Youth Idol Drama: Domineering, Broad and Young Chase Love
Chapter 279 Arriving at the Song Family
Chapter 279 Returning to the Song Family (3)
For dinner, Wang Qiang made several delicious dishes, including Kung Pao Chicken, Pan-fried Eel, Fresh Bamboo Clams, Fried Large Intestine with Scallions, Shredded Chicken and Bird’s Nest, and Borscht, to celebrate Hua Xiangrong’s re-joining in Song Dynasty. Go to the family team, and also celebrate Liu Xiaoluo's arrival.
For the first time, Song Xiaofei ate at the same table with their workers.
As soon as Hua Xiangrong saw the fried eel and shredded chicken bird's nest, she immediately cheered, quickly took the chopsticks, quickly grabbed them, and ate them in big mouthfuls. While eating, Hua Xiangrong said: "The characteristics of Fuzhou cuisine It is refreshing, tender, elegant, sweet and sour. The most famous ones are Buddha jumping over the wall, pan-fried eel, fresh bamboo razor clams, and shredded chicken bird’s nest.”
When Hua Xiangrong said the names of the dishes "Buddha jumps over the wall, fried eel, fresh bamboo clams, shredded chicken and bird's nest", she said it in Hokkien dialect.
The girl from Fujian named Fenghuang who had just arrived at Song's house as a worker asked in Fujian dialect, "Sister Hua, have you been to our Fujian?"
Hua Xiangrong answered casually in Hokkien dialect: "I haven't been there."
Fenghuang asked: "Then how can you speak Hokkien?"
Hua Xiangrong stuck out her tongue: "I can say a few words, but not many."
Hua Xiangrong was wondering, how could she speak these few Hokkien dialects?What's even more strange is that she seems to have a very special feeling for Hokkien cuisine, as if she hadn't seen it for a long time and felt very cordial.In Hua Xiangrong's feeling, she seems, um, she used to eat Fujian cuisine.Hey, before, when?Was it before amnesia?But Hua Xiangrong couldn't remember where she ate it, and who she ate it with.It seemed, as if she was eating with her family in a palatial family restaurant.
family?
Does the orphan have a family?If so, they are not called orphans.
Hua Xiangrong thought, maybe it's someone from the orphanage.
Hua Xiangrong said: "Maybe when I was a child, when I was in the orphanage, I had companions or nurses who were from Fujian, so I could speak a few words."
Liu Xiaoluo was taken aback: "Hua Xiangrong, did you grow up in an orphanage?"
Hua Xiangrong said: "That's right, I grew up in an orphanage."
Liu Xiaoluo said, "What a coincidence, I'm working in an orphanage now."
Hua Xiangrong was excited: "Really?"
(End of this chapter)
For dinner, Wang Qiang made several delicious dishes, including Kung Pao Chicken, Pan-fried Eel, Fresh Bamboo Clams, Fried Large Intestine with Scallions, Shredded Chicken and Bird’s Nest, and Borscht, to celebrate Hua Xiangrong’s re-joining in Song Dynasty. Go to the family team, and also celebrate Liu Xiaoluo's arrival.
For the first time, Song Xiaofei ate at the same table with their workers.
As soon as Hua Xiangrong saw the fried eel and shredded chicken bird's nest, she immediately cheered, quickly took the chopsticks, quickly grabbed them, and ate them in big mouthfuls. While eating, Hua Xiangrong said: "The characteristics of Fuzhou cuisine It is refreshing, tender, elegant, sweet and sour. The most famous ones are Buddha jumping over the wall, pan-fried eel, fresh bamboo razor clams, and shredded chicken bird’s nest.”
When Hua Xiangrong said the names of the dishes "Buddha jumps over the wall, fried eel, fresh bamboo clams, shredded chicken and bird's nest", she said it in Hokkien dialect.
The girl from Fujian named Fenghuang who had just arrived at Song's house as a worker asked in Fujian dialect, "Sister Hua, have you been to our Fujian?"
Hua Xiangrong answered casually in Hokkien dialect: "I haven't been there."
Fenghuang asked: "Then how can you speak Hokkien?"
Hua Xiangrong stuck out her tongue: "I can say a few words, but not many."
Hua Xiangrong was wondering, how could she speak these few Hokkien dialects?What's even more strange is that she seems to have a very special feeling for Hokkien cuisine, as if she hadn't seen it for a long time and felt very cordial.In Hua Xiangrong's feeling, she seems, um, she used to eat Fujian cuisine.Hey, before, when?Was it before amnesia?But Hua Xiangrong couldn't remember where she ate it, and who she ate it with.It seemed, as if she was eating with her family in a palatial family restaurant.
family?
Does the orphan have a family?If so, they are not called orphans.
Hua Xiangrong thought, maybe it's someone from the orphanage.
Hua Xiangrong said: "Maybe when I was a child, when I was in the orphanage, I had companions or nurses who were from Fujian, so I could speak a few words."
Liu Xiaoluo was taken aback: "Hua Xiangrong, did you grow up in an orphanage?"
Hua Xiangrong said: "That's right, I grew up in an orphanage."
Liu Xiaoluo said, "What a coincidence, I'm working in an orphanage now."
Hua Xiangrong was excited: "Really?"
(End of this chapter)
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