gourmet restaurant

Chapter 188 Go to
Jiang Yang stayed in Guilin for several days, and visited all the nearby gourmet restaurants.He hadn't had time to go any farther away.

Zhong Yuli has not contacted him since that day.It seems that he has forgotten himself, Jiang Yang thought to himself.

He didn't feel angry or angry, which was actually normal.Meeting by chance, forgetting each other in a blink of an eye, is a very normal thing.

Later, Jiang Yang also learned about the anniversary of the Genli Hotel, thanks to the proper publicity of the Genli Hotel, so that after a few days, Jiang Yang could still find news about it.

Today is the anniversary of Genli Hotel, which is located in the square in front of a shopping mall quite far from where Jiang Yang lives.

In fact, why is the anniversary celebration of Genli Hotel not held in Genli Hotel, but in a square far away.Jiang Yang has not figured it out so far, maybe the organizer has his own unique idea!

It doesn't matter where it is held, as long as there is good food.Jiang Yang was going to take a taxi there, but taking the bus was really time-consuming.

At this time, Zhong Yuli suddenly called Jiang Yang.Jiang Yang's WeChat ID is his phone number, so it's not surprising that Zhong Yuli knows it.

"Hello." Jiang Yang picked it up.

"Xiao Jiang, where are you? I'll pick you up!" Zhong Yuli said.

"Ah? Pick me up?" Jiang Yang froze for a moment, unable to react for a while.

"That's right, didn't you say to go to that anniversary together last time? I happened to take a taxi here and come to pick you up." Zhong Yuli said on the phone.

"No, no, no, I just want to take a taxi, you just wait for me in the square." Jiang Yang said quickly.

"That's okay. Then I'll wait for you in the square, and you can call this number when the time comes." Zhong Yuli said.

"Okay, okay." Jiang Yang agreed.

Zhong Yuli didn't say any more and hung up the phone.

Jiang Yang's taxi happened to come, so he got into the car and headed straight for the square.

Although I had prepared in my heart, when the time came, I was still surprised by the sight in front of me.

I saw sheds set up on the square, and under each shed there was a mobile stove, which was a stove with four wheels underneath.The top surface is made of stainless steel, and the bottom is empty for placing gas tanks.There are two gas stoves on the countertop, which are no different from the gas stoves in the family, except that they are inlaid on the stove top.

The sheds are next to each other and divided into two rows.The distance in the middle is wide enough to accommodate five or six people traveling side by side.

It wasn't too early for Jiang Yang to arrive. At this moment, there were already a sea of ​​people, and every shed was almost full of people.Some people who bought delicious food stood aside or sat on the ladder next to it. As for the few public seats, they were already full of people.

Holding disposable plates and bowls and disposable chopsticks, I just found a place to enjoy the food at random.If it was done on a daily basis, I am afraid that such behavior would be viewed strangely by others.

But that is not the case today, because there are too many people like this.Even the most image-conscious girls on weekdays didn't care, and just enjoyed the food in a random place on the square.

Jiang Yang opened his mouth. Isn't this scene too exaggerated?Last year's Chengdu Food Festival was no different.

In fact, this is due to Senior Brother Wan's lack of experience and no place to prepare for these diners, so this situation occurs.

"Xiaojiang, here it is!" Zhong Yuli beckoned down.

Jiang Yang was about to make a call when he heard Zhong Yuli's voice.

"Old Zhong! Wait for a long time!" Jiang Yang said.

"No, I just arrived too." Zhong Yuli said with a smile.

"Walk to buy something to eat?" Jiang Yang asked.

"Let's go!" Zhong Yuli said with a smile.

One after the other, the two went to buy their favorite delicacies.

Jiang Yang looked around the stalls, using his nose to find his favorite food.

There are many delicacies in Guilin. It can be said that there are many delicacies in every part of Huaguo. After all, it is called a big food empire.

Jiang Yang suddenly saw a delicacy-shredded taro!
He has cooked candied vegetables himself, and when he was teaching Zhu Miaomiao, he even looked it up on the Internet.What he made was candied apples, and he also tried to make candied sweet potatoes.But that's when it's in system space.

However, Jiang Yang hadn't eaten candied taro, but he had only seen it when he checked it online.

Guilin's shredded taro uses Lipu taro, which used to be the first choice of tribute in Guilin Province, and it was most prosperous in the Qianlong period of the Qing Dynasty.

Jiang Yang queued up and waited for a long time before he bought a portion of shredded taro.

This shredded taro dish looks golden on the surface, with a layer of slightly transparent syrup on top.When one piece was picked up, some sugar strands were pulled out, but it broke without being stretched too long.

Once you taste it, it is soft, sweet and full of aftertaste!But then Jiang Yang frowned slightly. This dish is delicious, but it is all supported by the taste of the taro itself. The chef's craftsmanship seems to be a little bit worse.

The taste of the taro itself is very delicious, but the chef didn't control the heat properly, and the syrup was fried a little too old.

Jiang Yang even felt that instead of adding points to the dish, the chef's skill had reduced points.

After not eating much, Jiang Yang handed the plate in his hand to Zhong Yuli.

At this time, Zhong Yuli also bought a delicacy, which was a dish called crispy taro balls.The taro is pressed into mud, kneaded into balls, coated with a layer of flour, and then simply fried.

The taste is sweet, like shredded taro, which belongs to the dessert category.

The crispy taro balls are different from the shredded taro. The crispy taro balls are not overly seasoned. The deliciousness of a dish depends on the delicious taste of the taro itself.

One bite, the outside is crispy and the inside is glutinous, as if what you eat is not taro but glutinous rice dumpling.

This dish is a semi-innovative dish, and Jiang Yang has never heard of it.

This dish was better than shredded taro, and Jiang Yang ate a few.

"How?" Zhong Yuli asked.

"The truth?" Jiang Yang said.

"truth."

"This shredded taro, the syrup has been cooked, tastes a little bitter, which affects the overall taste. Although there is shredded taro, it is not long, only a short section." Jiang Yang commented.

"The crispy taro balls rely on the taste of the taro itself. There is not too much seasoning, and the taste is much better than the shredded taro. But the same fire is not well controlled. Although the effect of crispy on the outside and waxy on the inside is achieved, in fact But it was fried for a while longer. If it was fried for a little longer, the taste would definitely be better." Zhong Yuli also commented.

After the two finished speaking, they looked at each other and smiled.

"It seems that this anniversary celebration is not as good as advertised." Zhong Yuli sighed.

"Isn't this not finished yet? Maybe there is something really delicious?" Jiang Yang laughed.

"That's right, since you've come here, it's a pity to leave without tasting it." Zhong Yuli said with a smile.

"And... there's a lucky draw!" Jiang Yang answered.

Zhong Yuli smiled and said nothing, this lucky draw, how lucky do you really have to be to be drawn?

Instead of continuing to chat, the two split up and continued looking for food.

Not long after, Jiang Yang saw another delicacy.

　Thanks to book friends 20180913020539769 and Chun'an Lvyu for their rewards!

　　By the way, you can just read the things in the book as parallel worlds, and don't take them for granted.

　　I have never been to many places, all based on pictures and imagination on the Internet.

　　
　
(End of this chapter)