Chu's Zhaohua
Chapter 102
Chapter 102
Chu Chan didn't want to tell the two that she bought the house, but said, "Because of Mr. Su, it's not too outrageous. For the time being, it's just the three of us living in a few rooms outside. All the food is in the restaurant, and there is no need to set up kitchen utensils here, so hurry up and tidy up, everyone is tired all day, go to rest early, and we will go to the restaurant tomorrow morning."
The room was fairly clean and tidy, and it was tidied up quickly. The three of them rested for a while, and it was dark in a blink of an eye, so they went to the restaurant for dinner.
When Chu Chan passed by, the restaurant and the back kitchen had been cleaned up, even the back kitchen was tidy, and the back kitchen was cleaned up by a few cooks and side dish workers. Others were not allowed to enter, which shows what Chu Chan taught Those two months were fruitful.
There are a total of ten people in the back kitchen, and there are also about ten waiters in the front hall. The ones washing dishes and cleaning in the backyard are Mrs. He and Mrs. Xie.
Chu Chan plans to wait and see in the first few days after opening, if she is busy, she doesn't need to hire someone, if she is not busy, she still needs to hire someone.However, restaurants are usually busy at noon and evening, and there are not many people in the rest of the time. Chu Chan is not a mean person, as long as these workers can follow her rules, she allows them to rest in their spare time.
After eating, Chu Chan explained a few more words before going back to rest with the two aunts.Chu Chan was not under too much pressure. In her previous life, she was a forensic doctor and faced many bloody scenes without any pressure. Now it is just a restaurant, and she is confident in these foods, and soon fell asleep. .
The next day, before dawn, I got up and went to the restaurant with my two aunts. The ingredients were already prepared. During this period, Chu Chan personally went to purchase the ingredients. I plan to go back and discuss with Chu’s father. Let Father Chu do it.
The reason why she didn't hand it over to Mrs. Sun, Mrs. Sun's small stall also earns three or four yuan a month, I'm afraid she is unwilling to let her come to Yecheng, and Mrs. Zeng is afraid that she won't allow it. It's not too tiring to set up food stalls in Yankou County. When things stabilize, the Chu family can borrow to live in Yecheng.
There is also Chu's father, although he was quite scumbag before, but now he really only knows his mistakes. After all, he is still her relatives, and the procurement of ingredients is a very important part. The ingredients must be fresh, and people must also be careful. Well, Father Chu will naturally not be greedy for money to buy ingredients, and it is still a laborious job, so it is safe to leave it to Father Chu.
There are no people in the restaurant in the morning, so it is not necessary to open too early every day, and almost always go around the end of the day.
Get ready, and you're in business.
At this time, there were no firecrackers or anything, and the opening was silent.
During the tasting yesterday, Chu Chan had asked people to stop many people outside, telling them that it was just a tasting yesterday, and it was officially opened today, and all those who came to eat would be given milk tea and snacks, so many people came here today.
It was almost noon when the crowd was full, and there were still guests waiting outside. Chu Chan only told them that they had to wait, there were no more seats, and someone yelled, "It's just a restaurant, and there are still people waiting. There are many good restaurants, who would like to wait for you?" As he spoke, he turned around and left.
(End of this chapter)
Chu Chan didn't want to tell the two that she bought the house, but said, "Because of Mr. Su, it's not too outrageous. For the time being, it's just the three of us living in a few rooms outside. All the food is in the restaurant, and there is no need to set up kitchen utensils here, so hurry up and tidy up, everyone is tired all day, go to rest early, and we will go to the restaurant tomorrow morning."
The room was fairly clean and tidy, and it was tidied up quickly. The three of them rested for a while, and it was dark in a blink of an eye, so they went to the restaurant for dinner.
When Chu Chan passed by, the restaurant and the back kitchen had been cleaned up, even the back kitchen was tidy, and the back kitchen was cleaned up by a few cooks and side dish workers. Others were not allowed to enter, which shows what Chu Chan taught Those two months were fruitful.
There are a total of ten people in the back kitchen, and there are also about ten waiters in the front hall. The ones washing dishes and cleaning in the backyard are Mrs. He and Mrs. Xie.
Chu Chan plans to wait and see in the first few days after opening, if she is busy, she doesn't need to hire someone, if she is not busy, she still needs to hire someone.However, restaurants are usually busy at noon and evening, and there are not many people in the rest of the time. Chu Chan is not a mean person, as long as these workers can follow her rules, she allows them to rest in their spare time.
After eating, Chu Chan explained a few more words before going back to rest with the two aunts.Chu Chan was not under too much pressure. In her previous life, she was a forensic doctor and faced many bloody scenes without any pressure. Now it is just a restaurant, and she is confident in these foods, and soon fell asleep. .
The next day, before dawn, I got up and went to the restaurant with my two aunts. The ingredients were already prepared. During this period, Chu Chan personally went to purchase the ingredients. I plan to go back and discuss with Chu’s father. Let Father Chu do it.
The reason why she didn't hand it over to Mrs. Sun, Mrs. Sun's small stall also earns three or four yuan a month, I'm afraid she is unwilling to let her come to Yecheng, and Mrs. Zeng is afraid that she won't allow it. It's not too tiring to set up food stalls in Yankou County. When things stabilize, the Chu family can borrow to live in Yecheng.
There is also Chu's father, although he was quite scumbag before, but now he really only knows his mistakes. After all, he is still her relatives, and the procurement of ingredients is a very important part. The ingredients must be fresh, and people must also be careful. Well, Father Chu will naturally not be greedy for money to buy ingredients, and it is still a laborious job, so it is safe to leave it to Father Chu.
There are no people in the restaurant in the morning, so it is not necessary to open too early every day, and almost always go around the end of the day.
Get ready, and you're in business.
At this time, there were no firecrackers or anything, and the opening was silent.
During the tasting yesterday, Chu Chan had asked people to stop many people outside, telling them that it was just a tasting yesterday, and it was officially opened today, and all those who came to eat would be given milk tea and snacks, so many people came here today.
It was almost noon when the crowd was full, and there were still guests waiting outside. Chu Chan only told them that they had to wait, there were no more seats, and someone yelled, "It's just a restaurant, and there are still people waiting. There are many good restaurants, who would like to wait for you?" As he spoke, he turned around and left.
(End of this chapter)
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