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Today is Tuesday, and there will be another three days off. I have to say that university life is really good, nine to five.

The afternoon classes are not particularly cumbersome, as long as you study hard, you can basically pass the exam.

Following the flow of people to the gate, she saw Gu Beiting standing under a tree waiting, and a few young girls not far away were talking, so she immediately walked over, took his arm and got into the car.

Zhang Anan watched them come up and take a sip of water, and then drove away in a taxi. After working in a private car for a few days, he felt that it was much better than driving a taxi.

When driving in the past, I looked around to see if anyone wanted to get in the car. Now it is different. I just need to look at the road ahead carefully.

Before Zhao Bian got out of the car, he thought that he would eat crayfish tonight, so he said to Zhang An'an, "You drive back later, I have to go back to school again."

"Okay." Zhang Ping'an readily agreed to come down, and drove away after they got off the car. At this time, he could go back to accompany his wife and children for dinner.

The first thing Zhao Bian did when he arrived at home was to change his clothes, and then he had to go into the kitchen to avoid getting dirty.

I looked in the mirror and found that I seemed to have lost a little weight recently. Then I touched my waist and found that the fat on it was a little less.

I eat so well every day, but my body is still getting thinner. I don't know whether to cry or laugh.

I came to the kitchen and looked at the crayfish in the big basin. They were still lively and jumping. I took them out of the strainer and put them in the sink for cleaning. I was going to start cleaning them up later.

Just halfway through washing, Gu Beiting also changed his clothes when he heard someone coming over to look back. He had short sleeves and shorts, and the muscles on his body became obvious.

"How do you clean up this thing?" Gu Beiting looked at the densely packed pool, and felt his scalp was a little numb, so he had to turn away.

Zhao Bian took out two pairs of scissors from the drawer, and then picked up a crayfish to demonstrate to him, "Start cutting the head from here, and then remove the shrimp's line, and then throw it into the basin."

Gu Beiting nodded, took a stool from the side and sat down, and began to handle the crayfish seriously. The speed slowly increased, and the number of crayfish in the pool decreased little by little.

Considering that four boxes will be given out tonight, and there are still some to be eaten at home, we should prepare more.

After dealing with the last one, they couldn't help but breathe a sigh of relief.

Zhao Bian, "Okay, it's finally done, go and help me pick up half a catty of garlic, it's in the second compartment in the cabinet.

Then cut the dried chili, which will be used for frying crayfish later.

Grandpa can't eat too spicy food, I will make two flavors tonight, garlic and spicy. "

Gu Beiting, "Then I'll eat the spicy one, it's appetizing, and let them eat the garlic one."

Zhao Bian nodded and began to wash the rice. Considering the dishes and appetite, everyone must have eaten more rice, and stewed a bowl of rice more than usual.

Then I took out the green vegetables that my grandfather bought from the morning market from the refrigerator, which were also grown by nearby farmers, and the kind that were born and grown without pesticides.

The combination of meat and vegetables is just enough to relieve the greasiness. I think it should be enough to cook two dishes tonight.

The crayfish came out of the pot very quickly, and the spicy smell spread all over the yard, even the kitten squatting outside was hungry.

Diandian really couldn't bear this taste, ran to the kitchen, saw the red crayfish, salivated greedily, hadn't tasted this taste for a long time.

Back then, as a real rice cat, I could eat everything, but unfortunately, back in 98, I couldn't eat many things.

Zhao Bian put some in a big bowl, carried some back to the room, put it on the table, and patted his head.

"Just eat here! You can only eat so much. If you eat too much, your stomach will be bad if you can't digest it well, even though your body is different now."

Thinking of her past experience, Dian Dian could only nod her head in agreement, "Okay! I'll just eat these, you go and eat!"

Only then did Zhao Bian return to the kitchen with peace of mind. The crayfish had already been brought to the table, the pot was re-washed, the vegetables were stir-fried, and then served.

Zhao Ci even ate a few garlic crayfish, and thought it tasted surprisingly good, but it was a bit laborious to peel, and felt that the spicy taste should not be bad, so he secretly picked one up and ate it full of praise.

"The spicy taste is really good, even better than the garlic."

"Really?" Uncle Zhang put down the prawns in his hand, picked up a few spicy crayfish with his chopsticks, cleaned the peppers and peppers on them, and then peeled the prawns with his mouth.

He doesn't like to peel it by hand, it feels so tasteless, and the spicy taste fills his mouth, which instantly stimulates his appetite.

"It's really good, it's delicious, and it's more appetizing than garlic."

Zhao Bian, "You can't eat too much spicy food, be careful of hurting your stomach."

Zhao Ci, "We will only eat a few, and we promise not to eat too much, don't worry!"

Uncle Zhang ate another chopstick of green vegetables, "It's also good to eat with green vegetables, this taste is so authentic and beautiful."

It was seven o'clock in the meal, Zhao Bian didn't continue to eat, but went back to the kitchen, packed the remaining crayfish and put them in the lunch box.

There are four boxes in total, one box for each of the three maids, and the remaining box is given to Zhang Pingan so that no one will be free.

Put the things in the bag and packed them, and came to the yard and said to everyone, "I'll give them some crayfish, and I'll be back later."

Gu Beiting put down his chopsticks and stood up, "I'll go with you and wait for you at the door."

Zhao Bian knew that if he was not allowed to go, he wouldn't necessarily be worried, so he could only nod his head in agreement, and waited for him to go back to the room to get a piece of clothing.

When they came to the door, they heard the horn and saw that the taxi was under the big tree in front, so they hurried over.

After Zhao Bian got in the car, he handed the lunch box to Zhang An'an, "Take this back to add to your wife's meal. The one with garlic on the surface is the one with minced garlic, and the one next to it is the spicy one. Look at it and eat."

Zhang Anan didn't expect such a good thing. He opened the lunch box and took a look. He had seen this thing called a crayfish before, "You made this!"

Zhao Bian nodded generously and admitted, "I made it, and it tastes pretty good. If you like it, I'll bring you another one next time I make it."

"Okay! I'm sure I'd like to eat this." Zhang An'an was delighted. Seeing that they had fastened their seat belts, he stepped on the accelerator and drove the car out.

Soon they came to the gate of the university. At this time, the gate was closed and there was only one side door.

Zhao Bian got out of the car first and took his things. When he came to the gate, he was questioned for a while, and he was allowed to pass after confirming his identity.

When I came to the door of the dormitory, there was no one in the corridor. At this time, the students in the dormitory should start to sleep, and opened the door with the key.

(End of this chapter)

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