gourmet restaurant

Chapter 756 Returning to Rong City

Back in Rongcheng, back in the familiar land, Jiang Yang's heart felt inexplicably peaceful.

Maybe you can never feel it if you don’t go abroad. It turns out that the land of the motherland has such a magical power that she can make every wanderer who returns home feel at peace.

Back in the small restaurant, Yu Zhiyu was busy in the kitchen.There are many customers in the store, most of them are office workers who work nearby.

As soon as Jiang Yang came back, many old customers greeted Jiang Yang one after another, and Jiang Yang responded one by one.

"Boss, if you don't come back again, our group will discuss going to Japan to arrest you." An old customer joked with Jiang Yang.

"Don't, if you do this, others in Japan will think that I have committed a crime in China and fled to Japan." Jiang Yang said with a smile.

"Boss, to tell you the truth, several bigwigs in the group have already booked their air tickets, and they also said that they will go to Japan to catch you live. We are all looking forward to it." The man continued.

Jiang Yang tentatively said, "Are you kidding me?"

The man replied: "Of course I'm not joking. I have screenshots here. If you don't believe me, boss, you can take a look."

As he said that, the man took out his mobile phone and clicked the screenshot to show Jiang Yang.

Jiang Yang took a look, and it turned out that it was a ticket to Japan, and the time was tomorrow.He couldn't help but have black lines all over his head. If he didn't come back, they might really go to Japan to arrest him.

"It's a pity that you came back so early, boss, and you couldn't see the scene of arresting you." The man's tone was full of regret, which made Jiang Yang even more speechless, so you all want to see the scene of my arrest?
Yu Zhiyu heard the movement, came out of the kitchen, and said in surprise, "Master, why are you back?"

Jiang Yang thought, what's wrong?I can't come back?
Thinking of this, Jiang Yang walked over and knocked a chestnut on Yu Zhiyu's head, saying, "Speak if you can't speak."

Yu Zhiyu covered his head and said pitifully, "Master, I must not be your real apprentice, right? Why did you hit me as soon as you came back?"

"Okay, don't be poor. How was the store while I was away?" Jiang Yang said seriously.

Yu Zhiyu patted his chest and said, "Master, can I make a difference with me there? You see, the shop is always full when there are many people. Sigh~ good cooking is a headache."

Jiang Yang nodded, probably knowing that the business in the store was good during his absence.As for what Yu Zhiyu said was full, just listen to it, don't take it seriously.

"Thank you for your hard work. In this way, I will give you two days off tomorrow, so you can take a good rest." Jiang Yang patted Yu Zhiyu on the shoulder and said.

Yu Zhiyu shook his head and said, "Master, I'm not tired. Every time I see diners showing expressions of enjoyment and saying that this dish is delicious, I don't feel tired at all."

When Yu Zhiyu said this, he looked very serious.

Jiang Yang didn't force it either, since Yu Zhiyu didn't want to rest, it's better not to rest.

The news of Jiang Yang's return quickly spread among several groups of diners, and everyone expressed that they must come to the restaurant for dinner tomorrow.

Jiang Yang didn't know about this, he took the gift and went to find Meng Wanqiu.

When Jiang Yang arrived at Meng Wanqiu's company, Meng Wanqiu was looking down at the documents.

In fact, the so-called company boss is not as relaxed as it seems. Most of the time, there are endless things to do, but it is not as easy as the company staff.

Seeing Meng Wanqiu working at his desk, Jiang Yang felt distressed for no reason.

"Late autumn." Jiang Yang called softly.

Meng Wanqiu suddenly raised her head and looked at Jiang Yang with surprise in her eyes.Although she knew that Jiang Yang would come back today, she couldn't help being surprised when she really saw Jiang Yang.

Although the two had only been separated for a few days, they seemed to have endless things to say in their hearts.Even on the phone every day.

But after all, the two of them were not so hypocritical, Meng Wanqiu only said: "Are you back?"

Jiang Yang nodded, handed the gift over and said, "This is a gift for you, do you like it?"

When Meng Wanqiu heard this, she narrowed her eyes and laughed.She opened the gift package, and her eyes were filled with surprise.

"It's so beautiful, I like it so much." Meng Wanqiu said pleasantly.

Jiang Yang breathed a sigh of relief and said, "As long as you like it."

Meng Wanqiu looked at the gift and said, "It took a lot of thought, didn't it?"

Jiang Yang nodded subconsciously and said, "That's right, I've been choosing for a long time."

When Meng Wanqiu heard this, she laughed even more happily.She put away the gift and smiled at Jiang Yang: "I'll get off work later, let's go have dinner together."

Jiang Yang nodded in agreement, then sat on the side without disturbing Meng Wanqiu, and waited quietly.When some employees came in and saw Jiang Yang, they all smiled politely at Jiang Yang, as if they were no strangers to Jiang Yang being here.

Jiang Yang flipped through the latest news on his mobile phone. He didn't pay much attention to these in Japan before.

The national culinary competition became less popular, but the chefs who became famous in the provincial qualifiers did not lose their popularity, and many chefs started live broadcasts on the Internet.There are also some chefs who, even if they are famous, still don't show up often.

Those chefs who often show up have made a lot of money by virtue of their popularity.In this era, as long as you have more fans, there are more ways to make money.

It's not that Jiang Yang looks down on these chefs who often show up, but he has a doubt in his heart.

If a chef is busy shooting videos every day, can he still settle down to study cooking skills?
Jiang Yang is very clear that the growth of a chef is absolutely inseparable from hard work and hard work. The growth of culinary skills is very time-consuming, and it is rare to rest on weekdays.Only a chef who calms down his body and mind can cook delicious food.

This is not to say that those chefs who show up are not good, on the contrary, those who can make their mark in the provincial qualifiers are all very powerful chefs.

Jiang Yang just felt that the most fundamental thing for a chef is to go back to the dishes. Only by making efforts to make the dishes more delicious can he be a really good chef.

Jiang Yang flipped through the news, and quickly put away his phone. There was really nothing worthy of his special attention.

Meng Wanqiu was also done at this time, she simply tidied up, then got up and said, "Let's go."

Hearing this, Jiang Yang got up and left with Meng Wanqiu.

The two randomly found a restaurant that looked clean.

Regardless of the fact that one of them is a chef and the other is a restaurant owner, neither of them chose to eat at their own restaurant or restaurant.What's the point of going to a place you're familiar with when you're on a date for dinner?It was too embarrassing for many acquaintances to stare at it.

During the dinner, Jiang Yang and Meng Wanqiu chatted about interesting things about Japan, some of them talked about it on the phone, and some of them didn't.But no matter whether he said it or not, Meng Wanqiu listened with great interest.

When Meng Wanqiu heard that Jiang Yang had actually defeated a top chef in Japan, she was even more surprised.

Two people eat a meal very slowly.

(End of this chapter)