The perfect life of basketball

Chapter 33 032 I am Glory!

It was past three o'clock when the second party of the fan event ended, and after bidding farewell to Xiao Yu'er reluctantly, Ye Yingjie, who had not yet recovered to his best condition, went home for a simple rest.

Although the future father-in-law has been temporarily stabilized, Ye Yingjie dare not challenge his bottom line recklessly, let Chen Xiaoyu go home safely first, and then make a third date at night.

Huhu, back home, lying on the bed that he slept in since childhood, Ye Yingjie quickly fell asleep!
After waking up, she seriously dressed up, followed the well-dressed Chen Xiaoyu to an unremarkable restaurant in the Lincoln Park area of ​​Chicago.

After parking the car, I saw Bernie Lee in a well-combed suit and leather shoes waiting at the entrance of the restaurant from a long distance away.

"Brother, you are so punctual every time!" Bernie Lee complained.

"I'm late?" Ye Yingjie was a little puzzled, he looked at his watch, no, there are still 2 minutes before the appointed time.

"Uh, no, but next time, please "you" can be a little earlier!" Bernie Li bit his words helplessly.

In fact, Ye Yingjie also liked to arrive early, but Chen Xiaoyu said every time that the time should be arranged reasonably and properly, and only those who can control their own time will succeed.

Well, then Ye Yingjie basically likes to press down on everything he does.But let's not say it, his control of time during the game has also been strengthened a bit because of this. . .

After entering the restaurant, both Ye Yingjie and Chen Xiaoyu found that although the restaurant looks inconspicuous, the interior decoration and furnishings are very elegant, making you feel like you have come to the art world.

At the same time, from the first second entering the restaurant, the fragrance of oranges hits the face, which shocks people's spirits. It turns out that there is a large bowl of oranges on some tables.

According to Bernie Lee, this restaurant named "Alinea" is the most popular high-end restaurant in Chicago in recent years. It has three Michelin stars. Chicago, just to taste the heavenly taste of Alinea.

Their cuisine is French creative cuisine. The two-story restaurant can only accommodate about 60 people at the same time. It is said that it is to ensure the privacy of the dishes among the diners.No need to order food, the restaurant will help you arrange the freshest recipes of the day, and present them one by one in turn. Alinea's cuisine belongs to the concept of "molecular food" that has been very popular in the high-end cuisine circle in recent years. Chefs use various advanced cooking equipment to recombine fresh raw materials, allowing people to taste novel and delicious food that has never been seen in the world.At the same time, Alinea's many magical tableware will also feast your eyes.Due to its popularity, reservations need to be made long in advance.

After introducing the restaurant, Bernie Li continued to introduce that the two people who will meet are Han Wenqing, the executive president of Glory America, and Ye Qiu, the president of Huaxia Headquarters. They can be said to be the two most powerful men in the entire Glory besides the directors.

Founded in 2000, Glory is a large-scale sports fashion sporting goods enterprise.Its sports philosophy is: avant-garde, fashion, individuality and freedom.Glory adopts a differentiated marketing strategy and is the first idol artist to endorse sporting goods and has achieved unprecedented success.

It was listed in Hong Kong in 2008 and entered a new stage of development.

Going global in 2009, but the current development is not optimistic. This year, they have just been overtaken by 360° and become the fourth in China. This is why they are eager to endorse you. They hope to realize the transformation of their products through you. ,re-locate.

After listening to Bernie Lee's quick introduction, they have arrived at the window seat on the second floor, which is an excellent location.

At this moment, two middle-aged men greeted them with smiles. Under Bernie Li's introduction, everyone shook hands one by one.

The two middle-aged men are not very old, about 40 years old, wearing expensive custom-made suits, full of aura.Ye Qiu was wearing a silver suit today, while Han Wenqing was wearing a black suit.

Seeing that all the guests had arrived, the waiter served the oranges very discerningly, and the fragrance of the oranges suddenly became stronger.Unlike other places, the oranges here are packed in a transparent glass fruit bowl filled with ice, and there should be some dry ice in the fruit bowl, which is smoky, like a fairyland.

There were some cutlery and some food scattered on the table, but they had no connection, and the three who had just arrived had black question marks on their heads.

Ye Qiu and Han Wenqing didn't talk about cooperation right away, but signaled the waiter to start their performance.

The way of food preparation and presentation in each subsequent link is full of surprises, whether it is taste, sight, smell or smell, people have an unpredictable sense of expectation.

The most touching part is that there is a course where everyone goes to the back kitchen to watch the entire production process of that dish. I have to say that entering the Michelin restaurant back kitchen to see the food production process is full of heart.

Molecular cuisine uses physical theory to reorganize the molecular structure of food, making potatoes appear in the form of foam, or turning lychees into the shape of caviar, and there are many links that need to leave the table to interact with the chef. Generally speaking, it is very immersive !
Chen Xiaoyu's whole process was like a dream. Although he had heard of this place before, the high cost shattered his illusions. He planned to reward himself with a meal here after earning money as an actor, but he did not expect it to be like this It's ahead of time, the first time that Brother Jie brought to himself is too many to count.

There are still many small secrets hidden on the table. Some elements left over from the previous dish may become the elements of the next dish. The prepared dish can be regarded as a work of art, which makes people reluctant to destroy it.

The chef will leave enough time between each dish for them to taste and comment. Chen Xiaoyu will always hold Ye Yingjie's arm and chirp like a bird, very excited, and his eyes are shining.

Among them, the slippery Scallop like mangosteen and the thin transparent jelly pipe are impressive.

The final ending is the particularly famous edible balloon (edible balloon), and so far only Alinea can make food into balloons.Ye Qiu reminded that you can pierce it far away from your face, otherwise it will easily stick to your hair and face.

However, he also introduced that this dish is also called a voice-changing balloon, because everyone bites the balloon and inhales the hydrogen inside, which will make various sounds.When he came here for the first time that year, he bit the balloon with his mouth, which was a particularly unforgettable experience.

After Ye Yingjie and Chen Xiaoyu looked at each other and smiled, they both understood the other's choice.

"Boom!" "Ah!" The two of them bit the balloon at the same time, but because Ye Yingjie was mentally prepared in advance, he just widened his eyes slightly, while Xiao Yu'er was still so frightened that his voice changed.

Looking at each other's painted faces, both of them burst out laughing.After laughing, the two helped each other clean up the things on each other's bodies. Bernie Lee felt so tired looking at the two people who were acting so coquettishly!
Brother, we are here to discuss contract endorsement, not to play!
And Ye Qiu and Han Wenqing also looked at each other and smiled, both of them saw what the other meant, it's good to be young.

Just when Ye Yingjie and Chen Xiaoyu thought that the meal was over, the waiter suddenly climbed to the top of the dining table, took off the drawing board that was hung on it, and placed it as part of the dessert arrangement.Then the chefs came out to paint with the ingredients to present the effect of the last picture, it was like magic.

After finishing the last dessert and resting for a while, Ye Qiu didn't talk nonsense, cut to the point and briefly explained his purpose, then solemnly handed the contract to Ye Yingjie with both hands, Ye Yingjie also took it with both hands very cooperatively, and then quickly browsed through it. , Let Bernie Lee confirm again.

Although I had a good meal today, Ye Yingjie still kept in mind the old saying that you must not have the heart to harm others, and you must have the heart to guard against others.

After Bernie Lee confirmed that there were no discrepancies with the details discussed before, Ye Yingjie signed directly. He likes straightforward people, and haggling is not his style.

What's more, he is very satisfied with Ye Qiu's arrangement today.

"Happy cooperation!" Ye Qiu stretched out his hand again.

"Happy cooperation!" Ye Yingjie firmly held hands with him.

Years later, everyone present remembers the meal and the handshake!
Before leaving, Ye Yingjie left a sentence and a high-spirited back.

Hey, Mr. Ye, from now on
I am glory!

(End of this chapter)