ocean hunter

Chapter 550 Inspired by Nature
Wearing wire gloves, Master Lu filled the grill with skewers. After the temperature rose, he brushed a layer of oil with a brush, like calligraphy, and his hands were flying, which was pleasing to the eye.

The fat on the mutton skewers was grilled out of oil, dripping on the charcoal fire, and there was a "sizzling" sound.

Lu Xiaolu walked back and forth in front of the stove, grabbing cumin powder, chili powder, and pepper and salt, and the feeling came out immediately.

The smoke curling up from the small fishing boat, the smoke and fire in the world, most caress the hearts of ordinary people.

With the high-temperature grilling, the grilled skewers on the stove began to shrink, especially the lamb skewers and shelled things, because the moisture was baked out and shrunk.

Don’t bake it too dry, otherwise it’s the same as chewing wood. What’s important in grilling is that the outside is burnt and the inside is tender, the skin is slightly browned, and the oil keeps dripping down, dripping on the charcoal fire.

"Mutton kebabs, savory mutton skewers, come and have a taste." Lu Xiaolu suddenly shouted with a funny accent on a whim.

Shirley came over with a plate and smiled sweetly: "Boss, I want mutton skewers."

Lu Xiaolu put the grilled mutton kebabs and a few grilled fish on the plate she was carrying: "Okay, beauty, you want mutton kebabs."

"Why are there more grilled fish?"

"Look at your beauty, here you go."

"Hahaha, then these have to be given away."

"No problem, the stove is given to you."

Xiao Nan is arranging the bowls and chopsticks, as well as the necessary wine for the banquet.

They are all tens of dollars a bottle of wine, no alcohol content, like a drink, they drink, not to get drunk, but to be delicious.

Cheng Min used those small abalones to make a stewed abalone with tomatoes, and served it out.

The red tomatoes are decorated with small abalones. The sweet and sour combination with the natural umami of the small abalones is also a relatively powerful dish.

"It's time to eat, little donkey brother."

"Okay, come right away."

One advantage of barbecue is that many dishes can be cooked at the same time, as long as the stove can be placed.

After two ovens, everything is baked, and there are several large plates, and the portion is definitely enough.

So without me cooking rice today, I can eat barbecue.

And the pancakes Shirley brought from home were baked by herself and Cheng Min at home. They had saved a lot and usually had them for breakfast, but this time they brought a lot.

There is no need to teach this, pancakes and skewers are a perfect match.

Shirley spread out the pancakes, spread roasted leeks and enoki mushrooms on the bottom, picked up a string of mutton skewers, wrapped them in pancakes, and pulled out the iron stick at once.

When it comes to eating skewers, she is an expert.

The heat from the skewers softened the pancakes, and it took almost no effort to bite off the pancakes. Put the pancakes in your mouth and eat them in one bite. There were meat and vegetables.

The combination of cumin powder and chili powder is also the greatest invention in the history of barbecue. After drinking a sip of sweet wine and smoothing the chili powder and cumin powder in your mouth, it is perfect. Shirley closed her eyes and exclaimed: "En! It's delicious! Just learn from me!"

The other three followed suit, and Lu Xiaolu picked up another grilled oyster, put it to his mouth and sucked it.

The shell is used as the heating medium, and the oyster meat is covered with oil and garlic, which wraps the original moisture and umami taste, and is directly sucked into the mouth like sucking jelly.

This is Lv Xiaolu’s favorite. It’s too expensive to go to the barbecue stand, and I’m reluctant to eat it. It’s better to eat it by myself. Although it’s much smaller than the farmed ones, the advantage is that the quantity is large. One bite is like sucking screws, especially Save energy.

It's just that the garlic oil is easy to choke into the throat, and Lu Xiaolu is now, sucking too hard, choking him, coughing constantly, and tears coming out.

Shirley quickly put down the pancakes and slapped him on the back: "How about little donkey Oppa, let you eat it slowly, and no one will grab it from you."

Lu Xiaolu waved his hand to indicate that he was fine, but the coughing one was temporarily speechless.

Cheng Min and Xiao Nan also took a piece of paper and poured a glass of water one by one. After a lot of tossing, it finally got better. Lu Xiaolu blushed and had a thick neck, and then began to eat slowly.

Xiaoheixiaobai didn't treat them badly either. They could eat as much raw seafood as they could, and when they smelled the aroma, they were also craving grilled skewers. Lu Xiaolu also threw two skewers for them. Although eating this kind of skewers is unhealthy, it's okay to eat less. Try it out. How uncomfortable it is to eat tasteless food all day long.

While eating, Xueli suddenly slapped her head: "I almost forgot about Xiaohong, I'll give it two skewers to try."

Shirley took two skewers of fish, and the frigate bird sniffed at the smell, then lost interest, covered its head with its wings, and went to sleep.

"Yeah? I don't like grilled food. Unfortunately, there is no raw fish on board."

"You don't need to take it, it came back after eating by itself at night, let it sleep and come back to eat." Lu Xiaolu called Xueli back.

When he turned up the stove, he saw that this guy was preying on food, and he gave Lu Xiaolu a small sea turtle the size of a palm. How dare he take it away, he put it back again.

"Don't worry about it in the future, it will prey on its own."

"Oh, that's fine."

After all, the frigate bird is wild, so it is better to let it go out to hunt by itself, so as not to lose its wildness and cause trouble.

Drinking sweet wine, eating spicy and delicious skewers, and authentic seafood, watching the sunset in the distance and blowing the sea breeze.

Xiaonan feels very relaxed and comfortable. He has lived in the local area for more than ten years, but he has never seen the scenery here.

Lu Xiaolu brought the camera again and took some pictures of the sunset in the sky, preparing to take it back to Kenjiro Sekimono as material for a documentary.

The sunset glow turned the sky and the sea into orange, and an albatross flew past the camera with fluttering wings, flying towards the distant sunset, as if flying into the sunset glow.

Just in response to that sentence, the solitary duck and the sunset fly together, and the sky and water share the same color in autumn.

He and Shirley had seen this kind of scene quite often, but it was a little bit better. Cheng Min and Xiao Nan hadn't seen it much, they were all stunned, and took many photos, even taking pictures of each other.

Leaning on the ship's side, the sea breeze messed up her hair, and she turned her face to the side. Against the background of the sunset, the delicate profile looked like something that came out of a magazine, and every frame was a wallpaper.

I have found more and more that the longer you stay at sea, the easier it is for your soul to be sublimated. It seems that compared with the beauty of nature, the little troubles in life are nothing.

This is knowledge. If you have more knowledge, you will not give up on yourself because of a little trivial matter. If you have more knowledge, you will not be hurt by a failed relationship.

There are still many beautiful things in the world, which are worth pursuing and grasping.

Only those who work hard and love life will get better and better.

This is how Xiaonan feels now, he has even forgotten that he was at home yesterday because of his studies, but now he is full of fighting spirit.

Isn't it just that you can't keep up with your study progress temporarily? As long as you find the right study method and study hard, those are not problems.

(End of this chapter)