full-time landlord

Chapter 356 Summons

Chapter 356 Summoning (3) ([-])
It was dawn, and Wang Haitian felt it.Now that it was dawn, Wang Haitian stood up, without handcuffs, and moved his body directly in front of the two policemen!

"sit down!"

"Wait for my event to start before sitting down!"

"Sit down, do you hear me?"

"I didn't hear that, do you want to hit me? In fact, you have always wanted to do this. It's ok, then come and hit me!"

"you wanna die!"

"Xiao Kong, he is provoking you, sit down!"

"But Lao Gao, he's gone too far!"

Lao Gao looked at Wang Haitian who was in action, raised the teacup in his hand, and asked politely: "Are you hungry, you will inevitably get a little angry when you are hungry, it's okay. Come, have some tea."

"Drinking tea on an empty stomach will make you hungrier!"

"I'm hungry, I can eat."

"I'm afraid that the food I eat will not be clean. If I want to go to the toilet, I won't be able to go to the toilet."

Lao Gao stopped talking, and Xiao Kong's expression was not good-looking. Wang Haitian had figured out what they wanted to do.People have three urgencies. When the three urgencies are not resolved, it will be more painful than killing you, comparable to a thousand cuts.Therefore, Wang Haitian will not drink more water or eat a mouthful of rice now.

Xiao Kong also got angry, patted the table and said: "Then let's waste it like this!"

"Okay."

Wang Haitian moved his hands and feet, and then he almost continued to sit back on the chair, continued to close his eyes, and breathed slowly and steadily.The two policemen, Lao Gao and Xiao Kong, simply sat across from Wang Haitian, calling Wang Haitian's name loudly every half hour or an hour, and asking a question.Wang Haitian answered casually, and continued to close his eyes tightly.

At noon, Wang Haitian smelled the aroma of the food. Lao Gao and Xiao Kong brought the hot food into the interrogation room, and ate it in front of Wang Haitian mouthful.The strong rice aroma wafted everywhere, and the two said as they ate: "Today, the chicken drumsticks are fried very fragrantly. The skin is crispy on the outside, and the meat inside is tender and juicy!"

(End of this chapter)

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