Chapter 30

A hand with clearly slender joints and a thin callus held the chopsticks and stretched towards the root of the folded ears.

She looked at Xiao Ninglang expectantly, only to see Xiao Ninglang finished the first bite, then took the second bite, and glanced at her: "Huh? What's the name of this thing? It's quite good."

Tong Zhuzhu instantly felt that she had found an organization, and said quickly, "This is Zheergen, also known as Houttuynia cordata."

Seeing Xiao Ninglang pick up the Zhe Ergen on the plate without saying a word, she quickly picked up the chopsticks, you and I picked up the chopsticks, Tong Zhuzhu insisted on eating three bowls of corn rice.

Tong Dahai Wang and a group of workers looked at the two happily eating with horror on their faces. They really didn't know what was so delicious about this fishy dish.

Especially my daughter, who has been eating only one bowl of rice for a while and said she wants to lose weight, today she broke the list because of that unpalatable food.

Thinking about herself, she tried many methods and she refused to eat an extra bowl of rice. This is a good time, and she doesn't need to persuade her.

Tong Zhuzhu, who was full, patted her belly and said to the man opposite her, "How is it? It's delicious, right? This thing can also be fried, and I'll give you a taste later."

Xiao Ninglang was stunned by what she said, now he can only eat her cooking when he helps repair the house, after the house is repaired, he will not be able to eat it himself.

After that night, Tong Zhuzhu found that he was getting more and more depressed.But she just thought that this person might have something to worry about, and she was still busy every day.

Finally, more than a month has passed, and the house has been completed. Zhang Lei, the foreman, is full of pride when he looks at the courtyard with black tiles and white walls. This will be his living sign in the future!

After the house was completed, Wang and Tong Dahai discussed holding a banquet. There is a custom in Tongjia Village that any house that builds a new house will hold a banquet and invite the villagers to add popularity.

After setting the time for three days, the Tong family began to make busy preparations. Tong Dahai and Wang were in charge of going door-to-door to notify the villagers, Tong Zhuzhu was in charge of the ingredients for the banquet, and the two brothers of the Tong family and the little uncle were in charge of buying ingredients in the town .

The time passed in such a busy way, and soon it was the day of the banquet.

Early in the morning, Aunt Liu, the dog girl, and Aunt Zhao, the monkey girl, came to Tong’s house. From a distance, they could only see the roof of the house, because the outside was surrounded by a wall of bricks. When they walked in, they realized that the house was so beautiful. up.

Seeing that Mrs. Wang was outside, they didn't care about the shock in their hearts, and hurriedly said that they came to help the kitchen. Mrs. Wang knew at a glance that it must be the two children who called.

She hurriedly came to greet her enthusiastically. Aunt Liu handed over a basket of eggs to Mrs. Wang, and Aunt Zhao gave Mrs. Wang a basket of vegetables, and Mrs. Wang enthusiastically accepted them all.

It is customary in the village to bring something with you when you go to a banquet. Those who have the conditions at home are like a doggy mother giving eggs, and those who are less able are just a basket of home-grown vegetables.

As soon as the two entered the kitchen, they were startled when they saw Tong Zhuzhu. This person actually lost a lot of weight, far less fat than before. He used to be as fat as a pig, but now he can only be considered plump.

Tong Zhuzhu greeted them, and started preparations in the new kitchen with her two sister-in-laws. First, she steamed the corn rice, and she was tired from washing with a pot of pig intestines.

The two aunts who came to help in the kitchen looked at Tong Zhuzhu, who was so nimble, in disbelief. They looked at each other, wondering if they went to the wrong house today?
However, there are indeed many things in the kitchen. Tong Zhuzhu arranged a lot of things for everyone, and they didn't have time to think about anything, so the two quickly got busy with the work at hand.

Eight dishes were prepared, but the stove in the new kitchen was too busy, so she also used the separately built lo-mei kitchen.

Lin Lan and Sun Fang went to the stewed meat room to make wild vegetable soup and hot and sour potato shreds. They also learned some simple dishes from Tong Zhuzhu in the kitchen during this time, and they can make these two.

Tong Zhuzhu is wrapping lean meat in flour and egg sauce, frying it in oil until it becomes crispy.

After the crispy meat was fried, take it out and let it cool down. She started to make braised pork intestines. The aroma made people outside intoxicated.

She started making spicy fish again, because there were a lot of people at the banquet, so she specifically asked her elder brother to only ask for fish the size of an adult's palm, not too small or too big, as it would be difficult to serve on a plate.

After the spicy fish was ready, she started to make crispy meat soup. The fried crispy meat only needed a little salt, and it was very delicious when sprinkled with wild green onions.

At this time, the stewed sour bamboo shoots with pheasant that she started to stew was ready. The aroma of chicken and sour bamboo shoots blended perfectly, which made people want to stop.

She asked Xiao Ninglang to call her the pheasant three days ago, and of course she paid for it, but the man still refused to accept it, so she finally let go of the cruel words that if he didn't charge her, she wouldn't want the pheasant. Take it down.

Add another sour fern that she pickled half a month ago, and the dishes for the banquet will be ready.

It was about ten o'clock in the morning when the dishes were ready, and some people from the village came one after another. After Tong Dahai and Mrs. Wang invited the people to sit down, they announced that the table could be served in the morning.

The banquets held in Tongjia Village were in the morning and afternoon, and Tong Dajiang took the two Tongjia brothers to start serving dishes.

After the dishes were served, the villagers felt as if they had been refreshing their impression of Tong's house today. As soon as they entered the courtyard, they were shocked by the house of Tong's house, and now they were shocked by his house's dishes, which was more exciting than their New Year's Eve. It should also be hearty, not to mention all meat and vegetables, with good color, fragrance and taste.

Just smelling it made my mouth water, and without caring about anything else, everyone quickly tasted the food on the table.

The village head, Tong Sheng, Tong Dahai, Zhang Lei, Wang Jun, and the others were drinking. Tong Sheng couldn't tell what he was feeling when he saw the lively scene of Tong's house.

In the past, his family's house was the first in the village, which made him proud for a long time, but now Tong Dahai's house may be the first in several nearby villages. You must know that Tong's family has the lowest status in the village and is the most despised of.

He was just depressed for a while, and was soon attracted by the food on the table. Who cares, he is a person from his own village, and his face is still bright when he walks out. He doesn't feel sad when he thinks about it.

During the banquet, Tong Zhuzhu carried a teapot and poured scented tea for everyone at each table, but everyone didn't dare to move their chopsticks when they saw her coming out. They were not afraid of the rest of the Tong family, but Tong Zhuzhu still cast a deep shadow on them from childhood to adulthood. imprinted in my heart.

Some children even cried when they saw her. Tong Zhuzhu greeted everyone with a black thread on her hair, regardless of their eyes.

After she left, they realized, hey, is this woman Tong Zhuzhu?He actually asked them to eat well, drink well, and even make tea in a soft voice.Moreover, this woman lost a lot of weight. Seeing that she didn't beat others and lose her temper like before, everyone was relieved, and started eating and drinking in full swing.

For a while, the whole yard was noisy, and she was rubbing her shoulders in the kitchen. It was really difficult to cook this big pot of rice. Although she was strong, her shoulders were still sore from repeated stir-frying in the morning.

(End of this chapter)

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