Chapter 217 Chicken Stewed Mushrooms 2
"Haha, big brother doesn't talk about second brother, just laugh at half a catty, wait and see which one of us eats more after the dishes are ready."

Lan'er rolled her eyes, how dare she compete with her sister-in-law for food.

"Sister, I'm so envious of your life, you can tease each other every day." Ni Xiaoxiao sighed aside.

"I don't envy or don't envy, you and Young Master Zhu have a very happy life." Li Jiji covered his mouth and smiled, "Okay, let's stop chattering, wait and see how my sister directs Lan'er and My sister-in-law cooks."

"All right!"

"Lan'er, you clean the chicken first, cut it into chicken pieces of moderate size, then add cold water to the pot and boil it, put the chicken in the fire and boil it until the blood comes out, take it out, rinse it with warm water, and drain it Keep the water ready." After finishing speaking, Li Jiji raised an eyebrow at Ni Xiaoxiao, "Look at how good my sister is!"

Ni Xiaoxiao nodded like a chicken pecking rice.

Although she doesn't know how to cook, she still has a good memory. She still remembers the steps of stewing chicken and mushrooms in the recipe very clearly.

At this moment, Gu Yuanmu just brought in the washed pine mushrooms.

Originally, this dish was to be dried with shiitake mushrooms, but the pine mushrooms would not be able to do it for a while, so I could only make do with it, maybe there is an alternative style.

Gu Yuanlan turned up the heat in the stove, and then put the chopped chicken pieces into the pot to blanch.

"Siblings, what should I do?" Liu Xiaoshi asked standing aside.

"Sister-in-law, just take a rest and watch Lan'er cook." Li Haji touched her hand, "After Sanlang and I move back home, you can make it for brother alone."

"This won't work, how can we both bully Lan'er?"

"Okay, then go wash the rice and cook."

After Li Haw finished speaking, Liu Xiaoshi went out to wash the rice.Ni Xiaoxiao, who was on the side, couldn't help asking what she was going to do. Li Haji, considering that she would definitely not touch the spring water at home, asked her to put firewood on the stove.

"Ok."

After Lan'er filled the blanched pieces, Li Jiji told Lan'er to wash the pot and put oil in it, then throw the pepper star anise in the pot and stir fry, then put the chicken nuggets in, fry until golden, then add the mushrooms to continue stir fry.

When the frying is somewhat soft, add soy sauce, add ginger and garlic, add a little salt, pour water and cover.

Not long after, the hot air pushed the lid up, the fragrance overflowed, and the air was filled with fragrance.

The last step is to uncover the pot, and Lan'er puts the stewed chicken and mushrooms in the crock pot, and then sprinkles some green onions on top.

Because it was too hot, Li Jiji called Gu Yuanmu to come in and take out the crock.

Gu Yuanshan and Zhu Chenyi moved the table and chairs to the yard, planning to drink and chat in the open-air yard.

"Come on, you guys drink first. The meal will be cooked later, I'll serve you some peanuts for dinner." Liu Xiaoshi put the bowls and chopsticks on the table, and then she went in and served them in a while A plate of peanuts and pickles came out.

Lan'er cooked a few more home-cooked dishes and brought them out.

A group of people sat around a table.Except for Lan'er, they all sat in pairs.

The wine the men drank had a tangy aroma, as expected of the wine buried under the peach tree for a long time, Li Jiji couldn't help being tempted, and raised his head to look at Gu Yuanmu.

Gu Yuanmu rubbed her hair, then tapped a few points with chopsticks, and stuck them into her mouth.

When Li Haw tasted it, he felt very unpleasant. The wine smelled really good, but he couldn't swallow it at all. I really don't understand why these men drink it so vigorously!

(End of this chapter)

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