farmer legend

Chapter 293 Endangered Butterfly Conservation Conference
It rained heavily at night, but the sun is still shining in the morning. This is the special climate of the rainforest.

"Don, let's go, the time is almost up!"

After a simple breakfast, Sperry will take Tang Shenyuan to the endangered butterfly protection conference.

The meeting was held in the conference room of a relatively tall office building, where Tang Shenyuan finally met the old friend of Mr. Wang, who was also the host of the meeting—Peru Butterfly Research Institute: Gerardo Ramasmo Le!

"Tang, how were you doing last night? I'm sorry I was too busy yesterday to pick you up in person... How is Wang?"

The king the old man was talking about should be Old Wang. Tang Shenyuan quickly said: "He is in good health, thank you for your concern..."

Tang Shenyuan was surprised that Gerardo Lamas-Müller could speak Mandarin, but he was relieved when he thought that he knew Mr. Wang.

After being polite, Tang Shenyuan didn't know him very well, and soon other participants came together, including some experts and scholars from Peru, and some butterfly collectors. At a rough glance, there were about fifty or sixty people.The meeting officially started. Tang Shenyuan had no interest in the meeting. He just sat down and listened to those people chattering. He couldn't understand... Well, he really didn't understand. It's no wonder that I can understand so many professional words without even passing CET-[-]!
I was bored and flipped through the materials that I sent out, which is good. It seems that Ramas Muller is more reliable. I gave him a Chinese material, which gave him a general understanding of the main issues of the conference, nothing more than How many butterflies disappear every year in Peru, and how many kinds of precious butterflies are on the verge of extinction... Let's discuss how to best protect those precious butterflies and prevent these beautiful elves from disappearing from the world!
It was a meeting, where everyone was arguing. Anyway, Tang Shenyuan was a soy saucer. When the meal was over, the meeting was temporarily adjourned, and the organizer invited everyone to eat Peruvian special food.

Peruvian cuisine can be roughly divided into two categories: the coastal area represented by Lima is mainly spicy, and the main ingredients are fish, seafood, chicken and potatoes, and the methods are mostly cold salad, steamed and grilled; The mountain cuisine is mainly sweet, and the main ingredients are beef, mutton and potatoes, which are mainly stewed, braised and fried.Many Peruvians also enjoy French and Spanish cuisine.In general, Peruvians are especially fond of chilies and spices.

Peruvian cuisine arose out of a fortuitous blend of Spanish and indigenous cuisine, both of which have evolved considerably and, more importantly, have been profoundly influenced by various other gastronomic traditions.The slaves from Africa, the Chinese and Italians who lived in central Peru in the last century, under their influence formed today's delicious and varied Peruvian cuisine.

Peruvians pay attention to crispy and crisp dishes, and pay attention to small dishes and high quality. Generally, they don't like too salty, but love sweet taste.They like to eat rice as a staple food, and they also like to taste the opposite food; they like to eat fish, shrimp and other seafood as non-staple food; they like to eat beef, pork, chicken, duck and eggs; Seasoning loves pepper powder, pepper, fish meal, monosodium glutamate, lemon juice, etc.

"Don, let's have some drinks!"

Good Sperry said enthusiastically.

Tang Shenyuan looked at the beverages. Alcoholic beverages include wine, fruit wine, and beer; beverages include coffee, cocoa, cola, mineral water, etc. He randomly took a bottle of Coke. In this hot place in the rainforest, drinking carbonated beverages is more refreshing!

"How is it? Can you still get used to our Peruvian food?"

"Well, it's not bad, especially the lemon-marinated raw fish, which is very good... Uh, this cola is also delicious, what kind of cola is this?"

Tang Shenyuan drank this cola. It smelled like pineapple and tasted sweet. It tasted better than Coca-Cola and Pepsi, and of course it was much worse than Source Power.

Sperry said with a smile: "This cola is the Peruvians' own cola, called Inca cola!"

"Oh? Inca Cola?"

Sperry: "Inca Cola is closely related to the life of Peruvians. No beverage can surpass its status in the hearts of Peruvians. It can be called the "national drink" of our Peru. Inca Cola is called As "Taste of Peru", advertisements are spread all over Peru. No matter where you go, you can see Inca Cola in restaurants in big cities, on the tables of ordinary people, or even in remote mountain towns. high and low."

Tang Shenyuan was surprised, and said, "So powerful?"

But he said in his heart: "If the source power outside can do this, it will be awesome. Think about the more than one billion people in China, even if each person buys a bottle, it will be 13 billion bottles... Well, take it for granted!"

"Ha, your Peruvian food is quite delicious, it feels similar to our Chinese cuisine..."

"Hmm..." Sperry laughed when he heard Tang Shenyuan's words. The smile was so mysterious that Tang Shenyuan couldn't figure it out, and asked, "Sperry, what are you laughing at? Did I say something wrong?"

"Don, do you know? Our Peru is the best gourmet place in the world!"

"Isn't it?"

Of course Tang Shenyuan didn't believe it. Damn it, our Chinese food and drink culture is extensive and profound. Which other country in the world can compare with it?Tiny Peru dares to claim the best food in the world?
Seeing Tang Shenyuan’s expression of disbelief, Sperry said: “In 2012, in the selection of the world’s best gourmet destinations held in New Delhi, India, Peru finally defeated its main competitors Australia, China, France, India, Italy and today’s competition. China has become the world's best gourmet destination this year!"

When Sperry said this, she looked very proud. It seemed that she was very proud of her country's victory over those powerful countries and winning No.1.

However, Tang Shenyuan felt very sad in his heart, who the hell is representing our Huaxia in the battle?Actually lost to this little Peru?Well, the venue of the competition is in Ah San's territory, maybe there is something shady inside!Anyway, the food that Tang Shenyuan ate just now is not as delicious as the food made by the chefs in the delicious family. Well, they can defeat them without the ingredients provided by Tang Shenyuan!

"Uh, Sperry, I don't know if you have eaten Chinese food?"

"I have eaten it, of course I have eaten it, I have eaten it several times in Chinatown in the United States... In fact, there are many Chinese here in Peru, but their dishes are not as delicious as our Peruvian dishes!"

Are our tongues constructed differently?
The food that tastes delicious to us is really so-so to you?

Tang Shenyuan didn't believe this evil, and suddenly thought of opening a restaurant abroad. In fact, those Chinese dishes have been modified to be more suitable for the taste of crooked nuts, and they are no longer real Chinese food!
Tang Shenyuan said: "Sperry, if you don't see me, I will cook you a real Chinese meal when you go back, so that you can experience the charm of our Chinese food!"

"Okay, I'm looking forward to..."

When Sperry said this, he was obviously being polite. He didn't believe that the Chinese food made by Tang Shenyuan could be so delicious. This made Tang Shenyuan feel a little bit aggrieved, no, I'll go back to your farm just do it!
When Tang Shenyuan made up his mind, Lamas Muller came over to toast them...

(End of this chapter)