after marrying stepbrother

Chapter 426 Seafood Cake

Chapter 423 Seafood Cake

Qing Xing and Qi'er went out for a trip and ate a round belly. The street food in Yingcheng is cheap and authentic, they ate as they walked, and they couldn't eat anymore, so they brought back a big bag.

"Miss, come and taste this fish ball."

After giving the fish tofu to Bai Cha, Qing Xing handed Lin Yuesha an oiled paper bag.

The fish balls have been deep-fried in the oil pan, the outside is charred and the inside is tender, brushed with a layer of sauce, sprinkled with sesame seeds, it is still warm when brought back.

Lin Yuesha stuck one with a bamboo stick and put it in her mouth, nodding her head frequently. She can also make this fish ball. The freshest fish in Yingcheng has a delicious taste and is chewy. eat again.

"Qing Xing, ask Longjing where there is a farmer who sells milk, please help me go there."

It was already dark, and Yingcheng was a strange place, so it was not safe for Longjing to run errands, but Lin Yuesha knew about Qingxing's ability, so Lin Yuesha had no choice but to let Qingxing run for a while.

"Miss, you just tell the servants directly, so there is no trouble."

Qing Xing keenly sensed that her young lady was getting more and more unfamiliar with her, rather than saying that she was unfamiliar, it was better to describe it in a polite way, this was not her attitude towards her own people.

Needless to say, the problem lies in the pockmarked face of the lord, and he probably did something to offend the young lady again.

Qing Xing kept her mind in her heart, after all she was not the young lady's maid, if she got along with her, she would be recalled in the future, she would inevitably feel sad again.

I hope that this layer of window paper will be pierced as soon as possible, so that she will have no such scruples.

"Miss, you haven't bought the milk yet, so you want to borrow the kitchen again?"

Lin Yuesha got up and walked out, Baicha immediately stood up and followed.

"Well, I brought back a few pieces of squid from the sea, and I'm soaking them in cold water to keep them fresh."

Lin Yuesha just got Zhuang's pertinent advice on opening a shop, and heard Liu Ya talk about Zhuang's loss of appetite recently, so she thought about making some seafood cakes and sending them over.

Liu Ya secretly mentioned Lin Yuesha, emphasizing that the Zhuang family came from the capital, and Lin Yuesha didn't want to make friends with her, but what she needs most for her father's medical treatment this time is contacts. eye, that's all the better.

The capital city is different from the Northland, there are no contacts and no help, so you must be good at drilling.

"Miss, do you want to make seafood cake?"

Qi'er cheered, the lady made some for the Lord's vest a few days ago, and finally got a piece of cold one from her, but the taste was also very good.

"Yes, I bought milk in Longjing today, and the farmer sent chives. Using chives to make seafood cakes, the taste is definitely better than before."

After Lin Yuesha finished speaking, her eyes dimmed. It's a pity that although these are delicious, they are hair products, and Daddy can't eat them.

"Miss, we have already taken the first step. We will surely find a more powerful doctor in the capital."

Bai Cha understands her young lady's worries, and comforts her in a hurry.In Lin Yuesha's heart, the most important thing is her family, which is almost everything to her.

"Yeah, we walked to Yingcheng, and we are getting closer and closer to the capital."

Lin Yuesha gave up her negative thoughts, took a deep breath, and obeyed the fate of the world. She did everything she could, as long as her parents and stepbrothers were safe and healthy.

Lin Yuesha borrowed the back kitchen of the inn, and the shopkeeper agreed without saying a word, and said with a smile: "Miss Lin, oil, salt, sauce, vinegar and firewood, you just use them."

Because of the hazelnut cake made by Lin Yuesha, the shopkeeper received two rewards from the Zhuang family. Seeing Lin Yuesha smiling, he regretted not trying the hazelnut cake.

Being sought after by wealthy people must feel quite good.

"When my maid comes back from buying milk, I'll save a few yuan for you to try the next pot."

Lin Yuesha was not stingy about getting the convenience, exchanged some pleasantries with the shopkeeper, and went straight to the back kitchen.

With the help of white tea, Lin Yuesha quickly cut the squid and chives. When the oil was hot, she took a spoonful, and the seafood cake immediately solidified in the pot. noodle.

There is not much technical content in frying seafood cakes. You just need to master the heat to keep the squid in the most tender state.

"Miss, is the seafood cake ready?"

She was already full of white tea, but she couldn't resist her young lady's craftsmanship, she swallowed, and asked eagerly.

"Okay, try it."

Lin Yuesha picked it up with chopsticks, and immediately opened her mouth to swallow the white tea eagerly. While warming the steam, she gave a thumbs up: "Miss, it's so delicious!"

It's delicious, but it burns your mouth.

Lin Yuesha didn't know whether to laugh or cry, and the white tea was a little too impatient, so she drank it without blowing it, so it wouldn't burn her mouth.

There were a lot of ingredients, so Lin Yuesha made more. The seafood cake was just out of the pan. The edges of the cake were crispy and fragrant, and the inside was soft and tender. Taking advantage of the heat, she brought a plate of white tea to Zhuang.

After waiting for a while, Bai Cha came back with an empty plate, and the maid Liu Ya went downstairs together.

Liu Ya was all smiles, and she was even more enthusiastic towards Lin Yuesha, "Miss Lin, you still have a solution. It's been a few days, our wife has been worrying too much, and only drank a little porridge. I didn't expect the seafood cake you made, madam I actually like it too!"

"Auntie Zhuang hasn't eaten much in the past few days, so she can't eat too greasy food. It's better to have some white porridge and pickles."

The inn has porridge for guests, but the rice is not so good.Liu Ya brought a small bag of rice, and lit a fire beside her to cook porridge, sniffing and watching Lin Yuesha move.

"I brought small pickles, if Auntie doesn't mind, you can eat this."

Lin Yuesha's pickled dried sour radish appetizer, served with red pepper, mixed with a little sesame oil, each one is crystal clear.

My stepbrother likes to eat it the most. He doesn't need other dishes, he can drink two big bowls of porridge with only small pickles.

"Great!"

Liu Ya was overjoyed, and asked about Lin Yuesha's residence in the capital, and her wife wanted to invite Lin Yuesha to her house as a guest so that she could post a post.

"Sister Liu Ya, I don't have a place to stay for now."

Lin Yuesha talked about her family's situation. Xiao Qi went to Beijing to rush for the exam, so she had to find a yard in the capital. At first, she thought that more than 2 taels of silver was enough, but after learning about the prices in the capital, she became more and more aware of her own poverty.

The prices in the capital are not bad, but the courtyard is not to mention expensive, and it is not easy to find one that suits your needs.

If it is so simple to buy a courtyard, those who are officials will not have to squeeze together for several generations, especially in the inner city, where money may not be able to buy a courtyard.

In desperation, Lin Yuesha set her sights on the junction of the inner city and the outer city.

"Miss Lin, don't you have any relatives in the capital?"

If you go to the capital with your family, if you have no relatives, you can only temporarily live in an inn. However, the capital is full of people, people who come to do business, sell goods, and rush for exams.

The inns in the city need to be booked in advance, otherwise you won't even be able to find a decent inn.

(End of this chapter)