Chapter 94
Chu Tianling had been a soldier outside for three years, so he must have suffered some injuries. Xia Nuan also took this opportunity to help him regain some of his strength.

Those who have been in the army for a long time will not have hidden injuries as long as they have been injured. Although Chu Tianling has only been a soldier for three years, Xia Nuan can tell from his appearance that he has been injured to some extent.

Chu Tianling came to Xia's house after three o'clock in the afternoon, thinking that Xia Nuan might not be able to do it alone, so he just came earlier and could help Xia Nuan.

Although he can't cook, he can still do simple tasks such as washing and picking vegetables.

But when he arrived at Xia's house, he found that all the things he could help had been done by Xia Nuan, and there was nothing Chu Tianling could help at all.

It's not good for Chu Tianling, who is not in season, to bring too many things, but he doesn't feel good about coming to the door with empty hands, so he brought a bottle of wine.

The ginseng chicken soup was already boiling, and Xia Nuan turned it to a low heat and continued to simmer. The chicken soup needs to be simmered for about three hours, and they can eat at about six o'clock.

Another pheasant was chopped into chicken pieces by Xia Nuan to make saliva chicken, and the eel had already vomited its dirt for more than two hours.

And Xia Nuan had seen it, maybe it was because these eels came from the system, and there seemed to be nothing dirty in their stomachs.

It is said that there are only three rice field eels that are two catties. These three rice field eels all look like snakes and are slippery. Xia Nuan has learned how to deal with rice field eels in the system.

Yellow eel blood is a very nourishing thing, so handling rice field eels should not be treated like other things. Xia Nuan quickly took care of the three rice field eels.

She planned to make braised eel slices, so many things seemed to be richer than Chinese New Year.

Saliva chicken is a cold dish, so I don't worry that it will get cold if I cook it early, so Xia Nuan's first dish is saliva chicken.

After Xia Nuan steamed the chicken, he took it out and soaked it in well water. After it was completely cool, Xia Nuan poured the prepared sauce on the cooled chicken pieces.

The red, green and green colors look really nice, and the spices smell really good too.

Xia Nuan, the staple food at night, is going to make corn buns, which are made by mixing cornmeal and flour.

Now Chu Tianling has finally found something he can do. He has great strength and is good at kneading dough. In fact, this is not a difficult task for Xia Nuan. Who made her so strong now? Woolen cloth!
However, Xia Nuan did not refuse Chu Tianling's help, as she could do other things while Chu Tianling was kneading the dough.

After the dough woke up, Xia Nuan cut the dough into small pieces.

"Brother Tianling, help me light the fire, I'm going to start steaming the buns now."

Xia Nuan added water to the pot, put a steaming rack on it, and then covered the pot so that the steamed buns were cooked.

There are only six dishes left to cook, and the only troublesome ones are boiled fish and braised eel.

When several adults came back from work, Xia Nuan had already cooked the boiled fish and
The braised eel section is ready, because Chu Tianling definitely wants to drink when he brings wine, Xia Nuan fried some peanuts as a side dish, and the other vegetarian dishes stir-fry faster.

"Brother Tianling, you take out all the food, and eat the rest of the food first."

Wen Zhi had been waiting while Xia Nuan was cooking, the whole kitchen was filled with the smell of food, he wanted to steal it, but Xia Nuan didn't have the chance to watch him.

Now seeing that they could finally eat, they happily helped Chu Tianling serve the food out together.

Xia Nuan also left a bowl of slobbering chicken on purpose, as well as some chicken soup for Chu Tianling to take home. As it is, there are still two big pots full. These two pheasants, Chu Tianling, are picky about fat The beaten ones weighed seven or eight catties each.

The Xia family is very familiar with Chu Tianling, "Tianling is here, you see, you are too polite, even here, what are you taking?"

Xia Zhongguo liked his eldest son as a friend. Although he didn't continue his studies, it was a good thing to serve as a soldier to defend his family and country.

And Chu Tianling is capable. Most of the children who went out together have returned from the army. Among the few who stayed in the army, Chu Tianling is doing the best.

Moreover, Xia Zhongguo felt that this child had a good personality and was a good friend, so he had a little more affection for Chu Tianling.

"Uncle, I didn't bring anything. It's just a bottle of wine. I'm here for dinner. I want to have a good drink with you and Wen Hao!"

In fact, this was the idea of ​​Mother Chu and Grandma Chu. The person who loves Xia Nuan the most in the Xia family is Xia Zhongguo, the father. When you warm up your mind, you may be able to get beaten less.

At this time of the year, things like wine are rarely drunk, basically only during the Chinese New Year. Xia Zhongguo is still very happy to drink wine.

Moreover, Xia Nuan specially made them appetizers. The dishes on the table were really better than during the Chinese New Year. The whole family happily waited for the meal.

"Okay, then today, the three of us will have a good drink, come and pour wine..." Xia Zhongguo has long been greedy for wine, especially when he saw Xia Nuan cooking so many delicious dishes.

Chu Tianling only took a bottle of wine when he came to Xia's house, and the three of them would not get drunk even if they finished drinking. Xia Zhongguo was drunk, and Wang Ximei was probably unhappy because she had to serve a drunk man in the middle of the night.

Chu Tianling poured wine for Xia Zhongguo and Wen Hao, Wen Hua and Wen Zhi were also curious about what the wine tasted like and wanted to taste it, Wen Zhi even reached out to get the wine by himself.

Wang Ximei picked up the chopsticks and gave Wenzhi a skinny child, "You have not even grown hair yet, so you want to drink for a few more years, and I won't stop you when you want to drink when you are full."

Wen Zhi was not unhappy when he failed to steal a drink. Anyway, there are so many delicious foods without wine. Besides, they all know Xia Nuan's craftsmanship, and she can make different tricks with ordinary ingredients.

Just like the slobbering chicken and boiled fish this time, they had never seen it before. Looking at the food on the table, Wen Zhi swallowed greedily, but he did not forget the rules. The two elders, Xia Zhongguo and Wang Ximei, did not Move chopsticks Wenzhi dare not move chopsticks no matter how much he wants to eat.

"Okay, everyone, let's use our chopsticks. Thank you for having such a sumptuous dinner today, the third brother of the Chu family. He caught these two pheasants."

As soon as Xia Zhongguo moved his chopsticks, Wenzhi immediately picked up the mouth-watering chicken dish that he had been coveting for a long time. This red, green and green dish is very beautiful, spicy and delicious, just smelling the taste makes his appetite whet.

Not long after they started eating, Xia Nuan brought out the remaining dishes, such as cold wild vegetables, bacon with garlic sprouts, shiitake mushrooms and green vegetables, and dry-stir-fried green beans.

Xia Nuan's cooking is well controlled, and the color of each dish looks very beautiful. It really whets the appetite just by looking at the color!

Although Xia Nuan is not yet at the level of a culinary master, she can still cook good food now.

"Nuan Nuan, your fried peanuts are really delicious, and what are these two dishes called? Although they are a bit spicy, they taste really good."

This peanut Xia Nuan specially fried it with hot oil on low heat, and added some salt in it to control the heat well. The aroma of peanuts was fried without being burnt.

The three of Xia Zhongguo and the others had a leisurely meal with a sip of wine and food. Xia Zhongguo had also been a soldier before, and he talked to Chu Tianling about his former service in the army.

Xia Nuan didn't dare to put a lot of chili because she was worried that her family would not be able to eat spicy food, but if she ate too much, it would always be spicy.

Wen Hua and Wen Zhi ate happily while breathing, even if they were so hot that they were sweating, they couldn't put down the chopsticks in their hands.

"I didn't expect Nuan Nuan's craftsmanship to be so good. I thought it was just a talk. It would be great if I can still eat it in the future!"

After drinking some wine, Chu Tianling became bolder. Although he didn't dare to show his feelings, he still hoped that he would come to Xia's house for dinner more often in the future.

Xia Zhongguo and Chu Tianling chatted very happily, and he was even happier when he heard him praise his daughter like this, "What's the matter, in the future, if you want to eat in the future, you can come back at any time. Listen to Nuannuan say you Are you leaving tomorrow?"

"Yeah... Tomorrow I'm going back to the guest house in the town, and I'm going to meet the troops in the morning of the day after tomorrow."

"It's okay, I'll ask Nuannuan to help you cook some food for you to take with you on the road tomorrow..." Chu Tianling and Xia Zhongguo also chatted happily. He only hoped that Xia Zhongguo would not be too angry when he found out what he was thinking. up.

(End of this chapter)

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