shark fight with the squid king when I was diving, and both died. I looked at the shark fin. It’s a waste if you don’t eat it, so I brought it back.”

What a joke.

Sharks are indeed protected animals.

Fang Ming did not dare to break the law.

Now Xu Feifei has voluntarily downgraded herself to a small assistant, running around with her mobile phone and following Fang Ming.Fang Ming put the shark's fin in the sink, and Xu Feifei immediately lay down on the sink and pointed the phone at Fang Ming.

Fang Ming went to wash the rice, and she also followed Fang Ming to wash the rice.

Fang Ming went to the toilet...Xu Feifei stood guard at the toilet door.The mobile phone in her hand was held high, not knowing what she was taking pictures of.

Fang Ming just took off his pants and put them on again.

But think about the rewards and dividends in the live broadcast room...

I will endure!

Soon, the aroma of white rice came from the pot.Although Moon Island is an island, there are also mountain springs to grow rice.Moreover, the rice on Moon Island is slender and more fragrant than that in the supermarket.Fang Ming's favorite when he was a child was pork bibimbap.White rice mixed with lard and soy sauce can fill three bowls.

Fang Ming cleaned the shark's fin again and put it in the pot.While adding water to the pot, he chatted with fans and said with a smile: "Today's dish is called shark's fin rice, and many five-star hotels have it. The recipe is very simple, but the most difficult thing is to control the ingredients."

"I used the native method. You can see the difference later!"

……

……

In a towering commercial building in Ningzhou City.

A man who looked like a butler handed the tablet in his hand to the woman at the desk: "Miss, he started the live broadcast again."

(End of this chapter)