The black-bellied princess plays the prince

Chapter 151 Big Fatty

He tapped his fingers together to seal the fat chef's dumb acupoint.

I said anxiously: "Ye Xiao, you are so stupid, if you get rid of him, someone will find out soon."

Ye Xiao turned around and asked me: "Suyou Panzi, I don't know if you have noticed that Li Zeyu's bodyguards and Qing Gui's bodyguards are all under strict inspection, and they will pinch their faces and touch their ears within four hours. On the contrary, this The big fat man is rarely checked by people, and basically no one pays attention to him, because he has obvious characteristics and is not easy to be dressed up... Hehe, it's like when I became Liu Dequan and stayed in Yuzhou City for so long , and no one will associate me with Qifeng Pavilion."

His eyes looked at me up and down, I fastened my shirt and said vigilantly: "What are you doing?"

He smiled: "Ye'er, I also have a second hand at cooking, do you want to try my skill?"

I said: "Do you want to pretend to be him? Where did you get the fat on your body? Can you look like a big fat man in this short period of time?"

He was digging and digging around his waist, taking out something folded into a small piece, unfolding it, sucking air, and that thing turned into a fat Liu Dequan face, "Think about the days when I was pretending to be Liu Dequan , I feel a little nostalgic, so I made something like this in my free time, then covered my mouth with a scarf, and shaved my face..."

While looking at the fat chef lying on the ground, he took out a sharp small knife, and then scraped the layer of skin he took out. His thing is made of sun-dried deep-sea sponge, which is very easy to After taking shape, after a while, it really looked like that fat chef.

"What about the meat on his body? If you stuff all the clothes in, it won't be possible for a man weighing two hundred catties to come out!" I said.

He ignored me, looked at me, and counted with his fingers. I heard him nagging, "120 catties. I've been running around recently and lost a few catties. Let's count it as 110 five, plus This fellow eats delicious food and drinks spicy food all day long, and seems to have gained a few catties, about eighty or ninety catties..."

I suddenly realized: "Ye Xiao, you want to..."

He looked back and smiled: "Yes, I just want to..."

So, the two of us stripped the fat chef naked, and he put on the clothes of the fat chef. I got into the empty clothes in front of him, shrunk into a ball, and became the huge fat man in front of him. Stomach, he took out some messy things from his arms, and adjusted his thin arms into fat arms. After finishing dressing up, he heard someone shouting in the distance: "Master Jin, what are you doing, Ben Mi, you are so long!" Time, Your Highnesses are waiting!"

I felt like I was hanging on his belly, and walked forward step by step, unsteadily, until I reached the temporary kitchen surrounded by gauze.

Someone handed over a shovel, someone surrounded him with wormwood incense, and someone came in with a copper pot with wormwood leaves, and motioned him to wash his hands.

"Master Jin, have you found the wild celery?" a young student asked.

Ye Xiaoen said twice, imitating Chef Jin's words: "No, I took a closer look, and it turned out not to be so, that's fine, let's use chives."

The boy had no doubts.

I reckon that this golden cook was already obese, and no one was willing to look at him more, so the people around him were in a daze. Being stared into death, even a hair on the face can be seen clearly.

He approached the pot, his belly was very close to the pot, and the aroma in his nose became stronger. Through his clothes, I could see the amber-colored chicken nuggets in the pot, and the saliva continued to flood into a river.

It was just a break in the middle, Li Zeyu and Qing Gui ate it alone, but they cooked a lot of dishes. Although most of them were chicken, they also cooked seven or eight dishes. What he is cooking now is stir-fried chicken with pears and thin slices of pears. Just put it on the desk next to it, and I can get it as soon as I can reach it.

Of course, since I could get it, I took it.

After a while, I heard the little handyman who was helping me mutter strangely: "Hey, why am I cutting less and less?"

He had no choice but to cut again.

Ye Xiao patted his stomach and warned: "Steal food again, be careful I'll hold you with a spatula!"

The little handyman complained that he was wronged: "Master, I didn't steal it."

I couldn't help laughing, and walked over, took a piece of chicken from the pot to eat... Unfortunately, it was too hot, and my mouth and intestines were scorched.

A maidservant came over: "Master, do you have some light porridge?"

Ye Xiao said awkwardly: "That's all. If you want to cook porridge, it will take a long time."

The servant girl said softly: "What should I do, that one's wound is inflamed again, Her Royal Highness, the princess is strange, it's terrible."

My heart tightened when I heard this, Ye Xiao patted his stomach again, and said: "Why don't you fry some Sydney broccoli for him, it's also refreshing and delicious."

The maid said: "Thank you, Master."

Ye Xiao rushed to climb up the shelf: "Sister, I'll send it to you in a while?"

The servant girl chuckled, "Okay."

After the maid left, the handyman next to him covered his mouth and smiled: "Master, your love has changed again? Have you fallen in love with Liu Chun'er again?"

It turned out that although the Golden Chef was heavy in body, his mind was lively.

Isn't it right for Ye Xiao's appetite?

Ye Xiao said: "Go and go, go and fetch mountain spring water."

After the little handyman left, Ye Xiao said: "It seems that they camped here tonight. The maid just got off the third carriage. According to our observations a while ago, there was no one in the carriage. Your master must be in that carriage."

I was a little worried: "Ye Xiao, can you fry Sydney broccoli?"

Ye Xiao was very proud: "Does she know what Sydney broccoli is?"

Next, he boiled pears and vegetables in water, put some oil and salt, put them in a food box, carried them straight to the third carriage.

I swayed leisurely on his stomach, and several times, my body was close to the ground.

He walked to the third carriage, held the food box, and said hello: "Sister Liu Qing'er, I brought you Sydney broccoli. "

Liu Qing'er covered her mouth and smiled: "Master Jin, you really have a heart."

She took the food box and opened it, very hesitant: "Master Jin, is this Sydney broccoli?"

Ye Xiao has a very thick skin: "Yeah, you don't think it looks amazing, but it took me a lot of thought. Eating it can not only cool the blood and poison, but also beautify the skin."

Liu Qing'er said: "But why do I look like boiled water?"

Ye Xiao said: "You don't know, this dish, I soaked it in sweet wine first, added autumn oil and boiled it for a while, then added a pinch of sugar, simmered slowly and it became... "

Liu Qing'er said hesitantly, "Then I'll give it a try."

Ye Xiao called her very affectionately: "Sister Liu, who is in this carriage, why have you never seen him get off?"

(End of this chapter)