Rebirth of a wealthy family: the bad wife of a black-bellied CEO

Chapter 482
Soon, in the open space between the two shops of "Tang's Noodle House" and "Si Noodle House", a large area in the middle was surrounded, where two complete sets of kitchen utensils and various ingredients needed for making noodles were placed. .

The five members of the "expert group" sat down one by one, ready to watch the process of making noodles on both sides.

Customers gathered around one after another, ready to see what happened, and the voices of discussion were still endless:
"Is it time for both sides to show their talents? I don't know what the result will be..."

"We are also curious about how such delicious noodles are made. But aren't they worried about the recipe leaking?"

"You don't understand this, we are just watching from the sidelines, many things can't be seen clearly, including the heat and the duration.

And even though we know all the ingredients they use, we don't know where they're made or what brand they're made of, which is important.

An experienced chef, if he hadn't decided to teach you personally, it would be difficult for you as a bystander to learn his essence. "

Hearing the customer's words, the people next to him nodded, and their curiosity grew even stronger.

At this time, a tall man wearing a chef's uniform came out from the back kitchen of "Tang's Noodle Restaurant", and stood in front of the kitchen utensils on the side where Tang Jingshi was, with his face raised in full view.

This is the chef sent by "Tang's Noodle House" today. He has worked in "Tang's Noodle House" for nearly 20 years. .

Even, Chef Lin has optimized the noodle formula of "Tang's Noodle House" many times, making the noodles of "Tang's Noodle House" more and more delicious, standing undefeated in the catering industry for many years.

He is a famous teacher. Not only does he have his own unique technique in cooking, but also his knife skills are very powerful. With the flying of his fingers, he can quickly cut the ingredients in his hand into the desired shape, which is amazing.

Tang Jingshi looked at the energetic and complacent Chef Lin, and felt quite satisfied.

Today's competition will definitely win without breaking a sweat.

Ai Weiwan smiled and stepped forward and said:
"Master Lin, I have worked hard for you today. Please boldly show off your cooking skills, so that customers can feel the charm of the number one chef of our 'Tang's Noodle House'."

Chef Lin didn't even look at Ai Weiwan, and just let out a "hmm" from his nasal cavity, obviously not paying attention to Ai Weiwan.

It is a humiliation for him to let him, a top celebrity chef, come here today to compete with a little-known kid on the other side.

But thinking that the Tang family has treated him as a guest of honor for many years, and the salary he paid has been increasing every year, he will reluctantly come out to fight.

Otherwise, hmph, even if he was invited by eight palanquins, he would come out and be surrounded by these unknown people to watch the play.

Ai Weiwan is well aware of Chef Lin's temperament, seeing him being rude to her, she bears it again and again. After all, I have something to ask of him today, so it is inconvenient to say anything more.

"can we start?"

Chef Lin looked at the members of the "expert group" arrogantly and asked.

The "expert group" people looked left and right, this is still missing a protagonist.

Tang Sisi said she was going to the back kitchen to prepare, but no one came out for a long time.

Tang Jingshi snorted coldly, and said coolly:
"Didn't you abscond in fear of crime?"

Several employees of "Si Noodle House" heard this sentence and subconsciously defended Tang Sisi:
"Sister Sisi is not this kind of person!"

Tang Jingshi pouted:

"It's not this kind of person, what kind of person is it? You are very loyal, and you are not afraid of losing face if you follow this kind of chicken-crowding and dog-thiefing person? It's interesting, go in and find your dog master to come out!"

(End of this chapter)