The bodyguard of the beautiful president

Chapter 1355
Chapter 1366
"Really?" Lei Hubiao felt that the atmosphere was too heavy, so he changed the subject, "Okay, stay with me for a few drinks, and when we're done, we'll go to 'Oriental Hawaii' to have fun!"

Sure enough, Lan Xingyue was immediately attracted, "Where is it? Eastern Hawaii, where is it, and what do you do?"

"Have you been to Yuedong before?" Lei Hubiao didn't answer directly, but asked with a smile.

"Not really. Although our Fengyue Group's real estate, electric power, pharmaceuticals, petroleum, etc. have branches here, they were all owned by the Fox Group before. After taking over, they are managed by the manager of the branch. I really didn't do it myself. !" Lan Xingyue did not have a slightly embarrassed expression.It seems that I feel a little ashamed for not fulfilling my responsibility.

"Normally, the company is so big and there are countless branches. It is still up to the people below to do things. You just need to grasp the general direction at the top. If you do everything yourself, it may affect the grasp of the overall situation. If you have not been here, you will naturally I don’t know, it’s in eastern Guangdong province, especially this town of Kapok, which is next to the sea. In a section of the South China Sea, there is a bay called Dameisha. The beach is about eight kilometers long and one kilometer wide. The sand is fine and white, and it attracts millions of people to play here every year, and it is called Eastern Hawaii by everyone, do you understand?"

"Oh, Dameisha? I've heard of it, and I've seen it on the Internet. When I was in college, many classmates came here admiringly. I didn't expect it to be nearby, so I must go and see it. But now Is it winter, is the sea cold?" Lan Xingyue's eyes were bright, as if she was looking forward to it.

"Haven't you ever thought about it? We took off our coats as soon as we arrived in Eastern Guangdong Province? We need to wear three pieces of clothing in Yanjing, but one is fine here. The temperature here is about [-] degrees higher than in Yanjing." , is the best place to spend winter, the temperature of the sea is a little higher than that of the land, and it will be very comfortable after entering, without feeling cold at all!" Lei Hubiao is very sure.

Because he had been here once, but that time was to perform a mission.It was also inconvenient to tell Lan Xingyue.

"Really, how did you know?" Lan Xingyue was very curious.

"Well, before I came to Guangdong East, I read the strategy on the Internet. I just wanted to have a good time here with my sister. I can't live up to the good time of two days!"

When Lei Hubiao said this, he looked at Lan Xingyue with some ambiguity.

Naturally, Lan Xingyue also understood that look, smiled shyly, and lightly patted Lei Hubiao on the face, "I'm afraid you have a wicked heart and no courage!"

Just at this moment, the waiter brought up the dishes and wine, bowed slightly and said, "Boss, please use it slowly!"

"Wow, it looks very good, the colors are very rich, and the matching is very clever. And it smells so good, it must be very delicious!" Lei Hubiao picked up a piece of three-cup duck with his chopsticks and put it in his mouth as he spoke. put in.

Lan Xingyue seemed to be looking at him expectantly, with happiness shining in her eyes.

"Well, it's delicious." Lei Hubiao shook his head repeatedly while eating, "Sister, it's so delicious, have you noticed that Cantonese cuisine is really authentic, look, the color of these three cups of duck is burnt yellow, the meat quality Very fresh and tender. And the key is that there are no other ingredients, the whole plate is full of duck meat. Unlike Yanjing and Jing’an, only chili, garlic, ginger and other ingredients account for most of the plate, and this one is not sold. Expensive, so not only is it delicious, but it’s also super affordable!”

At this time, Lan Xingyue also took a piece of Three Cup Duck and put it in her mouth, which means her eyes widened and she was very excited, "Mmm, mm, the taste is really delicious. Tiger Balm, let our Fengyue Hotel We also want to introduce Cantonese cuisine, which is really authentic and tastes first-class, and customers will definitely like it!"

At this time, Lei Hubiao waved to the waiter just now.

Apparently this little waiter has been watching this side closely, so that they can come over after they finish eating, and ask them to give them a contact information, so that they can follow the idol "Lan Xingyue", so they trotted over immediately after seeing Lei Hubiao waving up.
"Boss, do you need something else?" The waiter knew that they couldn't understand Cantonese, so he asked directly in standard Chinese.

"Oh, call the chef who fried these dishes!" Lei Hubiao pointed at those dishes.

"Ah, is there any dissatisfaction?" The little waiter was a little nervous.Because generally as long as you call the boss or the chef, it may be because there is something wrong with the food.

"Just call him here!" Lei Hubiao waved his hand.

Perhaps it was because Lei Hubiao always had a mysterious aura in his invisibility, so the little waiter didn't dare to ask cheerful questions like just now, but nodded quickly and said: "Okay, wait a moment!" Quickly left.

Not long after, a fat man wearing a chef's hat came over.With a smile on his face, "Boss, what do you think, do you have a taste?"

It was obvious that he was very nervous.As a chef in a five-star hotel, it would be very embarrassing if someone complained, and the boss would deduct wages.

"He's saying, boss, what's the matter, isn't it to your liking?" Seeing Lan Xingyue's bewildered expression, the waiter quickly translated for them.

Maybe at this time, the chef also found out that the two couldn't understand Cantonese, so he quickly explained in standard Chinese, "Yes, yes, boss, if you have any questions, please bring them up and we will improve them!"

Seeing that they misunderstood, Lei Hubiao hurriedly said: "Ah, no, there is no problem, but it's amazing. Your dishes, a three-cup duck, a white-cut chicken, and this crispy squab, including This abalone is all top-notch. Not only is it delicious, but the portion is also sufficient, it is completely genuine, without too many accessories!"

Hearing what Lei Hubiao said, the chef breathed a sigh of relief, and said modestly: "Oh, boss, it's like this. Cantonese cuisine is all about the original flavor, which is not only delicious, but also delicious. Health is indeed a feature of Cantonese cuisine!"

"That's right, that's right. In fact, I also run a hotel. This time I found out that the Cantonese cuisine is good. I plan to introduce Cantonese cuisine when I go back. Is there any chef to recommend?" Lei Hubiao said the real purpose of calling him here.

"Oh, that's how it is. Thank you boss for your appreciation of Cantonese cuisine. I know quite a few masters of Cantonese cuisine. I can ask for you. Where is your hotel?" The chef straightened his hat.

"It's in Yanjing, Fengyue Hotel!" Lan Xingyue said directly.

(End of this chapter)