The world's first farm
Chapter 18 Agreed
Chapter 18 Agreed
After arguing with each other for a while, Ye Cheng also knew through Chef Qian's introduction that Sun Hai, the chief chef, was the chief chef at the Garden Restaurant.
Yecheng once saw the introduction of the Garden Hotel in a magazine. The Garden Hotel does not have a towering landmark building like the Jinling Hotel, but it is as beautiful as a garden as its name suggests.
Entering the Garden Hotel is like entering the world of flowers. It is colorful and fragrant. Many couples and newlyweds like to eat in the Garden Hotel. It does not need to be created, but there is a romantic atmosphere.
The man that Chef Qian calls Old Brother Chen is the chief chef of New Moon Hotel in Jiangning. Although New Moon Hotel is a newly established hotel, its influence is not bad at all. Its marketing methods are top-notch, and it launches The new dishes cater to the tastes of some people, so the reputation is also very good.
Zhao Tian is the chef of Rose Restaurant. Rose Restaurant is a western restaurant opened by the French. It is a chain of high-end western restaurants throughout Jiangnan Province.Although it is a typical western restaurant, in order to be more in line with the eating habits of Chinese people, some vegetables have been introduced recently, but there are no high-end vegetables, which do not meet the standards of this high-end western restaurant.
Recently, Zhao Tian has found a variety of vegetables, but they are not as good as expected, and it is difficult to meet the requirements of their western restaurant.
But yesterday, I accidentally swiped Weibo and saw that several people shared the vegetables of Jinling Hotel. From the picture, you can see the exquisiteness of the vegetables. Later, I found out that they were newly launched vegetables by Jinling Hotel, so today I shared with a few An old friend made an appointment to visit Chef Qian to see the situation.
There are several other people who are famous chefs in Jiangning, and they are curious to see what is so good about the vegetables in Jinling Restaurant.Why did it reach their ears many times in one day.
"Brother Ye, why don't you open our eyes to the vegetables you sent." The others also knew that the vegetables were supplied by Yecheng to the Jinling Hotel, and they all asked.
"Since everyone wants to see it so much, let's go and have a look, but today's vegetables are all sold to Jinling Restaurant, you need the approval of Chef Qian." Ye Cheng responded with a smile, after all, they had never seen Ye Cheng No matter how many vegetables you see on Weibo and how amazing they are, it’s still better to see them yourself.As the saying goes, seeing is believing, hearing is believing, and that's what it is.
"He dares not agree," Chief Chef Qian's brother was the first to call out, and the people around him also echoed one after another, all looking at Chief Chef Qian with smiles on their faces.
Since Ye Cheng agreed, and Chef Qian has a good relationship with these people, of course he would not disagree, and then a group of people walked towards the kitchen one after another.
After turning a few corners, I came outside the kitchen, and I saw a few chefs cleaning the dishes delivered by Yecheng today.
"You said, now that the vegetables in our restaurant are so good, yesterday's business has increased a bit. I'm so busy and exhausted." A chef said to the young man who was washing cabbage next to him.
"You can just smile. Our restaurant business has improved. Although we are a little tired, I think the boss will increase our wages. The boss is not a harsh person." Another boy who washed vegetables responded.
"That is, I guess the bonus this month will increase." Speaking of salary, the young man who washed the vegetables became beaming, and the speed of washing the cabbage in his hands was accelerated.
Chef Qian and the others didn't get angry when they heard the chefs' whispered discussions, but they felt more honored.But the chefs who came showed surprise on their faces, apparently what they heard yesterday was not an exaggeration at all.One of them strode forward, pushed open the kitchen glass door first, and walked into the kitchen.
"These vegetables are so beautiful." The chef who just walked in the door first saw the vegetables and blurted out.
The chefs who came in from behind all had golden eyes, and Chef Qian felt the chill behind him, so he shivered involuntarily.
One by one, they grabbed the vegetables, as if admiring the unparalleled treasure in the world. They didn't speak for a long time, and no one made a sound.
"Brother Ye, can you supply these vegetables to our Garden Restaurant? If you have any requests, you can ask." Chef Sun gasped, staring at Ye Cheng with a bright face.
"We are too, we are too..." The other chefs also responded in response.
Ye Cheng looked at them and said: "It's not enough today, and the vegetables I grow can be given priority to you in the future, and the price will be the same as that of Jinling Hotel. I still have a total of 30 catties of vegetables, which is probably enough for you to use for a while." Time, there are still about ten days before the next time the vegetables are ripe."
Ye Cheng's first sentence made them feel cold, but after hearing Ye Cheng's words, they suddenly wanted to have the feeling of surviving after a catastrophe, and became ecstatic.
In the end, 30 catties of the 20 catties of vegetables were bought by four big restaurants, and the remaining [-] catties were bought by several smaller restaurants.At the end of the agreement, everyone was beaming, saying that Ye Cheng was very generous.
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(End of this chapter)
After arguing with each other for a while, Ye Cheng also knew through Chef Qian's introduction that Sun Hai, the chief chef, was the chief chef at the Garden Restaurant.
Yecheng once saw the introduction of the Garden Hotel in a magazine. The Garden Hotel does not have a towering landmark building like the Jinling Hotel, but it is as beautiful as a garden as its name suggests.
Entering the Garden Hotel is like entering the world of flowers. It is colorful and fragrant. Many couples and newlyweds like to eat in the Garden Hotel. It does not need to be created, but there is a romantic atmosphere.
The man that Chef Qian calls Old Brother Chen is the chief chef of New Moon Hotel in Jiangning. Although New Moon Hotel is a newly established hotel, its influence is not bad at all. Its marketing methods are top-notch, and it launches The new dishes cater to the tastes of some people, so the reputation is also very good.
Zhao Tian is the chef of Rose Restaurant. Rose Restaurant is a western restaurant opened by the French. It is a chain of high-end western restaurants throughout Jiangnan Province.Although it is a typical western restaurant, in order to be more in line with the eating habits of Chinese people, some vegetables have been introduced recently, but there are no high-end vegetables, which do not meet the standards of this high-end western restaurant.
Recently, Zhao Tian has found a variety of vegetables, but they are not as good as expected, and it is difficult to meet the requirements of their western restaurant.
But yesterday, I accidentally swiped Weibo and saw that several people shared the vegetables of Jinling Hotel. From the picture, you can see the exquisiteness of the vegetables. Later, I found out that they were newly launched vegetables by Jinling Hotel, so today I shared with a few An old friend made an appointment to visit Chef Qian to see the situation.
There are several other people who are famous chefs in Jiangning, and they are curious to see what is so good about the vegetables in Jinling Restaurant.Why did it reach their ears many times in one day.
"Brother Ye, why don't you open our eyes to the vegetables you sent." The others also knew that the vegetables were supplied by Yecheng to the Jinling Hotel, and they all asked.
"Since everyone wants to see it so much, let's go and have a look, but today's vegetables are all sold to Jinling Restaurant, you need the approval of Chef Qian." Ye Cheng responded with a smile, after all, they had never seen Ye Cheng No matter how many vegetables you see on Weibo and how amazing they are, it’s still better to see them yourself.As the saying goes, seeing is believing, hearing is believing, and that's what it is.
"He dares not agree," Chief Chef Qian's brother was the first to call out, and the people around him also echoed one after another, all looking at Chief Chef Qian with smiles on their faces.
Since Ye Cheng agreed, and Chef Qian has a good relationship with these people, of course he would not disagree, and then a group of people walked towards the kitchen one after another.
After turning a few corners, I came outside the kitchen, and I saw a few chefs cleaning the dishes delivered by Yecheng today.
"You said, now that the vegetables in our restaurant are so good, yesterday's business has increased a bit. I'm so busy and exhausted." A chef said to the young man who was washing cabbage next to him.
"You can just smile. Our restaurant business has improved. Although we are a little tired, I think the boss will increase our wages. The boss is not a harsh person." Another boy who washed vegetables responded.
"That is, I guess the bonus this month will increase." Speaking of salary, the young man who washed the vegetables became beaming, and the speed of washing the cabbage in his hands was accelerated.
Chef Qian and the others didn't get angry when they heard the chefs' whispered discussions, but they felt more honored.But the chefs who came showed surprise on their faces, apparently what they heard yesterday was not an exaggeration at all.One of them strode forward, pushed open the kitchen glass door first, and walked into the kitchen.
"These vegetables are so beautiful." The chef who just walked in the door first saw the vegetables and blurted out.
The chefs who came in from behind all had golden eyes, and Chef Qian felt the chill behind him, so he shivered involuntarily.
One by one, they grabbed the vegetables, as if admiring the unparalleled treasure in the world. They didn't speak for a long time, and no one made a sound.
"Brother Ye, can you supply these vegetables to our Garden Restaurant? If you have any requests, you can ask." Chef Sun gasped, staring at Ye Cheng with a bright face.
"We are too, we are too..." The other chefs also responded in response.
Ye Cheng looked at them and said: "It's not enough today, and the vegetables I grow can be given priority to you in the future, and the price will be the same as that of Jinling Hotel. I still have a total of 30 catties of vegetables, which is probably enough for you to use for a while." Time, there are still about ten days before the next time the vegetables are ripe."
Ye Cheng's first sentence made them feel cold, but after hearing Ye Cheng's words, they suddenly wanted to have the feeling of surviving after a catastrophe, and became ecstatic.
In the end, 30 catties of the 20 catties of vegetables were bought by four big restaurants, and the remaining [-] catties were bought by several smaller restaurants.At the end of the agreement, everyone was beaming, saying that Ye Cheng was very generous.
Please enter text
Please enter text
(End of this chapter)
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