Chapter 102 Resurrection (1)

Shui Ling let go of a big stone in her heart, and smiled broadly: "I thought you didn't like me anymore."

Wang Qiang looked at her: "Why?"

Shui Ling smiled, seeing that there was no one around, she boldly brought her mouth close to Wang Qiang, and kissed Wang Qiang's cheek with a resounding bang.Then, she blushed and ran away.

Wang Qiang caressed the kiss on his cheek and was stunned.

In fact, he lied to Shui Ling.

It's not that he doesn't like Shui Ling, but after Hua Xiangrong came, he suddenly realized that he admired Hua Xiangrong very much.The reason why Wang Qiang said this to Shui Ling was because he knew that he was really not good enough for Hua Xiangrong, and Hua Xiangrong was an unattainable dream for him.Although there is no distinction between high and low, and Hua Xiangrong is not a daughter of a rich family, Wang Qiang feels that Hua Xiangrong is different from other girls. Between Hua Xiangrong's eyes and eyebrows, Hua Xiangrong's gestures , naturally, revealing a kind of nobility and arrogance.

Hua Xiangrong's nobility and arrogance fit Song Xiaofei very well.

Three days later, Hua Xiangrong's feet were finally able to get off the ground. Although they were still painful, they were not excruciating pains. They only hurt when they were touched. The redness and bruises have started to fade away.

When it was almost evening, Wang Qiang took Song Xiaofei's order again and came to ask Hua Xiangrong: "Hua Xiangrong, what do you want for dinner? I'll make it for you."

Hua Xiangrong thought for a while: "Steak. I haven't eaten steak for a long time, and I suddenly want to eat it."

Wang Qiang asked again: "How mature should the steak be?"

Hua Xiangrong said: "Thirty percent."

Wang Qiang was taken aback: "Thirty percent? Do you like mature steaks?"

Hua Xiangrong said: "Yeah. The three-ripe steak is delicious, juicy and delicious. It's the real beef flavor."

Although this is the case, not everyone can eat a three-rare steak.

Wang Qiang made a steak for everyone, except for Hua Xiangrong, who wanted to be three-ripe, and Song Xiaofei, who wanted to be five-ripe, everyone else had to be fully cooked.Wang Qiang's culinary skills are not unique. He graduated from a well-known culinary school, and he can't beat him with ordinary Chinese and Western food, let alone steak.

(End of this chapter)

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