gourmet restaurant

Chapter 283 Negotiation
Of course, closing at [-] o'clock is indeed a bit early, but who made Jiang Yang be willful?

After closing the door, Jiang Yang took a big bag of takeaway and sent it to Meng Wanqiu's company.

Meng Wanqiu had already called before and told me all the copies needed outside.

Jiang Yang was cooked and packed in a disposable plastic box.

Only Meng Wanqiu's share was in a fresh-keeping box.

When we arrived, it was 08:30.

Jiang Yang delivered the food to those who needed it, while he went to Meng Wanqiu's office with a fresh-keeping box.

"I didn't expect it to be a takeaway!"

"Why would Mr. Meng find a delivery guy?"

"Could it be that this is the reality, Bai Fumei and poor dick?"

"Oh! Don't make wild guesses. If you are heard by Mr. Meng, you will be very attractive." A female colleague said.

Hearing this, everyone shrank their necks unconsciously.Who in the company is not afraid of Boss Meng?
"Wow! It's delicious! This is the best takeaway I've ever eaten!" A girl suddenly shouted.

Everyone was speechless, what takeaway?Is it that delicious?It's too exaggerated!

Although everyone dismissed it in their hearts, they were still a little curious.

then……

"Fuck! This is so delicious!"

"This is probably at the level of a five-star hotel chef!"

"But I don't study much, so I can only walk around the world!"

……

Captured by the food in front of them, everyone forgot to gossip and concentrate on the food.

"You don't have to give it to me specially." Meng Wanqiu looked helpless.

"It's okay, I have to give it to someone in your company anyway, so I'll give it to you by the way." Jiang Yang said.

He couldn't help but praise his wit. If he hadn't used the food delivery as an excuse, he wouldn't be so confident now.

"Okay, but you're so far away...you can ask the delivery guy to deliver it!" Meng Wanqiu didn't care about anything else.It's just that I feel sorry for Jiang Yang.

Delivery guy?The takeaway boy delivered it, so wouldn't I be making these dishes in vain?
Of course, what Jiang Yang said was: "I'm afraid there are too many things, and it's not easy for the takeaway brother. It's a bit embarrassing for others to deliver so much at one time. Besides, what if the delivery is wrong?"

Seeing Jiang Yang's firm attitude, Meng Wanqiu stopped trying to persuade him.

At this time, Liang Xinyu stood alone at the door of the Jiangyang store, facing the cold wind, a little sluggish.

Didn't you say it opened today?Why no one?

Liang Xinyu was also in the group, so she naturally knew that Jiangyang opened today.

She didn't come during the day, and was busy creating, so she planned to come over for a drink at night, but she didn't expect that the door was closed.

Could it be that the people in the group are lying to themselves?

Soon, Liang Xinyu shook her head, probably not.

But the facts in front of her told her that the door was not open!

After Jiang Yang left, Liang Xinyu was still not used to it. She used to go to have a drink every day, but now she suddenly couldn't drink it, and her heart was always empty.

Seeing the news in the group, Liang Xinyu was still a little happy in her heart, and finally she could go to the boss's place to drink again.

Liang Xinyu sighed and left the door of the Jiangyang store.

……

Jiang Yang guarded Meng Wanqiu after eating, packed the crisper, and went out to collect the money.

Since it's a food delivery, of course you have to charge money, otherwise it's free?

"I'll see you off later." Meng Wanqiu said.

Jiang Yang shook his head, he just wanted to go back and rest quickly.

The first day of opening was more tiring than he imagined.

After taking a taxi back home, Jiang Yang finished his work, lay down and went to sleep.

……

The next day, Lin Yong gathered all the culinary masters in Sichuan Province in Rongcheng.

The office of the Chefs Association is a small conference room, with about ten people sitting there.

These are all culinary masters in Sichuan Province, as well as Sichuan cuisine masters!

The masters in Rongcheng are always a part, and it is impossible for all the masters to come to Rongcheng.

There are also some masters in various parts of Sichuan Province, but in general, there are only a dozen or so people.

Don't think it's too much, Sichuan Province is also a province with a large population, and it is also the birthplace of Sichuan cuisine, but there are only a dozen master chefs.

Usually, these culinary masters have their own circles, and there are not many times when they get together like today.

Lin Yong, Liao Xiezuo, Jiang Dehui, Chen Quanzhou, Xu Zheng and other masters of Sichuan cuisine gathered together.

According to his seniority, Lin Yong cannot be the host.But he came to be the host's family, and he was the president of the Chefs Association, so he took the main seat.

He gathered everyone today to discuss something.

When everyone meets, it is inevitable to have some reminiscences.Everyone present knows each other.

Maybe they are friends, maybe they used to be rivals.There was friction and unhappiness, but now, the past is gone.

We can sit together and talk and laugh happily.Sometimes they quarrel with each other, but it's just verbal confrontation, and there is no hostility in my heart like when I was young.

After arguing for a while, seeing that everyone was almost talking, Lin Yong cleared his throat and got down to business.

"I'm looking for you this time, there are two things. One is the qualifiers for the Young Chef Competition. You should set a time. After all, you need to spare time to be judges.

The second one, the headquarters of the association, intends to publicize this chef competition.The same is true for the qualifiers, which requires everyone's cooperation. "

Lin Yong spoke briefly.

"Time is not a matter of urgency, but how should this publicity be publicized?" Someone asked.

"It depends on everyone's opinion. How to promote it can make the audience understand it." Lin Yong said.

"Understanding! Those laymen, how do you understand it? It's not like eating it by yourself. It's strange to be able to distinguish good from bad."

Lin Yong frowned when he heard this.

"What the president means is that we can use a narrator, so that it should be easier for everyone to understand." Lin Yong said the method during the meeting in the capital.

"I think it's feasible, even if you don't understand it, you should understand it." Chen Quanzhou said.

"If you can't find something to do, why do you have to make so many troubles if you have a good game?" someone said.

Lin Yong had a headache, and he knew there would be objections.

"I didn't decide on this matter. The General Association has already decided on it." Lin Yong made a decision directly, lest you say it in the past and I said it in the past, trouble!

Naturally, this pot was thrown to the General Association, so it wasn't a lie anyway.

"Actually, that's not bad. You see, some industries are glamorous. It doesn't make sense for our chefs to be unknown, right? If we're lucky, it will be good for the chef industry as a whole if we have some Internet celebrities." Jiang Lao said.

He is the oldest person here, and his words naturally carry a lot of weight.

With Chairman Lin Yong's decision and Mr. Jiang's support, the matter has been settled. Even if some people have opinions in their hearts, they will not speak out.

The method of publicity made it difficult for many masters. As the saying goes, there are specialties in art, so it is easy for them to solve a culinary problem.

Just when everyone was in trouble, a young staff member said, "You can post a short video!"

(End of this chapter)